GREAT lunch in Thun earlier this week. Although the pricing is steep, we enjoyed some delicious…read morecocktails (mojito and classic mango marg) and food (enchilada (requested spicy) and quesadilla). The service was attentive, kind and speedy. Terrific location and clean restaurant with clean restroom.

Incredible food, wonderful atmosphere and the service could not be beat. We ate here twice while we…read morewere in Thun.

Delicious, great service. Everything was wonderful! Try the mushrooms and grilled shrimp.read more

I've visited Del Mar many times in the past decade or so. Always a high quality foodie experience,…read morewith a wide variety of specialties & and exceptional wine choices. Open late, too - which is not common in Switzerland. And you should combine it with a lovely walk through the old town, all well worth the visit.

Bistro du Concert is nice for apéro with a students and artists crowd. Make sure to try the tapas,…read morewhich I recommend you do in summer, since the selection is bigger. Service is friendly and they're up for a joke. As the place tends to fill up quickly, make sure you book a table in advance. I love the 'tarte tatin au caramel salé!'

This is a delicious place located right in the old town of Bern. The tapas were so fresh. During my…read moretrip to Switzerland, I imagined I would be endlessly eating fondue and various meats. I was delighted to find this tapas place while exploring the old town. It was a classic European tapas assortment, similar to what I eat at home. Really enjoyed the quality and freshness. Definitely stop by and get a beer too.

They have a few vegetarian options. We weren't very hungry and settled on sharing the starter plate…read more- which had hummus, cashew cheese , focaccia, pita , cheese and sun dried tomatoes. Cashew cheese and hummus were amazing.

It's been a while since I've been here, it was a few years ago. But every once in a while my…read morehusband and I talk about wishing we could be sitting at Volver. An outdoor table, the church bells at the cathedral nearby, the wine, the food, it was all perfect. Bern was only a few days of our trip and we went to Volver twice. We sat outside for hours, ate and drank slow, and really loved it. If you're in the area, it's a must.

Limited menu at 2:30 but we were happy to find something open during that time. Hummus and olives…read morecome with delicious bread and their latte macchiato is great too.

From the owner: Geniessen Sie iberische Pinchos, Tapas und Raciones oder eine feine Paella Valenciana und tauchen…read moreSie ein ins Spanische Lebensgefühl des Sarengo.

From the owner: Zeitgemäss und übersichtlich findet sich ab 18:00 Uhr etwas zu Knabbern, ganz den heutigen Ess-,…read moreTrink-, sowie Ausgangsgewohnheiten des modernen Stadtmenschen angepasst. Spanische Spezialitäten wie Pinchos, die weltbekannten Tapas, Cocktails und eine auserlesene Weinkarte mit feinen Nuancen "de la tierra", serviert von freundlichem Personal, erfüllen fast jeden Wunsch. "Take-Away" und "Catering" sind keine Fremdwörter; mit dem prädestinierten Programm aus lauter Häppchen peppen Sie Apéros, Hochzeiten, Geburtstage, grosse und kleine Anlässe auf.

Wonderful atmosphere & excellent service! The menu for food & cocktails was diverse &…read moreinteresting. The food was delicious. There is a reason this place is highly recommended! We enjoyed the Guacamole toast, Truffle Croque Monsieur & lemon tart. There was lovely live (but not over-loud) music. I will be back!

Funky Claude's is one of the numerous eating/drinking establishments within the Fairmont Montreux,…read morebut outside of the lobby lounge, it's the main bar that is focused more on providing beverages of the adult variety vs. food. The lounge itself has an external entrance from the street; if you are staying at the hotel, you have to walk through the Jazz Cafe (a little awkward) before reaching the back. There's definitely a huge change in vibe depending on when you are here...on a Friday night, Funky Claude's was hopping, with a live pianist playing all different kinds of tunes (not just jazz), and all of the tables and seats at the bar occupied. On a Sunday night, however, the bar was starkly empty - there were 1 or 2 other people in the bar with us at the same time. Despite this, it felt like the staffing was the same at both times, which meant that while we were decently looked-after on Sunday, it was difficult to get attention for a refill on drinks and to close out our check after getting our initial order in on Friday. As for the menu itself...we only ate one item of food here besides the bar snacks (which were largely nuts-based), as the food otherwise seemed to (generally) resemble what could be found in the Jazz Cafe. What we did have was the creme brulee, and that tasted excellent - the rum was burned to just the right level of crispiness on the surface, infusing a bit of sweetness while maintaining a hint of the kick from the booze. As for the drink selection - the beer selection is light, while I'm sure there is a decent wine selection. Given the scarcity of cocktail bars, though, this was what I focused on drinking here - and on balance, the cocktails were solid (if priced at a level that was even pricey for a New Yorker). The namesake drink is basically a sweeter version of a mojito with a touch of absinthe - very drinkable and fun, although the brown sugar can be a bit much sometimes. My favorite was probably the L'Enfin'delle, which was a competition cocktail (according to the menu) but drank almost like juice - until you had the alcohol hit you a little later. Some folks might think it's too sweet, but I really enjoyed the smoothness and the interplay of the flavors. I did try one of the numerous G&Ts on the menu; it was quite nice as well - the tonic was certainly lighter than what I am used to encountering, while the gin wasn't too overpowering either. It came off as a light, summery take on a standard cocktail - very seasonally appropriate. While the service could be a bit better, and the price is a bit steep (but it's Switzerland - so that's a given), I enjoyed the visits I paid here, and I would definitely stop by again for a late-night visit.