Continues to be the go-to pizza lover spot. Can't say enough of the memories created here.read more

The entire experience was absolutely wonderful. The food was amazing. The wine was amazing. The…read moreservice was amazing. The ambience was just spectacular. Our table was awesome with a glass top that gave us a visual of the pizza maker down on the bottom.

The best pizza I have ever had! Had 4 different kinds and the multi tomato pizza was the best! Wish…read morewe could go again before heading back to Texas!

It's often hard to live up to the hype and expectations of being the prior and current year number…read more1 pizza place in the world. People come in with lofty expectations of being blown away by the pizza, and while most if the pizza we tried was well above average, nerveless a gap existed to my expectations. The staff were great given the massive number of people that make pilgrimage to this place and the months in advance needed to get a booking during prime season. The Capriccisita pizza as described in my attached photo was mind blowing which overpowered the other pizzas we ordered. Friendly efficient staff. Figuring out the registration of your reservation prior to entry was a little tricky and chaotic but it eventually worked out fine. Tonight though, in my opinion the crust was not best in class. I found it to be excessively doughy around the edges and soggy in the bottom. Without a great crust as a base any great pizza is doomed to underperform. I will try the world nbr 2 ranked pizza place in the world, Una Pizza Neopolitana,, also owned by the same group, when I'm back in New York to see how their crust performs. Regardless, it was a worthwhile visit.

Lovely family run restaurant. We tried both the pizza and regular menus. The pizza was pretty good!…read moreHowever the meat here was the highlight. Yes, I had meat. The entre cote was lovely. The experience is that of a family restaurant, so if you like to take your time to enjoy your meal this place is great. Good things take time is the theme here. I respect it.

Great place. Went on a Friday evening. Was filled by local residents along with the village priest…read more Pizza was great - cooked in about 60 seconds. First bottle of wine opened had already turned but we chose another bottle, didn't make much of an issue of it and the next bottle was fine.

Amazing flavors at Pepe Nero Stratham,NH. Since they have opened, about 2 weeks ago, the take out…read moreline has been very busy because of their homemade breads and spicy mixtures. The pizza is amazing as are the Shawarma items. Dine in is available. The location is very accessible to 4 points of the outlying Stratham neighborhoods: 33 north and south, 108 towards Newmarket,NH and Winnicut road towards the east. Well done to the staff and owners of Pepe Nero, I encourage all to check out their menu online or in the restaurant, an amazing line up of delicious Greek/Lebanese flavors.

It doesn't look like much from the out side, but inside is a different story. This restaurant is…read morebrightly lit and the decor is kind of eclectic and modern. It's the perfect place to go for dinner with friends. We got here around 8:00pm which was perfect, because 30 minutes later, people were pouring in. The food was pretty good! The pasta, steak, and pizza tasted as good as they looked. I gave this place a 4- stars instead of 5 just because what our friends ordered wasn't so good. I do not recommend the Big Buffalo. The menu was misleading. It said american hamburger, but came out as just the meat patty on top of french fries. -_-

The location and restaurant are very nice and the staff is very kind and professional. I had a very…read morenice mozzarella and prosciutto appetizer and the olive oil was delicious also. The reason I gave a 3 is because my Tagliatelle was undercooked and many were clumped or stuck together. I understand the pizza is really good and many people around me had the pizza. Perhaps if I had the pizza my review would be better but the pasta prevented me from giving a better review.

We ate here two nights in a row it was so good. The appetizers and pizza were outstanding. Had a…read morebottle of proseco on both nights that was excellent and fairly priced. As Americans we are used to eating diner at 6:00 PM. This Resturante doesn't open for diner until 7:300 PM. By 9:00 PM it was bustling.

This was an amazing place to stumble upon! We planned on getting a drink, a small appetizer and an…read moreentree. After a strong suggestion we got a assortment of appetizers for 2 (to feed our group of 3). We were so impressed with quantity and quality of the food.... and then the waitress brought out more food!! So delicious and affordable!!

Do NOT eat here. It's a SCAM! I've eaten in many places in Italy in the Napoli region. I've…read morenever seen any places that charge a 3.50 EURO per person sit-in fee. They don't tell you. If you did not look at your bill and start to wonder why it's so high, it is this hidden fee. You might wonder if this fee help at for anything free - absolutely not. You do not get anything free. You need to pay for water. There's no free bread or anything. When you ask them, they say it was on the menu and they don't show you where it is. Since they left a menu at the door, I then looked and it was in the second page in SMALL light orange letter on a GLOSSY white menu. You can barely read it but if you place around with the lighting ant holding the menu in different angles then you will see it. I read such awesome review by others so I want to try it. Don't believe the review about the pizza. You are simple paying for an overly expensive, glorified bread that barely has topics and cheese. See my pictures. The pizza is small and cost 30-50% more than other places. In some cases, I don't even know if you can call it a pizza. I should have know when it's prime dinner time and there's only one other table. I think the people who wrote the review stayed at the hotel that it's connected to and was too lazy to find found elsewhere. So they order a pizza and took it to their room.

Our waiter Salvatore was absolutely amazing. Very attentive and gave us really great…read morerecommendations. This place is a little bit pricey, but also I feel as though it was worth it for our first time Europe travel. It's right outside of Pompeii at the exit , so knowing it was in a toy area we knew that we might be paying a little bit more for the food. But the service made up for everything, it seems as though it's very team service and a lot of the workers were helping us not just Salvatore. Overall, we had a really great experience and would be back.

During our recent visit to Napoli, we went to L'Antica Pizzeria Da Michele were we tried the…read moreauthentic pizza Napolitana. We order two pizzas margherita and sodas. The prices are affordable, the service friendly and the pizza... delicious! Absolutely great. Highly recommended.

This is one of those places that reminds you why pizza doesn't need much to be great. L'Antica…read morePizzeria da Michele keeps it as classic as it gets, and that focus is exactly the point. The pizza is all about balance, soft, airy dough with a light char, bright tomato, and just enough cheese. Nothing feels heavy or overworked. Each bite is simple, clean, and satisfying, which is harder to pull off than it looks. It's easy to understand why this place has the reputation it does. No trends, no extras -- just well-executed pizza done the way it's meant to be.

I was not expecting much from this place in a small town, but I was truly amazed. The staff is very…read morewelcoming, our server spoke English. I got chicken which was ok. The pizza was amazing though. We had different pizzas and the best one was what the server recommended- margarita pizza with fresh buffalo mozzarella. The prices were very affordable. Definitely recommend.

This was by far the best pizza I had our entire trip. Service was wonderful and very welcoming…read more Very clean and would definitely eat here again if we were near!!!

Pizzeria that looks small on the outside but with plenty of seating on the inside, located across…read morefrom the water. Top 40s music is playing in the background. We were early so there were only a few people there. The waiter speaks English but I still practiced my Italian (and he said I was doing good with it ) We ordered a couple of beers and the fried seafood. There was plenty of it, having a nice crunchy breading. The calamari was tender and not chewy at all - it really was a large order in size! We had a Forte and Margherita pizza. Oh!! And yeah!!! Flavorful thin crust with the outside crust like soft pillows!!! Enjoyed relaxing and talking about what we did today, the amazing time we have had here and eating local handmade pizza with the simplest of ingredients

Very cute pizzeria in Gaeta with perfect Italian charm inside and out, and the staff was extra nice…read moreand the waiter could speak enough English to help us butcher our Italian attempts. We really enjoyed the fried seafood before the pizzas arrived hot and fresh from the wood burning oven. Perfection on the pizzas, wife had a Margherita and I had a Forte.