Very friendly staff, very good and fresh tacos and burrito, nice menu(boisson included). I can…read moredefinitely recommend this place.

From the owner: Restauration rapide mexicaine, cuisine authentique, sauces maisons, produits frais!…read moreEntre autres: guacamole, quesadillas, soupe aztèque, burritos, ceviche,...

I'm not an expert on Mexican food, but when it comes to Mexican all I can think of is spicy food! I…read moreordered Nachos, Combo Enchilada Poulet & Taco Bœuf, and Cappuccino décaféiné. Nachos were flavorful and warm, a nice comfort food. But I couldn't get the usual jalapeño kick from my nachos toppings. For the combos, I wish there was some salsa on the side but there were only guac and black bean purée. The dish was overloaded with cheese and it covered the beef flavor I was expecting. I asked for some chili sauce and it still didn't satisfy my spicy benchmark. Despite the food being under my expectations, I can point out on their good service: the food came fast and the waiters were very friendly. Great ambiance for talking too.

Best Tex-Mex in Lille. We love the food, the atmosphere and the owner. The environment is very…read morefriendly for children as well. Whether you're looking for sangria, burritos, chimichangas, tacos or chips and salsa, it's all top notch. Definitely someplace we'll return to.

From the owner: Burritos, Tacos, Salades, Chili sont préparés devant vous !read more

From the owner: Burritos -Tacos - Salades -Chili sont préparés devant vous !read more

This was our favorite restaurant in Lille for dinner. We ate 2 out of the 3 nights we were in…read moreLille, and everything was wonderful. The food was delicious, the atmosphere beautiful and the staff were so friendly and nice. I loved their homemade ginger beer, and every entree I tried was superb. I highly recommend going here.

Hearty meals, spicy, mild whatever !…read more wonderful quiet terrace. Friendly staff and very unusual dishes for the whole family. Scorpion lollipops (that's right !) , Teriyaki chicken, homemade hummus. I'm a fan.

Went with a party of 9, service was great and food was good. As an American, we ha d a hard time…read morefinding seasoned food, but everyone in my class enjoyed the food, which was a hard task. We also had 2 vegetarians who were happy with their food.

From the owner: Venez découvrir les spécialités mexicaines et latinos conçus pour vous avec des produits frais et…read moresains. Une soirée entre amis? Don Burrito , c'est aussi une ambiance chaude et endiablée , des cocktails originaux et un service à votre écoute... Découvrez également nos soirées à thème ainsi que nos nombreuses formules anniversaire, enterrement vie de célibataire ou évènement d'entreprise incluant apéritif, entrées, plat et animation (initiation salsa, zumba...) Hasta Pronto

Hidden in a back alleyway, Les Compagnons de la Grappe is the place to come to try out Northern…read moreFrench dishes in a gorgeous garden or dining room setting. The service here was extremely friendly and attentive, offering us careful explanations of all their best dishes and accommodating all of our requests! The item to order if you don't know what to choose is the L'Assiette du Nord, a sampler plate which came with small square bowls of four of the Northern French specialties on the menu. The carbonnade was a sweet and savory stew made with tender chunks of beef and onions; the Welsh des Compagnons was a decadent dish of beer boiled with cheese, served over a slice of ham and a slice of bread (pain d'epices); the Pot'jevleesch was a cold terrine made with chunks of pork, chicken, and rabbit in a savory jelly; and the croquette de crevettes was a fritter made with a creamy batter mixed with little shrimps and served with a thick, creamy dip with herbs (almost like tzatziki). Every item on this plate was absolutely delicious, but I was a particular fan of the Welsh (great for spreading on more bread), the Pot'jevleesch (surprisingly flavorful yet refreshing), and the croquettes (the crispy exterior, the creamy, umami interior, and the cooling cream sauce went perfectly together). In addition to the sampler plate, I also ordered the Filet de Bar, or sea bass in a crispy parmesan crust, served over a tomato-onion compote in an iron plate. On the side also came a "bouillabaisse" in a tiny metal pot--this was a boiled soup made with seasonal summer vegetables including eggplant, zucchini, red onions, and tomatoes. This was a light and delicious seasonal dish, and the presentation and flavors of all the food here were extremely on point!

This was my favorite restaurant while visiting Lille…read more This cozy restaurant is set like family style... it has that warmth and shabby chick that you get as you walk into someone's dinning room. Very unpretentious and nice inside... outdoor you will find an open terrace with warm lighting and heaters for those winter days. It is a beautiful place. Having said that, the best part of this restaurant is the food... heart warming dishes, incredibly tasty bread, awesome wines and service couldn't get any better. Service here was friendly and very attentive. I usually heard of people in France being rude... but I could not disagree more. All of the people in this place were friendly... even other people at the restaurant with whom we talked for a bit and got a few recommendations as they are regulars here. We had a salmon tartare, raw tuna steak (very good), steak and fries and a lamb stew that was delicious all followed by a dessert that had a lot of things... I forgot the name but it was huge. Everything here was delicious. Prices are "very" reasonable. This place is a most visit when coming to Lille. Thumbs up.