This restaurant is proclaimed to be the oldest in the town, with the foundation dating back to 900…read moreAD. It is a very small place with maybe 10 tables inside and about 5 outside. Tables outside are group seating meaning, if you have 2 in your party you will be seated at a table with another party to fill the seating. Indoor seating is not group seating. YOU WILL NEED RESERVATIONS TO GET INDOOR SEATING OR TO ABOID LONG WAITS. The menu is very limited to a few items-- you aren't coming here for variety, you're coming for the history. The food is good and the portions are "normal". The wine and alcohol menu is extensive. There is no parking-- you will need to walk to the location. There is 1 table inside that can hold a party of 8ish and maybe 2 that can hold 6. This is not the right venue for a party of more than 8 unless everyone is comfortable sitting apart.

Very delicious German food. Reservations strongly suggested! You can request to dine in the cavern…read more I got the venison special and the steak was cooked well with no gamey taste. The pork spare ribs were fall off the bone with a good char that gave it so much flavor. The steak & pork skewer also came out delicious. I tried the chestnut soup sounds weird but it was so delicious. It was slightly sweet and warm. We also ordered the gluhwein seeing as they won an award last year for it and it was one of the best I had in Germany. I preferred the red over white gluhwein. Staff was friendly.

We were in Würzberg on a cruise stop on German Unification Day. Our guide recommended this place as…read morea nice out of the way spot (the bridge was soooo crowded). We went in and we did not have reservations, but they sat us in the bar area (at a table that regulars usually use). The food was delightful (schnitzel, pork shoulder, and wurst). The beer was very good. The service and ambiance were great. So glad we found this treasure.

Food, customer service, ambiance was unblemished!…read more Drove here from Frankfurt airport with my mom on our first night in Würzburg, I made reservations a week before for 5:30, they open at 5:00, we happened to arrive a little on the early side, however, they were able to seat us around 5:10. I came across this hidden gem through reddit. This restaurant is nestled up on one of the side streets more in an alleyway. I ordered an aperol spritz as well as a full order of the Braised onion soup which had franconia onion sauce and delicious homemade potato balls *chefs kiss* my mother had the same but half the portion including the wine soup which she loved! Definitely wish I could've ordered more off the menu! The portions are very generous, loved the cozy ambiance and the unique charm this place had! As I walked out, I seen nothing but cheerful people in groups with friends/family eating and drinking, it definitely felt like more of a home Backöfele is a MUST when in Würzburg, remember to make reservations, this place fills up on the quickness and I could see why!

Was in Wurzburg for a wedding and the families of the bride/groom took a group of us to The Stachel…read morefor a pre-wedding dinner... I had one of the best meals of my life here. Lovely place, great service. The food was both rustic/traditional and refined. Really spectacular. Stachel: I bow in your general direction!

We had a wonderful dinner her up on a terrace. They managed to get us in even without a…read morereservations. The Franconian food was very good and the service was even better!

Wow! This place is fantastic! Charming restaurant, super friendly and helpful waiter, and some of…read moreTHE BEST Turkish food I've ever eaten. I truly felt that the food taste and quality was what I experienced in Ankara and Istanbul. I had Ciftlik Güvec and my wife had the similar veggie dish. Our server suggested we get one side of flat bread and one of garlic potatoes so we could share and try both. Those potatoes were exceptional especially with the taziki-like sauce. If you like real Turkish food, go to Ararat. Signed, the couple from California

We were visiting and for lack of a good Turkish restaurant at home, this looked like a great place…read moreto stop for dinner. And we certainly were not disappointed! The staff were all very friendly (looks to be a family establishment). We were in search for Iskender (not all places have it) but we didn't see it on the menu (though there were plenty of other tasty sounding choices). Our server was very helpful and pointed out their special. Their version is made from ground meat instead of the more traditional Döner. This was even better! And the tomato sauce and yogurt were not all runny, which was also a plus. All in all, if you're up for a delightful dinner experience and some excellent food, I highly recommend a stop by. It was also easy walk from the Nr.5 tram stop at Sanderring.

Great brewery on a cozy street. Our server was funny and gregarious…read more I had to order the Vetters 33, aka the "strongest beer in the world." I wasn't driving, so warum nicht? It was fantastic. I only ordered a .11l as I didn't want to be carried to the train. I'd eaten a large lunch earlier, so just got the buttered pretzel. It was tasty. My uncle ordered a vegetarian Vetter's Devil and liked it. He got the larger of the 33 and the server said, "don't tell her, but I like you better." Ha! I'll definitely bring friends and family here again.

We visited Vetter's with a very large group for a company event, and the place handled it really…read morewell. The atmosphere is classic Heidelberg--warm, bustling, and full of charm. I ordered the pork shank, since it's a traditional dish I really wanted to try. Unfortunately, mine turned out quite dry, and a few locals in the group confirmed that it can be hit-or-miss. That said, the rest of the experience more than made up for it. The service was good and the staff were great, managing our big group smoothly and keeping things friendly. The real highlight was the beer--absolutely delicious, rich, and exactly what you'd hope for from a Brauhaus. Overall, while the pork shank wasn't my favorite, the combination of great staff, lively atmosphere, and excellent beer makes Vetter's a spot I'd recommend, especially if you're in Heidelberg with friends or colleagues.

The restaurant boasts an excellent ambiance with faithful historical restoration, evoking a…read moredistinct Cold War-era atmosphere. However, the dishes tend to be a little too salty for Chinese diners. Its handmade spätzle stands out from regular noodles: these egg noodles are flat, cut into short individual segments. All dishes come with extremely generous portions, and a single main course is more than enough to fully sate an adult

Excellent non greasy and tasty schnitzel. Good sides as well. Comfy interior with shared tables.read more

This place came recommended and it did not disappoint. The waitress spoke perfect English and was…read morevery friendly. There's a limited menu, but everything on the menu looked great. It was way too much food so we got 2 to-go plates. We paid with credit card. Bathrooms were modern and clean. It got very busy at 1200, so arrive early or make reservations!

Very good authentic German food. Cozy environment. Located on a lovely street. Pleasant staff…read more Service was fast. Food was hot.

Beautiful atmosphere and friendly staff Thank you for…read morehelping us choose delicious local cuisine

Wow! This place did not disappoint…read more From the attentive service, the great vibe and atmosphere, to the outstanding food...no wonder this place is always busy. I highly recommend making a reservation, especially if you have a bigger group. They have an extensive menu and can recommend the Schaufele and the Schmankerlpfanne (I know that's a mouthful)....it was definitely our best meal in Rothenburg. And be sure to try their selection of schnapps.

Excellent food. Came for dinner this evening with my parents and my wife. We ordered two orders of…read morethe curry wurst with fries, jager and house made noiseless with pork. Everything was delicious. Would definitely come back!

Oh my goodness...this place is amazing!!…read more Super cozy inside. Dark, warm and inviting. I had the sausage, sauerkraut and potatoes. It was out of this world!!! The potatoes came on the side in a huge bowl. They were sliced and fried and seasoned to perfection. There was a light sauce served with the sauerkraut and sausage. It was delicious. The beer was cold with a huge head and certainly was easy to drink. They have a English menu if you ask them

Not within the town center but not a long walk away. Great fresh Italian dishes. Service is quite…read morefast too. The ambiance is very different from what you see in other restaurants in town.

We really liked it. Nice decor, lots of choices on the menu, and the best news is that we really…read moreliked the food and service. In the busy season, I'm sure you'll need a reservation. Another feature that I noticed: they don't charge enormous prices for a bottle of wine. I found this to be the case with other businesses too.