Such a lovely hidden find in the quaint hill town of Siena! We had a little trouble locating it in the alley on a rainy day, but the interior had a cute interior and covered patio, where we sat. After a few spritzes (15 euro each), we split an osso buco raviolo with seared fois gras and truffle flakes which was delicious and filling. We were hunkering for something other than pasta, pizza or steak, so had the delicious hamburger with pecorino cheese, served perfectly rare (20). It came with nice French fries and hit the spot. We were seated next to the owner, a pleasant New Yorker with the cutest dachound Julietta. The restaurant is a bit more expensive than the trattorias but well worth it. read more

See all

Everyone will tell you to order the burger here, and they're absolutely right. Surprisingly, the best burger I've ever eaten was the Bandita Burger at this Pienza restaurant. While the beef patty itself is exceptional, what elevates this dish is the generous layer of melted pecorino cheese on top. The truffle butter pasta is equally outstanding. The pasta tastes unmistakably fresh and handmade, with rich truffle butter coating every strand perfectly. Together, these two dishes easily satisfy two diners, especially since the burger comes with a side of fries. La Bandita Townhouse is a must-visit when in Pienza. Just remember to make a reservation in advance, particularly for dinner service. read more

La Bandita - Truffle butter pasta - Italian Near Me - Pienza, SI

See all

I was honestly very disappointed with our meal here, especially after hearing great things about this place. The pea soup we ordered tasted very watered down, and the pasta was forgettable and nothing special about it. But, the bread we had on the table was pretty good. We asked for the check two times but our waiter took 40-50 minutes to give it to us. I would not come back here the next time I come to this area in Tuscany. read more

See all

So we stayed at La Bandita Townhouse for our trip to Tuscany and absolutely fell in love with the restaurant at the hotel. It is run by an amazing chef from the UK who trained under Gordon Ramsay, and let me just say, I think he would approve. The food is delicious. My friend and I went here the first night we checked in to our hotel and didn't have crazy high expectations for the dinner, but were impressed by the level of service and the high quality of food. They have an amazing selection of local Tuscan wines (by the glass or bottle) from the surrounding region of Montalcino and Montepulciano. The ambience is magical and it feels like you are in someone's backyard, but also one of the most high-end restaurants, we ordered a variety of different things, including the zucchini appetizer, octopus, the ravioli with foie gras, and a few different pastas. The octopus was so tender and delicious. It's such an easy thing to mess up and this one was cooked beautifully. But I need to take a minute to talk about the pasta because that truffle pasta will change your life. I really think it's on the list of top two things I ate during my trip in Italy. Also, he has an insane Lemon pasta (lemons are imported from Sorrento!) that was light and delicious. We had the tiramisu for dessert, which was also very yummy. TLDR: FIVE STARS I would go back here again and again if I lived in the area or visited often. read more

See all

Once a convent turned modern Locanda. Contemporary Italian cuisine while there are 3 burger options out of total 5 dishes under the secondo part of their menu. Asparagus with poached egg and truffles was delicious. Cooked beautifully and well balanced with excitement. Gnocchi with asparagus and lemon was rather mushy. Osso buco raviolo with fois gras was just okay. Overall, the tastes were not very Italian, perhaps truly following owner's intention. High percentage clients were Americans while we dined and stayed at the property. read more

See all

This was one of the best meals I've had in Italy - an intimate outdoor dining area, inside a walled medieval garden - a perfect spot for lunch while visiting Pienza. I had the zucchini flowers, oxtail ravioli and the rhubarb tart for dessert. Everything was flavorful and artistically presented - a real treat for the senses! read more

See all

I highly recommend this place to all visitors to tryout. Food delicious , nice view with garden. I had tuna tartar and Tagliolini with fresh black truffle. Service was great . read more

