Food- my wife ordered shrimp risotto and I got the lunch special with omelette, baby squid linguine…read moreand crème brûlée. All are very good!!! Better than most restaurants near the sanctuary. Service-nothing unusual. As expected in a good way. Ambiance- I liked the ambiance including the background music (playing Lloyd Cole and the commotions, Rattlesnakes album) Highly recommended!!!

Food was very good especially the linguini with baby squid…read more for dessert the creme brulee was amazing we could tell that it's a restaurant many customers would return to when in Lourdes. we will definitely come back next time.

The best Morrocan food outside of Morroco in this beautiful restaurant. The owner is a delight.read more

We went to this restaurant based on Yelp reviews without realizing that it's a MOROCCAN restaurant…read more Nevertheless, my soup was thick and flavorful and the chicken with vegetables was also tasty. My husband enjoyed his foie gras and meaty lamb shank. Portions were generous. This is a small place and the waiter is also the cook. They were very friendly but didn't speak much English so we used Google translate.

We had a four hour wait for our train, so we walked across the street from the train station to Le…read moreVelo Sentimental's lovely outdoor patio. We don't speak a lot of French but were kindly assisted with the menu. We both had the salad, one with shrimp and one with vegetable crumble. Everything tasted garden fresh. A perfect lunch for a long travel day!

Amazing oasis in the middle of Toulouse. Rustic restaurant with no fuss and an entirely local…read moreaudience. Didn't see a single tourist in sight. Great difficulty getting someone who could translate the menu for us. But the food was wonderful and the service was great

This was hands down my best meal in Toulouse during my visit! The team was super friendly and…read morepatient with my mediocre French. Each course topped the previous one. My favorites was l'oeuf mollet. It was so delicious that I wanted to lay on the floor and weep with happiness. Full disclosure: I am a major foodie and have pretty high standards. Les Sales Gosses was perfection. I will return!

I think I would give this place a 5 stars if I was hungry. I found this place thru yelp. Thank you…read moreall for posting. The place is exactly as was previously described. Quaint and cozy with only about 10-12 small tables inside and about 5 outside. I had a big breakfast so was not hungry but restaurants close at 2pm so I forced myself to try something new. Since menu was in French, I told waiter to select for me. It was a pre-fixed lunch for 20€ with starter, main, and desert. My final bill came out to 27€ with the added 5€ for wine and 2€ for coffee. I tipped 3€ as not sure how much to tip in France; if you do or not? Food was good, not exceptional where my eyes would roll on first bite, but I was not hungry and I am on a picky side by most standards. Upon sitting, without asking, waiter brought out a free house cold bottle of water. I like this as I hate it when they make you feel cheap for asking for free fountain house water versus pricey bottled water. I drink lots of water so buying bottled water will be pricey for lunch. Service was exception with nice friendly waiters. They don't hover over you with constant pestering of inquires; I was left alone to enjoy the dishes at my own pace. The dishes are nicely decorated similar to a fine dining restaurant, but served by casual friendly down to earth waiters. I feel right at home. Would I come back? YES!! I changed my mind at the end of this review. I change rating from 4 to 5 stars. They deserve it.

This place was fantastic. We had a group of 8 non-native French speakers and the staff was so…read moreawesome in taking the time to explain the menu and making sure everyone's order was perfect. The food came out quickly and was terrific. Really, it was excellent. The house red was good and priced fair and our server was super attentive and brought bottle after bottle of water and we never ran out of bread - trust me this was a "unicorn" experience at a French restaurant, made even more awesome as it is highly reviewed and was packed. I will not hesitate to eat there again and recommend the Camembert salad to start, duckling or the lamb for the main and the tart for desert. The espresso to finish.

Great good! Cozy, casual, welcoming, with homemade style food. The banoffee is to die for…read more Everything was so good we wanted to lick the plate. Service was great and we highly recommend for a great, authentic French meal.

While traveling in the SW of France, we found this incredibly friendly place. They always seem to…read morebe busy but it's worth the wait. Natalie helped us with our menu selections in English. The suggestions were spot on! Cassoulet was amazing and the Faux Filet, aka Top Sirloin, was perfectly cooked. The owners are really good about taking time to talk to you.. It turns out that they used to operate restaurants in Paris and their quality and service is great. It appeared that many of the diners were locals. Although we were in Foix multiple days and ate at a number of places, we probably came here the most!

From the owner: Quand la Savoie rencontre la Bretagne Dans ce petit restaurant, la décoration semble sortie d'un…read morechalet de montagne, avec son lambris, les raquettes et skis en bois sur les murs. Au menu, des pierrades, spécialité de la maison, mais aussi une carte très bretonne avec des crêpes salées, sucrées et bien sûr le traditionnel bol de cidre. Un rendez-vous convivial et chaleureux.

This bar/restaurant is at the heart of this village's community. Open every lunch and evening…read more(except Monday) they also serve a wonderful Menu de Jour at just 12 Euros. With free Wi-Fi and satellite TV showing all the big European sporting events, there are also regular quiz nights to keep you entertained. You will love it here just as we did!

From the owner: Cuisine Maison, Plats Végétariens,…read moreWiFi, Soirées Musicales

Stayed here one night in late April... Nice rooms, nice people, great parking and surrounds. Very…read morecharming old style reception area and bar.. With great selection of whiskeys and other liquor. I'd recommend it as a positive experience.

From the owner: Notre établissement est une véritable institution ariégeoise, aussi bien pour son ancienneté que…read morepour la qualité de nos prestations. Ce lieu représente tout un art de vivre. La décoration cossue vous rappelle les anciennes maisons familiales. Les meubles anciens patinés s'harmonisent parfaitement avec le cristal, l'argenterie et les compositions florales. En été service en terrasse dans un très beau jardin fleuri et ombragé. Parmi les merveilles gastronomiques de l'établissement, il faut mentionner le foie gras chaud aux poires et épices, les ris d'agneau persillés, le tournedos de magret au foie gras, les brochettes de lotte aux saint-jacques ou le soufflé au Grand Marnier. Hormis le poisson qui ne provient pas de nos montagnes d'Ariège, l'équipe de cuisine ne travaille que des produits frais et locaux. Et, les amateurs de vins se régaleront grâce à la très belle cave de Michel Bordeau qui renferme des milliers de bouteilles dont quelques grands crus qui ont su vieillir !