Very delicious Italian food like homemade, excellent service and nice typical Italian decorating…read more We left like a family.

Delicious fondue! Really enjoyed the mushroom tartiflette. Was my first time try it but definitely…read morenot the last!

We found this gem three days into our seven day stay in Chamonix, and ended up back there three…read moretimes before leaving. The staff is so friendly - and man do they work hard. Everyone speaks english, and the chef spent a year in Colorado back in the 90s so we got to chat with him about that. We tried many dishes, but kept coming back for the fondue special. It starts with a lovely, simple salad, then the fondue, then a crepe for dessert. So, so good. Make sure to get reservations, as they're full every night and constantly turning walk-ins away.

The food and service were both wonderful! I had the vegetarian curry, and my husband had the beef…read morespecial. We also had both desserts--chocolate cake and peach sorbet. Everything was wonderful. We highly recommend!

Wonderful staff and restaurant. The food was delicious but they were also very accommodating for…read moregluten free which was just a wonderful experience!

Awesome little pub we came across with fun bartenders, gluwein to your heart's content, and a chef…read morethat can make some mean burgers. Swing by with friends and chill outside or come inside and have a seat at the bar. Everyone here is friendly, and there's always a good story being told...

Grizzy's was one of the best surprises of our trip. Graham and Izzy were absolute legends --…read morefriendly, fun, and made us feel like locals from the moment we walked in. The beer selection is off the charts, with something for every taste, and the atmosphere is so warm and inviting we almost canceled our dinner plans just to try what Graham was cooking. It's the kind of place where you come for "just one" and end up staying for hours. Graham even offered me a job -- and honestly, I might take him up on it one day! And whatever you do, don't forget to say hello to Charlie the dog -- he's part of the charm. If you like beer, great company, and that rare feeling of belonging instantly, Grizzy's is an absolute must in Zermatt.

Completely disappointing! Tourist trap! No reason for this…read moredegree of bad vibe and quality. We tried to get seated Sunday night and were turned down without reservation even though there was room. Next day, made reservation and were seated at a table for two. Staff had overall very pretentious and condescending manner, which would have been fine if they could back it up by quality of food, but alas, the food was just horrible! Stale and overlooked starters (Auvergne and pasta with shrimp), mains (rabbit and piglet) seemed like they were processed meat heated up from old pre cooked something. Awful and no apologies offered, no one asked if we liked our meal although clearly they knew, it was terrible!!!! Total waste of a nice evening! 120E ! Tourist trap Same on Italy and how great it can be ! Go to Le Petit Bistro instead!

Amazing food, wonderful service and beautiful decor. We ordered the fillo pasta stuffed with…read moreporcini mushrooms. So tasty. The pumpkin ravioli was outstanding!!! And we also got the crepes filled with spinach. Also outstanding! The meat dishes, veal with polenta and filet, were okay. But the starter plates were so good that we could have just eaten those and be full! Portion sizes are big too For dessert, I got the pear in wine sauce. Just right amount of not overly sweet. The bar area was lovely too. Definitely make reservations; early dinner starts at 19.30

Everything about this place was great. Service, food and setting. A great find in Courmayeur,…read morerigatoni, polenta and pizza was amazing, Gracie!!!

I decided to check this place out cause it was close to the place I was staying at…read more There is an outdoor patio area that is shaded and a normal dining area inside. Opted for outdoors cause the weather was nice. Ordered the pizza with fontina cheese, a cheese local to this region, ham, and tomato sauce. Pretty basic pizza but it tasted quite good. Tomato sauce went well with the fontina cheese. My friend has a pizza w/o tomato sauce, but I thought mine tasted better. Also had a mixed salad that consisted of carrots, tomatoes, mixed greens and added the basalmic and olive oil for the dressing. After 4 days of hiking and unhealthy eating, a salad has never tasted so good. Also ordered a lemon soda, which came in a can. It still tasted pretty good although I was hoping it would be freshly made. Food came out pretty quickly and service was fine.