Awesome dessert place ! I myself am a dessert foodie. Believe you me..... I know desserts. If you…read morewant good dessert before you go on your flight, drop by. I am so surprised im the only one who's taken pictures of this place. It's SOOOO GOOD. regrading coffee, you're on your own. I haven't tried their coffee. But the espresso machine looks like high quality.

This is a perfect afternoon pick me up when you don't want coffee La Rifa is a sustainable and…read moremission driven Chocolatería in the heart of Mexico City not far off from el Angel and la Reforma. I had a delicious traditional Mexican hot chocolate (amargos con leche) plus a tiny and tasty chocolate covered purerquito to dip in my drink. I also bought a beautiful molinillo (stirrer) and the server was so kind to show me on the stove how to use it.

As an American with no Spanish. On planning this trip I saw this and when walking around it found…read moreme wasn't even looking for it as I forgot. I WILL NEVER FORGET AGAIN! This was amazing all Mochas cafe shall now be judged by this one. I don't even like coffee but I love this!

Wow! What a great breakfast spot! Lots of outdoor seating that's also covered. Great ambiance and…read moredecor! They have a pretty extensive menu and we were drawn to the omelets and chilaquiles. Also the enfrijoladas (like enchiladas covered in a black bean purée sauce). Everything was amazing! We also tried many bakery items from the beautiful display and our favorite was the guava and cheese croissant. Have you ever had the refugiado (guava and cheese strudel) from Porto's in Los Angeles? Yeah, it's like that but next level. Great coffee drinks and lattes too. Truly a fantastic spot!

After getting into the city at 4 AM, and getting some hours of sleep, we decided to get some…read morebreakfast at Maison Belen, located several minutes walk from our hotel. The place has mainly outside seating, and we were fortunately able to get a table without waiting. I ordered a cafe americano and water, while the girlfriend ordered some juice. After perusing the menu, I opted for enchiladas in red sauce. The girlfriend got scrambled eggs. The enchiladas came in a small bowl, dipped in red sauce, with avocado, bacon, and topped with salsa and sour cream. The enchiladas were not as tasty as I hoped, they were rather bland. The coffee was ok, but not too potent. The ambiance is relaxed. Mainly Polanco locals come here, no bad vibes. The customer service was ok. They just need to add more taste to their food, and they will do better.

Excellent desert choices and assorted tea and coffee…read more Employees are super friendly and were extra polite. Delicious !

When abroad, I normally seek out unique local dishes. It's one of the things I enjoy most about…read moretravel. However, Korea holds a special place in my heart. Bingsu is a "popular Korean shaved ice dessert with sweet toppings that may include chopped fruit, condensed milk, fruit syrup, and red beans...The food originally began as ice shavings with red bean paste." I randomly passed Pastelnara in La Zona Rosa (CDMX's gayborhood), and being a fan of most things Korean, I couldn't help but grab the green tea cup bingsu (pictured). It did not disappoint. While it was slightly different than the bingsu I'm used to, it was a surprisingly pleasant take on a traditional Korean dessert. The dish was served in a 12oz recyclable cup and consisted of finely shaved ice, green tea syrup that made its way through most of the dish, and it was all topped off with vanilla ice cream and finely chopped nuts. It tasted great, and the best part--it was less than $2.50 USD.

They have great selection of flavors! Definitely coming back! Try the clementine ice cream!read more