I was walking around with my significant other to pass time. We found this place and I'm glad we…read moredid. We walked inside and saw that there was Free Entrance to the Lemon Grove. We entered and it was beautiful from the beginning. We walked to the Lemon garden and it continued to be beautiful until the end. After that, we started to browse around to see what was for sale. The Gelateria section caught my eyes first. I got gelato in the 2,80€ cup and chose Limone for the flavor. There was a Limoncello Free Tasting offered, so I almost had to do that. It had a crisp and refreshing flavor to it. I loved it. I purchased a Limoncello cl 10 e bottle for 6,00€. I got a Magnete embossed Sorrento for 4,00€. It matched the vibe. We sat down at a table to relax. The gelato had a perfect temperature and it tasted fantastic. We took the Limoncello bottle with us and enjoyed it later. It was just as good as the Tasting. The Toilette was free to use, so that was great. It was clean. The service was great. I didn't have any issues. Overall, I had an amazing time. The views were beautiful and everything I got was reasonably priced. I would definitely go again. Date of visit: 25-03-2025

This place is incredible and I only wish we could have spent more time here…read more We ended up coming later in the evening, after dinner, to have either some desserts or limoncello as a digestif. This meant that the back groves were not open to us and we could not see any of the limoncello making. This was ok though because we were able to sit at tables amongst the lemon trees while we sipped on our drinks and ate our sorbets. The person working the counter was alone and slightly busy but we struck up a fun conversation with him (my husband is literally the most friendly person and he and the guy started talking nerd talk) and he came and found us in the grove later to give us a whole tray of samples. The alcohol here is super tasty and you can tell they put a lot of love into it. I bought three bottles and didn't take packing super seriously and lost one in my checked baggage. I almost cried but it was just the limoncello, not the mandarin or the loquat so it was ok. LOL! I wanted to buy it all but those three flavors were my faves, followed very closely by the licorice flavor.

'O Girin came to my rescue in a city where many restaurants don't know what veganism is…read more The man here helped me, spoke English wonderfully, and shared all items on their menu that day. There was a house-made lentil seitan with roasted peppers, broccoli rice, and bow-tie noodles with butternut squash. The broccoli rice was the only thing that needed some work - slightly undercooked. The other two items were awesome. Heaping portions and SO inexpensive! Great for vegans and non-vegans... seemed to attract a lot of the university students. Very grateful for this spot.

Fun little hole in the wall counter spot in Naples. Daily menu changes, creative fare, and lots of…read moreoptions to mix and match dishes. Staff was very friendly, food was highly affordable and flavorful. In a city that's something of a foodie heaven, this was great for a quick, cheap, and healthy bite on the go.

Craving some healthy and fresh food, found this place in the middle of the city. The menu is SO…read moreGOOD. Fresh ingredients made right in front of you. You can eat in or take away. I got a rice bowl overflowing with vegetables. Really hit the spot.

From the owner: Siamo specializzati in cucina mediterranea. Il nostro menù è 100% biologico certificato, dall'olio…read moreextra vergine di oliva alle verdure di stagione.

Frantoio Garguilo was another special experience while visiting Sorrento. We received a thorough…read moretour and explanation of the olive oil making process and tasting along with a mini cheese making class. We then got to enjoy a delicious lunch with an amazing view. It's not far from the center of Sorrento and worthy of a try.

We LOVED our cooking class with Luca!! If you're in Sorrento or nearby, you must do a cooking class…read moreor wine tasting here! We had so much fun and learned from the best. Lots of wine, home made gnocchi & eggplant parm, and dessert.