Five for the food. We went to check out the RV store and it…read morewas recommended for lunch. It's not much to look at; it's a small hole in the wall. Simple menu. Food came out on real plates. (Most bbq places do disposable that I have seen) Staff was friendly. Food was good! We got three meat plate (sides are extra) we were not disappointed. They had two types of sauces, east coast and sweat and spicy. We liked the east coast sauce. Kids had the Bubba atom and it looked fab! Choice of meat smothered in cheese and sauce. Not a place you find gluten free bread. Points for not giving me bread with my meat just because.

Went to Bubba Q's when on a cross country trip. It's a small place right in town, quite feely of a…read morehole in the wall BBQ joint. Bubba himself was the only employee, cooking and serving. We ordered two meat plates and two sides. Our meats were sausage and brisket. The sides Cole slaw and baked beans. Bubba brought us extra in our bowls, after seeing that we were eating "family style". We didn't order drinks, but Bubba brought us water anyhow. He's a super friendly guy. Our BBQ was good, no complaints at all. The sides were yummy too. Definitely give it a shot if you're in the area!

Brisket is so hard to get right but SAMs was on point!!…read more The sausage was incredible as well. They didn't have my perfect match for sauce but that's an easy solution for me.

I had a taste for BBQ during a recent trip to Kearney and chose S.A.M. Que since it was close to my…read morehotel, and a good spot to meet up with a friend. The BBQ aroma meets you at the door as soon as you walk in. There's plenty of seating, and the restaurant is bright, and clean. I ordered the two-meat plate since I wasn't super hungry, and it was just enough to satisfy my taste for BBQ. The smoked sausage wasn't greasy and had a nice snap to it. The sliced brisket was moist with good smoky flavor, and not fatty at all. The Cole slaw was good, but I wouldn't mind a slightly larger portion. The toasted slice of Texas toast filled up the little last bit of space I had in my stomach. The meats were flavorful, and just what you'd want if you have a taste for BBQ. Service was quick, and friendly at the time of my visit which was on a Saturday afternoon. A good place for BBQ if you're not too picky, and hungry for some smoked meats.

Wonderful service. Cute little diner. The food was well prepared and was very good tasting and…read morewhich match the price. Kinda reminds me of a hometown diner that I used to go to.

I once again gave Sunflower Kitchen another chance. The waitress seated my friends and I to our…read moretable. We waited for quite a while. Finally,we received our food. Well, everyone had their food they ordered. My order was not the right one. I asked for chicken strips and tator tots. I waited for a very long time while everyone else was eating. Again,I was very disappointed with their service. I did noticed one of the staff looked like she was crying as well. No,one came to our table to ask if they can at least offer me something to snack on before my actual meal came. I had to ask one of the waitress to when my food was coming. After a long wait,I finally had my lunch. The service seems very slow. However,the people who arrived later got their food faster. What's up with that? My lunch was delicious. But the service was very awful. The bathroom wasn't to me clean at all. The paper towel was empty. Sorry,but I can't stand how some waitresses were very rude. The least they could have done for me was either cut down the price for a very long wait or offer me a snack. The owner needs to get more cooks.

I attended a bridal shower at this venue and it was beautiful! I didn't know that it existed until…read morethe shower. The ground and buildings were very pretty. If you are needing a space to host an event, I would recommend!

So we have a friday evening reservation here. Phoned in food requests, with several choices of…read moremeat, veg, dessert. Pretty cool but quite different. And another day has passed for our wait. We actually drove by this place earlier today. Beautiful boarding house. Restaurant in a separate building which appears newer. And here we are after dinner on friday night. All foods were basic prep of days past. So...rather plain, not much seasoning. But real good handmade everything. We selected brisket and chicken. Both were good. Scalloped potatoes and baked beans, also real good. Beans probably our favorite. Dessert of a brownie and mud pie cake. The cake was new for us. A glass of white moscato was good. Small bottles of Sutter Home. Guessing, not much alcohol is consumed here. Owner Bob, stopped and told us wonderful story of this place which in distant times, his wife's family homesteaded the farm here. She operates the lodge and they live there also. Part of the original house makes up the hotel lodge. We did not tour the lodge/bed and breakfast house. Amazing story and pleasant staff, atmosphere and overall experience. Special events can be booked here. The restaurant building is a long-time-ago barn. No appearance of that now.

