Enjoyed a fantastic meal! We ordered the lasagna and that was my personal favorite it was super…read morecheesy and had the right amount of everything! The waiter was also super nice! The atmosphere give of a very bright feeling and gave me good vibes. Overall this was an amazing experience.

I am vegan and found this place capable of making a red pizza (without cheese) with extra…read morevegetables. The staff was very helpful, and the Italian owner/chef was quite good at producing an excellent meal.

To me it's the best wood oven pizza downtown Montpellier…read more Fresh ingredients, very nice staff (the waitress speaks English). My favorite pizza is the capriciosa but feel free to order custom pizzas!

From the owner: Le fameux Don Camillo Au coin des ruelles enlacées, il est surprenant de tomber sur cette adresse…read morequi sent bon l'Italie. Pour ceux qui ont un appétit gargantuesque, vous ne serez pas déçus ; les pizzas débordent des assiettes. Enfin, ce restaurant est aménagé en deux salles voûtées charmantes et conviviales. Le soir venu, l'ambiance tamisée est idéale pour un tête à tête aux parfums de l'Italie.

From the owner: Dans une ambiance decontracté, la terrasse vous accueille 7j/7 midi et soir. Au menu, nous vous…read moreproposons des pizzas, salades et antipasti, cuisinés avec des produits frais et de qualité. Le dimanche midi, nous vous proposons un brunch sur notre belle terrasse ensoleillée.

It was good. 3.5 solid stars. The starter (cold multi-…read morelayered antipasti with burrata) was amazing. Wine by the glass selection is great and affordable. The place is cozy inside and they offer a small patio seating area on the street (there is almost no traffic). The owner is very friendly and helpful; the waitress however was clueless and managed to lose a piece of the appetizer on her way to our table... (no biggie but also not an apology or a word from her...) Pizza is average. The dough was good; it's supposed to be wood fired cooked however I didn't feel the "wood taste" on my pizza. The only negative is that my pizza was very oily, most likely from the cheese. Would I go back and try a pizza with light cheese ot it? yes, most likely.

I only had a scallop pasta. There were only a few scallops, but it was good! The Muscat they serve…read moreis very good. Nice ambiance!

Excellent salads, pizza and pasta dishes. Good prices, huge portions that are easy to split, and…read morevery friendly service. English spoken. We went back twice!

Crappy fake italian - strange since we are not so far from italy. i can get a better carbonara for…read more7€ in Berlin, GERMANY. Pasta over cooked, tasteless tomatoes and wafer-dry parmesan. And the escalope was chewy and burned. I tried ordering mustard to cover the fried toast flavor but they didn't even have that. Non non non merci

Fresh products, delicious pizzas, lovely place, nice terrace and really good service…read more Best pizza in town for sure

I found this great pizzeria while looking for another restaurant. As I walked by, I saw the lovely…read morechar on the pizza crusts. I made a mental note to return and I am glad I did! I got the €10.50 lunch special that comes with a personal sized pizza, salad and a dessert. I chose the classic salad with chicken and mushrooms. It came drizzled with balsamic vinegar dressing. I chose the vegetarian pizza, which had eggplant, basil and fresh cheese. You could taste that everything was very fresh. The tomato sauce was nice and not acidic, and the salad dressing was complex. There were bits of mint mixed into the dressing and everything came out together on a slate slab. The French really know their stuff when it comes to presentation! For dessert I chose the marscapone with caramel and crumble biscuits on top and it was tasty not too sweet. I pleasantly surprised with the lunch options available. This pizzeria uses high-quality gradient and put scare into their presentation. I got good value for my money. I would come here again!

We stopped in during a work trip to the area for dinner. The area was packed from an ongoing…read morefestival so we were just looking for somewhere to sit. I will say this was one of the only places with open tables around the area so take that for what it is. Our service was good and the place itself is cute. We ordered a variety of things but the truffle risotto was tasty, not too much truffle or overly creamy. The bread they serve was just okay, dry and lacking in my opinion. You do get some olives which were quite nice. Our drinks were okay too, nothing crazy. Overall a pretty okay dinner.

After walking around Comedie and the rest of the attractions in the city (Opera, Tour de la Babote,…read moreArc, Jardin du Peyrou, a university and some churches), we decided to settle on this restaurant. I had fixated upon this restaurant earlier in the day after we had arrived, dropped our stuff at the hotel, and wanted to get something quick so we could begin sightseeing. Keep in mind that this was dinner on New Year's Day if that had anything do with how packed this place come dinner time. Around lunch, there was hardly anyone there. Because of it's location on Comedie and the general area being a tourist hub, I should have known that it'd be crowded that night. They give olives and bread (simliar to garlic bread) as complimentary appetizers and we just happened to wander there at a time when they had specials on their drinks. I ordered a lime mojito (6 Euro) and my dad ordered a pina colada (I think it was 6 Euro as well). My dad ordered a Chicken Tandoori Pizza (about 8.90 Euro give or take) while I ordered a Chicken Pasta dish with marinara as a base (about 10.90 Euro give or take). I basically had to do a substitution since they don't have a more pasta options. They take a little time considering the day and time we were there. The quantity was solid for the price. They have outdoor seating, a full bar, and lots of tables I didn't see from outside earlier in the day. And they have drink specials every day from 3 to 7:30 at this location (20% off regular price). With a bill around 40 Euros, I'd say it's a bit pricey for a tourist hub but the food is pretty good and the quantity is fair.

From the owner: Pizza traditionnelle, Pizza à la Farine de châtaigne, Pizza sans Gluten (sur commande)read more