From the owner: Nous sommes actuellement les quatrièmes propriétaires.read more

I stayed in Uchaux while I was traveling through France, as we passed through the Rhône valley. It…read morewas hands down the best gastronomic meal I had my entire 10 day trip in France. We visited Nice, St Tropez, Burgundy and Paris and still this was our favorite meal. The 4 course meal was delicious and so reasonably priced. If I could return one day I would. Until then, I will continue to dream about the foie gras, the goat cheese, the veal, the desserts, and even the complimentary fish dip at the beginning of our meal was amazing. All was perfectly paired with a local wine from Uchaux. The ambience in the beautiful restaurant was also ideal. Everything was perfection.

From the owner: Le temps de bien manger Un restaurant qui se situe à la sortie du village de Uchaux dans le hameau…read moreLes Farjons.

Pretty interesting place. It's theme is that everything is cooked over the wood burning stove. Yes…read morethat seems interesting however the daily meal is just one choice (as it was told to me), and it's pretty close to what I believe is a nuclear power plant. The food was okay, but the format is a lot of fun just as most lunchtime food stops are in France. Eclectic everything here.