müthiş lezzet, antakyaya her gittiğimde mutlaka uğrarım. kaliteyi her zaman korumayı başaran bir…read moreişletme

This is a small, authentic, family run business that offers small meze plates, yogurt as well as…read morepickles. We went there around 16.00 to have a late afternoon bite. We ordered the hummus, babaganoush, tarator, biber ezme. We picked this place after carefully researching all options and it exceeded all our expectations. The quality of the food was excellent, and we were very pleased with all 4 plates we had ordered. The service was stellar. Semir is the 3rd generation owner of the restaurant and he works with his son and grandson. He greeted us warmly with a huge smile, seated us and patiently explained all the plates. The dishes come in metal plates and you sit at small tables. Do expect the best meze experience Hatay has to offer at a very reasonable price. This place is a must try in Hatay. You'll love the warm welcome, great service, and epic food. We are going to get some mezes on the go on our way back!

Went here on a Saturday for dinner. The place consists of an atrium and a room. They had live music…read morethough not really to our taste. We had reserved without knowing the seating plan and ended up being seated in the room. I would have preferred the atrium but with the music being a bit loud, the room was ended being the best option. We had the meatballs with mint for starters. It was quite good though the last touch of olive oil may have been a bit too much. The mint salad was really good. As mains we tried the aubergine rice and cherry kebab. I would definitely recommend to try the cherry kebab but the rice also known as maklube had too much oil. I do have to note that the service was excellent. Our waiter was very kind and helpful. All in all, this is a nice place and the cherry kebab was a delicacy I had not tried before. However do note that there are two seating areas while reserving. I recommend the atrium.

This restaurant is a must try. The location is a bit outside the city center so having a car would…read morebe a plus. We went there right after visiting the Hatay Archeological Museum. I suggest you do the same as it is pretty close and you will be hungry after a few hours at the museum. There are plenty of parking spaces. It is a family owned business. Do not expect a luxurious decoration but do expect to be greeted with smiles, great service and most importantly what may be the best tepsi kebabi in town. The price is reasonable we payed 50 liras for a tepsi kebabi for 2. The hatay average is about 25 liras a kebap per person.