La Bandita - Tagliolini with fresh black truffle, - Italian Near Me - Pienza, SI

See all

It's hard to add a lot of value to Edmond T's excellent and accurate review of La Bandita. The service levels are Four Seasons quality without haughtiness or pretense. John IS a fantastic host and his tastes are perfect modern luxury and well-suited for the ancient location. The breakfast is understated and excellent. The lunch is also fresh and delicious (pea soup, pasta, zucchini carpaccio salad). Not wild about the cheese-filled batter-fried zucchini blossoms (too rich and bready for us, but maybe that's just us). The setting is fantastic. Reminded us of when we lived in Healdsburg, Ca. The outdoor patio is great (just not so much when the temps are in the mid-90's). But the A/C cranks here so no need to worry. Highly recommend eating and staying here. read more

See all

This is a well organized and interesting restaurant.The staff were very busy the night we arrived but they were still pleasant and helpful. There was a wide variety of dishes on the menu as well as some excellent specials. read more

Everything is beyond my already high expectation at La Bandita Townhouse. The setting is amazing. Pienza is a small charming town with its little meat shop, cheese shop, home made Gelatos, a nice piazza, lovely restaurants, you name it. At La Bandita everything is new and top notch. I love the Iilly Coffee machine in our suite. The suite is on the top level we have great view of the mountains and a lot of rooftops, super cool. Breakfast was out of this world at the little backyard/ garden, was delightful. All the winery/restaurant recommendations from John (the owner) and concierge was top notch. House keeping was amazing the moment we step out of the room, came back from breakfast our room was already refreshed, turn down service amazing (refilled coffee, carafe if water at bedside, complimentary sparking water and beer refilled at fridge), complimentary laundry a super nice touch for a long vacation. Everything is perfect and beyond my high expectation! read more

See all

Amazing. Such great food. We ordered literally All the pastas and loved each dish. Was so surprised by the amazing meal we had, and the staff was so nice. Alesio was the best and we got him on his last night!!! Also the music was so vibey and hip and refreshing for Italy read more

We stayed in La Bandita country house for five days (AMAZING) before coming to La Bandita townhouse in Pienza for a night. What incredible hospitality all around. Every single person here is so sweet, welcoming, knowledgeable, helpful... we've been blown away by the quality of service, food, and accommodations. The rooms here are beautifully updated without sacrificing any charm. The restaurant and garden are great. Thank you for such a memorable trip!! read more

The food here is of a very high standard at very reasonable prices. We were lucky enough to find la bandita on our first night in pienza and the food was so ridiculously good we knew we would return several times during our week here. The atmosphere is relaxed and everything else is excellent. Caramelized pear dessert was a particular highlight for me and my fiancee loved the spaghetti with garlic and anchovies dish. If you can sit by the counter you will be in awe watching the chefs preparing every dish while you eat. You simply must visit La Bandita if you are in Pienza of an evening read more

Easily the best meal I had in Italy, both in terms of service and food. I eat mostly pescetarian, which doesn't always offer a huge selection. The menu here was full of great options. The spaghetti "alla chittara" with mullet roe was outstanding, as was the pea soup. All deserts were amazing as well - go for the chocolate bomb if you like some spectacle with your dessert. read more

A bit skeptical at first thinking it's just a hotel restaurant but definitely one of the best burgers in Italy. Also had the pesto pasta which was incredible and the burrata is to die for. Definitely would recommend! Go here!! read more

Both the Bandita countryhouse and townhouse are fantastic. Loved everything about our stay.

Wife and I had lunch Sunday greeted with a smile and a warm welcome. Did not have reservation were seated inside and made comfortable. Kitchen is open staff worked well together. We split a zucchini starter that was wonderful. Shaved raw zucchini with a olive oil based component just wonderful. Wife had a pasta with olive oil and truffles she loved I had lamp shank just great. Here for the next 3 weeks have made reservations for each week. Planning to sit outside on patio read more

Awesome experience. Salad was wonderful...I'd been missing my greens in Italy. Pea soup....off the charts. I had the double cooked quail and hubby had the burger. Top it off with a great wine list. This is a must do! read more