Loved the vibe and location of this restaurant. It felt like I had visited Nepal. The music was…read moregood and low so we could have a conversation without having to raise our voices. The owner was very nice and welcoming. I did my best to to use the very limited Nepali to order, but he also spoke English and my French isn't great so we were still able to communicate. I liked how the food was plated in the Thali. I am used to eating more spicy so I had to use the spicier chutneys they offered, but overall a good experience.

Waste of your money and time. The service is horrible, the owner charged us the full price of…read morebuffet for two year old baby who are only 2 pieces of cucumbers. Saying that it's expensive ??????? Seriously ?????? So you know, two pieces of cucumbers cost 14 Euros

This is a tiny little restaurant with the staff cooking fresh naan in an oven in the window. It's…read moreadorable inside with a wide array of delicious Nepalese food. The chili momos are legit! Because this is a small, dinner only restaurant, some of their offerings might not always be available (when we went they were unable to get lamb). However the staff are super helpful in finding an alternative, especially for some less spicy options for children.

Anita and Roman have created an amazing restaurant. Best Nepalese food ever. Amazing dumplings…read morewith incredible spices. Delicious chicken and vegetarian dishes with yummy Nan. Will definitely be going back before we leave Paris!!!

Amazing Tibetan and Nepali dishes food is amazing, everything is just just the way ots suppose to…read moretaste!

While on my vacation in Paris, I was craving for Tibetan food. I searched online for a good and…read morenearby Tibetan restaurant and came across Le Petit Tibet, which was open on a Saturday afternoon with decent reviews. I decided to check it out, ordered 3 dishes and a sweet lassi. The food was served in a timely manner, it was fresh and delicious. The server was friendly. Residing in New York, I have tried several Tibetan restaurants but Le Petit Tibet has the best MOKTHUK.

Our supper club recently made its way to the Left Bank to try out the Nepalese fare at this place…read more We found great, smiley, attendant service, excellent, reasonably priced food, and a warm atmosphere. Don't forget to book ahead, especially on weekends. I'm glad we did. I would have been chagrined to miss out on these dishes. Make sure to try the anda bara and halwa. Thank me later. :-)

Great Indian food! Owner was very kind and helpful with suggestions. Would definitely return!read more

We stepped in and we immediately felt good. Unexplainable but true. We were welcomed by a soft…read morespoken lady, probably the owner and her voice is so very soft and warm you don't want to leave. The food was amazing. The dumplings were so tasty we ordered another batch. The beef and basil is to die for. Definitely adding it to must go back place.

Walked in here as they were about to close. Was given great guidance about what to order. And what…read moreI could get without cilantro (coriander) and which soup to try, which they even made for me without cilantro. The fresh chili sauce on the table added a nice dash of spice which is nice after eating mostly French food during our trip.

Flavorful and friendly. Kokonor is a colorfully decorated and welcoming restaurant near to the…read moreParthenon. Not touristy. Food was flavorful and more diverse than other Tibetan we have had. I had a dish which was reminded me of Vietnamese roast pork over vermicelli which was fantastic.

We were new to Tibetan food and judging by Kokonor, it's delicious. We shared deep-fried pork in…read morewon-ton type wrappers for starter - quite good but not outstanding - and followed with lamb in ginger sauce which was extremely tasty, and eggplant in a spicy (and very flavourful) sauce. The wine list is minimal but that's not why one would be there... Service was very efficient, friendly and courteous. Our server spoke perfect English, too. The location is at the quiet end of rue St Jacques. I highly recommend a visit!

This was my favorite meal in Paris. I usually eat vegan food at home so this meal was the only time…read moreI had food I am used to eating. French food is pretty rich and heavy as most people know. We were the only people there so like another review mentioned, do not let that chase you away! We weren't even sure they were open, but we were glad we opened the door! It was the quietest place we ate in Paris and probably all of France!

I'm a vegan but when I travel to countries where I'm horrible with the language, I typically go…read morevegetarian to make life easier. However, after two days of heavy foods, I couldn't take it anymore and began to research vegan restaurants. I was so excited to find this place - the soup and dumplings I had were my absolute favorite foods of the entire trip. The restaurant is small and the lovely waitress/cashier/food runner, is also the chef (!!) so be prepared for a small wait. However, it is totally worth it! If you are strictly vegan, you will need to ask which items are vegan as they're not indicated on the menu, but it appeared to me that a large majority of the items are vegan. I truly can't say enough about this place and the our server/chef (she's so sweet and absolutely KILLS it in the kitchen). Next time I'm in Paris, I'm going to eat here every day :)

Feel like something different why in Paris? This is a great little spot, food is fresh and…read moredelicious and great range of menus. English, French & Tibetan spoken. The staff were very kind and attentive. Make an effort to speak with them and they quickly take a shine to you.

Wonderful Tibetan food, great service and at a good price. What more could you ask for? Ah yes, and…read moreif your a vegetarian you've loads of choice. We were staying at a hotel opposite and couldn't believe our luck when we stumbled upon his little piece of culinary heaven. If your in the neighbourhood don't miss it!! I'm only sad that my daughter was too tired for us to stay and try their delicious sounding deserts.

The food was good but the menu seemed pretty limited. We had momos, the steamed bread, noodles, and…read moresome curry. There really weren't a lot of options on the menu, and other places seemed to have larger menus, but the quality of the food seemed overall really good. Service was polite and nice, even with my limited French, and the manager was out and about with the diners making sure that everyone was having a nice meal. I don't really have a strong basis of experience with Tibetan cuisine to make a comparison with other places, but all in all it seems like a nice little place, just with a small menu.

2.3 stars. Yes, I'll…read moreadmit it - my "American" is flaring up again. I know you're not really supposed to ask for changes to the lunch prix-fixe menu. But really, when on the regular menu you have two versions of the same dish, one with meat and one without, and you've got the meat version on the lunch menu and your customer wants the veggie one, you can't accommodate? Really? Apparently not. So, my vegetarian-ness caused me to have to pay an extra 4€ for lunch. And, if we wrap our thinking caps around this one, we'll all probably come to the same conclusion - preparing a veggie meal is usually less expensive than preparing a meat one. But whatever. I'll move on. So, this little area, situated next to the Pantheon, boasts quite a few Tibetan restaurants and shops. It's not an area of town you'd expect a little enclave like this, and I was intrigued. As my Friday French class at the Association Philotechnique is nearby, I had a few opportunities to scope out which resto would be my first, and this place won because it specifically said "vegetarian" on the menu. The ambiance is cute - Tibetan dolls and other "artifacts", which can be bought at the nearby shops, peppered the walls and shelves. The food, though, I wasn't feeling it. I've had Tibetan food - good Tibetan food - before in San Francisco. Perhaps this place was offering food from a different region of Tibet than the other place. But, I'm fairly sure that they don't grow iceberg lettuce in the cold mountains of Tibet. I'm still getting acclimated to how everything in Paris gets French-ified. Yes, the French love their lunch salads. But if you're eating at a Tibetan restaurant, don't you want to eat something, oh I don't know, Tibetan? All of this is to say that I found this place to be fairly inauthentic. Granted, I'm not Tibetan, have not been to Tibet, and really have no right to judge what is or is not Tibetan. Perhaps this is again the case of my American-ness getting in the way of my enjoying food in France. Regardless, I don't think I'll be going back here. But, it hasn't put me off so much that I won't try one of the other Tibetan places in the area.