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    Korea

    4.0 (23 reviews)
    ModerateKorean
    Closed 1:30 pm - 4:30 PM

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    KOREA ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for groups

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    Dimibang - Maguro Karashi Urumaki, aunque dice que pica, no es para tanto.

    Dimibang

    4.3(3 reviews)
    2.1 kmChamberí
    €€

    Not surprised this place hasn't been reviewed yet, as it is in the Arguelles area, away from the…read moretypical tourist haunts. I mean even myself having lived there for 2.5 years only discovered this place weeks before leaving Madrid... The sushi was absolutely amazing here - best in Madrid and even excellent on an international scale. Service was very good, the inside is very nice and clean. Would strongly recommend this restaurant for anyone who wants to get off the beaten path so to speak.

    If you're looking for real Korean food this is the place. I'm Korean-American and I'm from Los…read moreAngeles where you can get some pretty awesome Korean food. We've been in Madrid now for 6 months and this place so far is the best we've found. It is a bit on the pricier side but the quality of ingredients they use makes it worthwhile for me. We ordered the chap-chae (rice noodles) and the noodles weren't mushy but had a nice bite to them with a good assortment of veggies and some meat. My kids liked the kim-bab (korean rice rolls) and man-doo (dumplings). We also ordered one of their sushi rolls and the tuna was really fresh and tasty. The tofu soup was pretty good. It's spicy but the broth was really clean and perfect on a cold winter day. The bulgogi (seasoned meat) however was just so-so. That's about it! Hope this review was helpful. ¡Buen Provecho!

    Photos
    Dimibang - Madrid roll, relleno de calamares a la romana. Como nuestro bocata de calamares pero en versión japones.

    Madrid roll, relleno de calamares a la romana. Como nuestro bocata de calamares pero en versión japones.

    Dimibang - Fresh Spring Roll with peanut sauce, served as an appetizer.

    Fresh Spring Roll with peanut sauce, served as an appetizer.

    Dimibang

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    Kitchen 154 - dumplings: On paper, they sounded intriguing, filled with butifarra, meat, and kimchi.

    Kitchen 154

    4.6(13 reviews)
    1.5 kmChamberí
    €€

    Kitchen 154 is a food stall that appears in various markets around Madrid. It appears regularly in…read morethe Mercado de Productores at the Matadero, in Arganzuela, and also at the monthly Madreat Street Food fair. There are many stalls that set up at both events, but this one has real potential. Kitchen 154 is a taco stand that serves a few of the best tacos I have tasted, period. Not just in Madrid, but on the grander scale. The fare ranges from Asian fusion to authentic Mexican, and the menu also offers delicious steamed dumplings. Notable tacos include the Korean taco (with real kimchi!), the chicken Masala taco and of course the old favorite, the cochinita pibil. In addition to these already satisfying recipes, a range of accompanying sauces are available to mix and match with your order. Notable entries include the habañero mango salsa, the "Inca Blood" Peruvian salsa, and the "Juche" Korean salsa. The names are funny, but these sauces are serious in their distinctive flavors and compliment the menu options well. The team is a pair of Spanish guys and an Argentine, all three of whom are super-kind and endearingly funny. The stand is perfectly bilingual as they have traveled a lot and along the way have perfected their taco recipes. The prices are a little steep, at 2-3 Euros per taco. However, each taco is well-loaded and features flavor combinations that have not been available in Madrid before now. If you're jonesing for Mexican fusion or just some reliably delicious tacos, find this stall some weekend and drop by.

    I've been to a lot asian inspired, fusion style restaurants in Madrid. But this one is just…read moreAMAZING!! situated in a market, adding the feel of a humble street food and originality without the pretentiousness. They serve the best, and I mean the best thai style curry and yes, even compare to those thai curry resto in Thailand. Curry Rojo con gambon FTW!!! they definitely did not tone down anything, here in Spain I get a lot "this is spicy" only for me to go meh, but this one is pica, pica mucho and IIIII LOOOVEEEE ITTTT!! Add some fragrant jasmine rice and I'm back to that hot Songkran day in Thailand. IT is that good. Another interesting menu were the butterfly style seabass in bambu leaf for an underrated and subtle awesomeness and that addictive sweet spicy chicken wing sprinkled in sesame seeds...gods, I will definitely come back here for my asian fusion food fix. Everyone working in this place obviously have some serious love for food and make it as good as possible, not to mention awesome taste in music. I felt like eating, singing and dancing in the same time. Good energy and ambiance. I am torn between keeping this place a secret and wanting to give them all the credit they deserve. p.s: I WILL COME AGAIN AND CLAIM THAT NASI GORENG, OPOR AYAM AND SATE LILIT THAT YOU PROMISE TO MAKE!

    Photos
    Kitchen 154 - Ribs: expecting them to be the star of the menu. Instead, they were another near miss.

    Ribs: expecting them to be the star of the menu. Instead, they were another near miss.

    Kitchen 154 - Menu (be advised that dishes change per location)

    Menu (be advised that dishes change per location)

    Kitchen 154 - Dan Dan Lamian, described as a meatball noodle with Sichuan spice, landed flat.

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    Dan Dan Lamian, described as a meatball noodle with Sichuan spice, landed flat.

    Korea - korean - Updated May 2026

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