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    Kytos Pastelitos

    4.3 (13 reviews)

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    Be sure to check their facebook page for updates and hours. https://www.facebook.com/KytoPastelitos/

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    La Paisita Market

    La Paisita Market

    4.6(39 reviews)
    2.4 mi

    A Delicious Discovery: Authentic Mexican Gem in New Port Richey…read more This weekend, my husband Eriq and I headed up to our favorite Thai spot, only to find it closed. Hangry levels were rising fast, so we pivoted to a nearby Mexican grocery store and market that had been on my radar from glowing reviews. It delivered big time on authentic flavors, generous portions, and warm hospitality. Tucked at the back of the well-stocked Latin grocery store is a casual dining area where you order fresh-made Mexican classics. The menu offers plenty of traditional options and cool protein choices. One of the cooks kindly brought me a little sample cup of their pozole when I asked about it -- tender, falling-off-the-bone pork in a rich broth. Absolute perfection. (She also mentioned their menudo, but I politely passed on that one!) We decided on the tostadas, and wow -- for $13.99 you get three super-crispy house-made tortillas piled high with toppings. I went with two chicken and one steak (which was tender). The chicken was incredibly flavorful and melt-in-your-mouth tender from slow-cooking in spices. Fresh shredded lettuce, cilantro, crumbled cheese, a drizzle of crema, and slices of avocado on top made every bite fantastic. Eriq loved the al pastor version he tried and powered through all three. He also ordered a carnitas taco (which looked excellent, but he ran out of room!). The tortillas held up beautifully under all the toppings -- no crumbling disasters, which is rare and impressive. They brought out two house hot sauces (a smoky red and a vibrant green salsa) that were outstanding, plus ice-cold Mexican sodas made with real cane sugar. Service was friendly and attentive, with staff bringing food out promptly. The whole place felt genuinely authentic (we might have been the only non-Latino folks there, always a great sign), the grocery section was small but well stocked with staples, fresh meats and produce. If you're in the Holiday/NPR area and craving real-deal Mexican food at very reasonable prices, definitely stop in. We'll be back soon -- those tostadas are going to haunt my dreams in the best way possible.

    Great food at a fair price. Friendly staff. I will return to try more of the menu. Local family runread more

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    La Paisita Market - Yeah! Tongue tacos!

    Yeah! Tongue tacos!

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    Columbia Restaurant - Famous Salad

    Columbia Restaurant

    4.0(1.6k reviews)
    17.8 mi
    •$$

    Food was very good! Definitely recommend the jimmy grouper and the bread pudding. Service was very…read moregood as well, server was very friendly!

    The Columbia Restaurant in Sand Key Clearwater has pretty water views of the inter-coastal and…read morefeatures a vintage interior style blending old-world Spanish charm with relaxed coastal energy. You can watch boats cruise by while you eat. The best spots are on the open outdoor deck or at a table next to the large windows. Inside, the dining room is decorated in a Mediterranean style. It features colorful Spanish tiles, lush tropical plants, and authentic artwork. The famous historic 1905 salad originally created in 1905 was made table side by Tossing 4 cups of chopped iceberg lettuce, 1/2 cup julienned ham, 1/2 cup julienned Swiss cheese, 1 ripe chopped tomato, and 1/2 cup green Spanish olives. Top with Romano cheese, Worcestershire sauce, fresh lemon juice, and a tangy garlic dressing. The flavor is great and it's a nice light healthy option. 9/10 The Ropa Vieja was Originally introduced to Cuba by Spanish sailors. The name means "old clothes" because the choice beef is shredded, sautéed and simmered with onions, green peppers and tomatoes. Served with platanos and white rice. 9/10 The Shrimp Salteado came with Jumbo shrimp sautéed in exra-virgin olive oil, sliced Spanish onions, green peppers, fresh garlic, mushrooms, diced potatoes, chorizo and red wine. Served with yellow rice. 9/10 For dessert, the flan is one of the best I have ever tasted. The recipe dates to 1935 when the Columbia opened Tampa's first "Conditioned Air" dining room, the Don Quixote. Our grandmother and great-grand-mother, Carmen Hernandez, helped the Columbia gain national fame with her great recipes, especially her flan. Spanish caramel egg custard, prepared the old-fashioned way, using only the best natural ingredients. 9/10 Our server was friendly and informative and our food came out in a timely manner. If you're in the Sand Key or Clearwater area and craving some authentic Cuban food in a classy atmosphere with a nice view of the water, i highly l recommend visiting the Columbia Restaurant.

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    Columbia Restaurant - Interior of Restaurant

    Interior of Restaurant

    Columbia Restaurant - Boliche criollo

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    Columbia Restaurant - Main dining room at Columbia Sand Key.

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    Main dining room at Columbia Sand Key.

    Nineteen 61 - Fig flatbread

    Nineteen 61

    4.5(758 reviews)
    48.9 mi
    •$$

    My boyfriend and I decided to stop at this establishment for brunch on our drive back home and are…read moreso happy we did! The workers were extremely welcoming and they even greeted us with a complimentary dry champagne because it was our first visit. Nate our server was very attentive and knowledgeable. The maitre'd Neal checked on us as well and that made us feel even more at home. I ate the eggs benedict and it's a nice twist using jamón ibérico and melt in your mouth biscuit. My boyfriend ate the prime rib that had a dry rub and made specifically only for brunch which he said was divine. We can't wait to come back and checkout what more they have to offer. If you're ever in the Lakeland area definitely be sure to give them a shot!

    I must say, the second time we visited this restaurant was a delightful experience. Our first visit…read morewas a few years ago, and we found it to be quite ordinary. However, this time, our financial advisor invited us to dinner. He lives in St. Petersburg and drove all the way to this restaurant, since we live in Bartow. We were given the opportunity to sample a Prosecco, which was absolutely delicious. It had a refreshing apple crisp flavor. We ordered various drinks, including a spicy margarita and a Japanese highball. My husband opted for his usual drink, which wasn't on the menu, while I ended up enjoying a Mojito coconut flavor. As an appetizer, we tried a crab dip that was incredibly tasty. If I ever return, I'll definitely bring my mother along and we'll indulge in this delicious dip. I had read the menu beforehand and knew what I wanted. I ordered the salmon red curry dish, which was quite good. However, I felt that the red curry lacked much flavoring. Nevertheless, the salmon was cooked to perfection, and they had these adorable little red berries that added a delightful touch to the dish. While I didn't particularly enjoy the red curry, I still thoroughly enjoyed the meal. My husband ordered steak, but I'm not sure what he got. The other guy ordered chicken and rice, and I can't recall what the third person ordered. They all ordered coffee. I had a satisfying meal and decided to take a crème brûlée to go. I was so full. The other two guys enjoyed a Keylime pie and a bread pudding, which they both found delicious. Overall, we had a wonderful time at this restaurant. The service was excellent, the staff was friendly and attentive, and the place was clean and well-maintained. I can't wait to return with my mother or perhaps a friend visiting from out of town.

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    Nineteen 61 - Manchego Risotto

    Manchego Risotto

    Nineteen 61 - Plantain Chips with both Avocado Mousse and Tomatillo Salsa.  Recommend buying two if you're with friends.  Addictive!

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    Plantain Chips with both Avocado Mousse and Tomatillo Salsa. Recommend buying two if you're with friends. Addictive!

    Kytos Pastelitos - latin - Updated October 2026

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