I love BBQ. Having lived in Texas for eight years, I feel like I'm capable of sorting out good vs…read more bad BBQ. This place is good. It's not the best I've ever had, but it's really solid. My son loves it, which is a bonus. We haven't tried everything on the menu, but we've tried a number of the meats, and sides, and we've been in on days when they're busy, as well as when it's empty. The original sauce is good. The portions are large. The free ice-cream a nice little bonus. We've been back three times in the past four or five weeks.

Been there, done that, don't need to come back!…read more Tried the 3 meat plate w/ brisket, chicken, and ribs, and mac & cheese and okra for the sides. First, upon ordering the prices they ​ charged me were higher than what was listed on the menu. When I asked about that, she just said the electronic menu needed to be updated. Apparently they don't care that that is illegal. The meat is all pre-cooked so they wrap it in plastic wrap and keep it in a warmer, so it was barely warm and there were bits of plastic in it. They were out of okra and had to make more. When they brought it out, it was in a paper bag. I dumped it onto the tray and it was waffle fries! I had to go back to the counter and get them to correct it. The girl in the back prep area was busy scrolling on her phone so the counter girl had to do everything. The chicken was so dry and hard that I could not stab it with the plastic fork. The brisket was chopped into tiny bits and was dry. It reminded me of kibble. The ribs were overcooked and dry as a bone. The sad little roll was ok, but there was no butter to be found. The mac and cheese was decent. Pretty good flavor and consistency. The okra was mediokra. Definitely frozen, and not homemade. The free ice cream wa so soft it ran off the cone so I filled my water cup with it and ate it with a spoon. That turned out to be the best part of the whole meal. I had been wanting to try this place for over a year. Overall, it was a huge, expensive disappointment.

Just a spur of the moment Pizza craving and decided to give the Bunkhouse a whirl. It has a…read moreseriously small town feel but I will tell you what, I just ordered a small combo with everything and Boom!! The craving was satisfied. The staff was amazing and attentive and made an outsider feel good. Definitely a good choice on my part to chill at the Bunkhouse!

Best pizza and char burgers and cheese and chips! Get out and enjoy. I believe it will make you…read morehappy!

The pizza was amazing and the variety of beverages was great! Holly and the staff were very…read morewelcoming and the atmosphere was very enjoyable!

OK if there's ever been a reason to come to Nebraska this place is it! OK maybe that's being mildly…read moredramatic :) But seriously this is a 5 star place even in a big city. The fact that it is an oasis in the middle of cornfields is just a bonus. First of all the beer is good. Mostly mild, no doubt there for the big label drinkers, but a solid IPA Anchors it for those of us micro lovers. First time I went I did the 3 1/2 miles of gravel road on my triumph... and it was worth it. The next night I went back in my 4x4 so I could take home some pizza and gifts. So far I've had the three meat mac & cheese, pretzels and beer cheese are awesome, and I got to take home a chicken bacon Alfredo pizza, although I really wish I would've tried the sausage and kraut pizza, I might have to go back one more time. The service was outstanding, especially considering people are lined up throwin their money at these folks. Well done ladies

I drove in from Grand Island just to check this place out. It is in what appears to be an old…read moredowntown building. Old storefront right on the street. Parking is downtown diagonal street parking. The inside is decorated nicely. Old brick and wood feel with a cool bar towards the front . The partially open kitchen fills the back of the long narrow restaurant. The service was great. Someone from the kitchen brought out each plate. The Old Fashioned was decent, but it did lack the single cube that takes the cocktail to the next level. The small wedge salad was plenty and it was amazing. The Chicken and pasta dish was amazing. Great flavor. The chicken and pasta were both cooked perfectly. I loved everything about this place. That craft cocktail would take you to perfect. Thanks. I enjoyed it.

Great small downtown feel with friendly and attentive staff. Food was good without being super…read moreexpensive. The tab coming in a book was a little odd, would have been cooler in an old library checkout slip and still fit the aesthetic but I'm split hairs. Herbed covered fries and Mac n Cheese are a great side.