Fantastic tapas. The owner is extremely proud of his place and it shows in the quality of his…read morefood. Octopus tapa was outstanding.

The place is amazing. The tapas are excellent. We had the croquettes, the pulpo, the calamares,…read moreand the patatatas estrellas. All excellent!! The owner is super friendly and a great addition to the place. 5 stars for sure!!

Pontevedra is a small town, with countless cafes and bars. However there are only a handful of…read moreplaces that specialise in offering a broad selection of coffees. The coffee club, as its name States, it's not a club but they are very passionate about coffee, with a very extensive menu and where you can enjoy your coffee infused or filtered. When I am in town I normally drop by for my morning fix and a freshly made croissant. Additionally, you can also buy coffee to take home, either the grounded or the full beans. The staff is very attentive and knowledgeable and can assist you making your choice.

From the owner: Intentamos ofrecer algo que creemos que no abunda en Pontevedra, estamos especializados en zumos,…read morebatidos, granizados... aunque tb hay sitio para cafes y chocolates especiales y como no, tb para la coctelería.

The location is great, in a historical stone plaza. However, the furniture is cheap (plastic tables…read moreand chairs), and does not announce neither contributes to the experience. The service is kind of good enough. It is fast and effective, but not friendly, at moments could be close to rede. This is to say that you would neither come here for the design, nor for the non-super-welcoming service. You would come for the food. And the food is good, refined and to a great extend creative. The pulpo hotdogs maybe the most creative, though not the most refined. The cabra probably the best for me. Worth given a try.

Serving sizes are for two people! The ribs were incredible! Very tender! It was a little chilly so…read morewe went upstairs and viewed the plaza below. I also got a sea dog which was an octopus leg in a hot dog bun with garlic aioli sauce. Excellent!