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    La Chana

    4.5 (2 reviews)

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    7 months ago

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    Taqueria Margarita - Carne asada tacos

    Taqueria Margarita

    4.4(42 reviews)
    5.6 mi

    The tacos are always on point--fresh, seasoned just right, and you can actually taste the…read moredifference. My favorite are the birria tacos... they are sooo good, flavorful, and definitely something I keep coming back for The drinks are good too and add to the whole experience, especially if you're going for a chill night out. The vibe is fun and lively, perfect for linking with friends or a cute date night. Service can get a little busy depending on the time, but once the food comes out, it's worth it.

    I stopped at Taqueria Margarita on two occasions around lunch time. It is located in the Chevron…read moregas station parking lot. The inside has seating available, so we opted to sit down to enjoy the meal. The first visit was on a weekday afternoon & the cashier was so sweet, welcoming & friendly. She took her time to explain the menu options to me as a first timer, offering suggestions and allowed me to sample the agua refrescas. I liked the pineapple enough to buy a small cup & the hibiscuis was also good. On the first visit I opted for tacos & she explained that they were award winning from 2020 in a competition! I ordered a carne asada, pollo and el pastor. My husband had the hibiscus drink and decided to order a six piece with fries and two carne asada tacos. There was a refrigerated bar that included salsas and sauces, spicy peppers and lime. It took about 15 minutes to receive our food, mainly because of the chicken wings, but everything came out hot and fresh. My favorite taco of the day was the pastor! The wings had decent flavor, and my preference was the lemon pepper. Everything was fresh, but I did not like the shredded chicken taco (mainly because it was dry & needed more seasoning) and the steak had good flavor but was a little dry. The tortillas were fresh and you could tell they were homemade. When we came back on a Sunday for lunch, I decided to try the carne asada nachos with a side order of fries & they were delicious. The steak was juicy and well seasoned, the chips were fresh, the white queso was a good consistency too & it had fresh lettuce, white onion, tomatoes and cilantro. I asked what toppings came on it before ordering it and she made sure to include everything that I asked for. My husband ordered more tacos & wings & my son went for the hot wings and fries. The food was even better on Sunday afternoon than during the week. Overall, I am so glad I tried this spot. They are affordable and offer good flavors! I recommend if you are in the area.

    Photos
    Taqueria Margarita - Menu

    Menu

    Taqueria Margarita - Salsa and limes

    Salsa and limes

    Taqueria Margarita - Hot wings and fries

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    Hot wings and fries

    Santiago’s Mexican Taqueria - Close up where fries melted carton. Most fell through into bag below but a good portion had clumps of melted Styrofoam stuck to them. Yum!

    Santiago’s Mexican Taqueria

    3.6(23 reviews)
    0.3 mi

    Soooo. I went to their food truck cause I was craving for street tacos. I ordered 4 carne asada…read moretacos, a large horchata and asked for extra lime and extra green hot sauce. I get home and excited to eat, open my plate and this is what I'm left with. The level of pissed i felt.. they didn't even put meat in the 4th taco. Everything was just thrown in there. The tacos were so greasy and dripping of oil, the tortillas ripped because it was so greasy. There was a pool of oil under the tacos. And they only gave me 2 small green hot sauce when I asked for extra green hot sauce. The seasoning was so mediocre. The one star is for the Horchata cause that was the only thing that was good. I'm so disappointed and will not return here. I paid $16 for 3 tacos, an empty tortilla and horchata.

    This place was not great…read more Interior / exterior I've driven by dozens of times over the years - finally decided to stop by. The parking lot was a bit congested because there's hand car wash sharing the lot. There didn't seem to be any designated parking so once i placed my order I went back to car and waited - just in case I needed to move my car out of someone's way. Instead of a static board, they have 3 or 4 LCD monitors with menu & pricing. The screens change every few seconds and they twist, fly and float in. There are also several handwritten signs. It's kinda dark inside, even though there are tons of windows and the place seems like it could use a deep clean - not because it's 'dirty' but because the surfaces seem to be coated in a thin film of grease / oil which can happen over time in, in a small space like this. Customer Service Upon entering, there were two employees seated at the table, eating. The girl stopped eating and stared at me. The dude, turned around and looked at me. I stared back at them and they quickly turned their attention back to their food. I'm not sure - but I think its some sort of cultural thing for Latino people to not greet customers. Whatever it is - it can be somewhat off-putting. I went to the register and there wasn't a cashier (I'm assuming one of the seated employees was the cashier) and the cook had his back to me. I stood there for two or three minutes looking at the menu and wondering how to get his attention without seeming rude. Finally, just as I was about to shout, "Excuse me," he put his spatula down and approached the counter. He smiled and asked what he could get for me. He wasn't surprised when he turned to see me standing there. It appeared that he knew I was there all along. I guess he was giving me time to peruse the menu. Food Remember those menus I mentioned previously? Well I'd had a good bit of time to study them, but I still somehow missed the tacos, so I asked about them. He said they had tacos - they were "around $3 each" and he tapped on a sign to show me the various meat options (chicken, beef, chorizo, tongue, pork, you name it, the offer it). When I asked if I could get flour tacos, he said the taco tortillas were small (street tacos) and the only large tortillas they had were used for burritos and quesadillas. I went with the a chicken quesadilla and fries instead of beans and rice. My chicken quesadilla was 'ok' - nothing to rave about. A few pieces of gristle but not terrible. My french fries were tiny little bits and pieces as though they were the remnants from a bag that should have been tossed. He'd also dropped them directly from he piping hot grease, into my styrofoam container without putting down any wax paper or foil, so most of them melted through the container and fell out into the bag - while the others that remained wound up coated in a melted styrofoam. Yum. Price / Value This wasn't a great value. The quesadilla is about half the portion you'd get from Casa Grande or other sit down restaurants and the fries were inedible. I also think I might have been overcharged. It appears that I was charged for the quesadilla meal AND an order of french fries instead of being charged for just the meal, with fries as a substitution. I know post pandemic food pricing is off the chain, but personally, I think $3 is too much for a street taco - unless it premium meats and toppings. Or unless I'm dining somewhere really upscale where everything is pristine and gorgeous. They did have a deal that came with 5 tacos, beans and rice for $8.99. Or it might have even been 8 tacos, I'm not sure - I can't remember. I just remember thinking that it seemed like the price was too good to be true if those same tacos, ala carte, are a whopping $3. Overall Overall, I didn't enjoy my food and the prices seem a bit steep based on portion size and environment.

    Photos
    Santiago’s Mexican Taqueria - Chicken quesadilla with fries instead of beans and rice.

    Chicken quesadilla with fries instead of beans and rice.

    Santiago’s Mexican Taqueria - Pollo taco, Grilled Chicken Taco

    Pollo taco, Grilled Chicken Taco

    Santiago’s Mexican Taqueria - Chicken quesadilla with pinto beans and rice. Green hot sauce.

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    Chicken quesadilla with pinto beans and rice. Green hot sauce.

    La Chana - tacos - Updated May 2026

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