Cancel

    Open app

    Search

    Kenibo Ramen-Bar

    3.5 (11 reviews)
    Closed 12:00 pm - 10:00 PM

    Kenibo Ramen-Bar Photos

    KENIBO RAMEN-BAR ATMOSPHERE

    What's the vibe?

    Recommended Reviews - Kenibo Ramen-Bar

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    6 years ago

    Helpful 3
    Thanks 0
    Love this 3
    Oh no 0

    8 years ago

    Helpful 4
    Thanks 0
    Love this 1
    Oh no 0

    Kenibo Ramen-Bar Reviews in Other Languages

    Verify this business for free

    Get access to customer & competitor insights.

    Verify this business

    IchiBan - Ramen now available for takeaway!

    IchiBan

    4.5(2 reviews)
    54.4 km

    This review is about the new takeaway ramen in particular that Ichiban just started 2 weeks ago…read more 3 stars for the food but an extra star for the great service and consideration for the environment. We tried the tonkotsu pork belly ramen. It wasn't really Japanese style, and somehow the broth and the meat were very sweet. Not really how we like it. Was sugar added to the broth? We added spicy rayu to counteract the sweetness which remedied the taste but not the uneasy feeling of eating unnecessary sugar. It also didn't look like the photo in the advertisement (but I guess that's usually the case?). During pickup, the staff were very nice, and everything was packaged nicely and ready to go. Regarding consideration of the environment, they gave us actual bowls (and didn't ask for them back it seems?), which was a big plus in our eyes. We will reuse the bowls many times for ramen and other soup at home. The sushi was good, but we were surprised that the tuna maki had cooked tuna in it (from the can?) instead of raw. I think we didn't read the menu correctly so we will be more careful next time. The yakisoba was a good but not quite like the street food version at a festival in Japan. It was more like the package kind with a powdered sauce mix... Overall, the food was ok. We plan to get ramen one more time to give a second chance and try another one (maybe one of the chicken ramen options) and so we have a set of 4 bowls.

    Photos
    IchiBan - Ramen now available!

    Ramen now available!

    IchiBan - Yakisoba

    Yakisoba

    IchiBan - Tempura roll, tamago roll, inarizushu, unagi nigiri

    See all

    Tempura roll, tamago roll, inarizushu, unagi nigiri

    Sushi-Do - Dragon Roll @ Sushi-Do

    Sushi-Do

    4.4(66 reviews)
    0.9 kmMitte
    €€

    This is probably the best Sushi made in Hannover. The place itself is rather small but you can sit…read moreoutside in summer. Take away is sensational.

    This has been a long time coming since I've been living in Hannover for five years now. I've been a…read moreregular here since 2011 when my husband and I scoured our surroundings for an authentic sushi restaurant to rival what we had in southern California. Having saved us from the brutal winter blues many a time, Sushi-Do is now our go-to mom and pop owned sushi restaurant and is the only one in Hannover that rivals the small mom-and-pop joints you can find in SoCal. Plus, they deliver! Although Sushi-Do doesn't have all the bells and whistles--a menu of hundreds of crazy rolls and a chic atmosphere--what they don't have they make up with their superbly crafted textbook-perfect sushi. Sushi-Do, how do I love thee, let me count the ways. 1. The rice is always the correct temperature, which is to say as warm as the hand of the sushi chef who is supposed to lovingly, yes lovingly, cup the top of the slice of fish to form it to the small block of rice and hold it there for a few seconds. Did you know it takes at least two years of rice making training before a sushi chef can even begin to work with fish? This is the single most important part of a piece of nigiri and I can't tell you how many places serve the rice cold, overcooked, or falling apart. If you see a place with rice kernel droppings all over the plates they serve you, run. 2. The fish is sliced correctly on the grain and precision placed on the rolls or nigiri. With sushi it's the little details that are so hard to master. Have you ever tried to eat beef sliced the wrong way? It's the same with fish. 3. Purveyors of freshness. I have eaten at several places in Hannover where I've ordered my favorites, uni or ikura, and have had to spit the food out on my plate because the seafood was old or even worse, rancid. If the more exotic things don't have a good turnaround, just leave them off the menu, guys! I won't fault you for having a smaller menu. Sushi-Do knows this and doesn't even try to put anything on their menu that they can't get fresh. 4. Artful and skilled presentation. Never too much, but just enough to let you know the chef is aware that you have eyes. 5. Flexibility, friendliness, and consideration. The staff and owners are lovely people, always friendly. I really missed my spicy scallop hand roll when I moved here and couldn't find it on the menu anywhere. I saw that Sushi-Do did spicy tuna and had really fresh scallops so I asked if they could make me one and they did. It has since been added to the menu because I order it every single time. They adhere to the Japanese hospitality code and aim to please. 6. Did I mention they deliver? Skip the trudge through the snow. This has saved me many a dreary evening when I had to work late at home and needed a sushi fix.

    Photos
    Sushi-Do - More Sushi @ Sushi-Do

    More Sushi @ Sushi-Do

    Sushi-Do
    Sushi-Do

    See all

    SINDO - Links die Bento Box 2, vorne die Maki Platte.

    SINDO

    3.8(34 reviews)
    2.4 kmList
    €€

    Sindo features Japanese-inspired dishes and has been open since 2002. The current chef is Mr. De…read moreLin. This is a review for takeaway. We ordered over the phone as there does not seem to be any online option. The food was ready when we arrived at the scheduled time. It was very busy with locals picking up and seems to be a popular neighborhood spot. The decor inside was nice, cozy, and elegant, and I'm not sure why some of the other reviews say the inside is dingy. Overall the food was good and in some cases is prepared in more of a Chinese style. If you have tried these dishes in Japan, manage your expectations. Yakitori - very good, really nice quality of chicken. My favorite of it all and highly recommended. It was like in Japan. Unadon - good and recommended when wishing for unadon but remember you are not in Japan. The miso soup it came with was also good. Tempura udon - good and recommended. The tempura was prepared in more of a Chinese style. Okonomiyaki - not really Okonomiyaki and more of a Chinese pancake. Nigiri sushi - good tamago and inari. Agedashidofu - haven't had it like this before but it was ok.

    I love fish, so I decided to go for sushi. This restaurant…read moreis small, but it looks allright. Not the most comfortable seats, but with the Japanese friendliness. There is enough to choose from. I got one of the 'boxes'; that's a variety of sushi/sashimi in combination with misosoup. I decided however to try the cocossoup. This was all very delicious and definitely enough for dinner. They have a lunchmenu as well and there is a possibility for take away. If you don't like fish you could go for another Japanese option. Lots of choises in the warm dishes on the menu.

    Photos
    SINDO
    SINDO - Entrance

    Entrance

    SINDO - Window display

    See all

    Window display

    Kenibo Ramen-Bar - ramen - Updated May 2026

    Loading...
    Loading...
    Loading...