K.u.K is a fabulous pub at the heart of Bad Ischl. The beer is great, the food is hearty and tastes…read moreexcellent, and the service is solid. The establishment is broken into several sections, so if you walk into the part that kinda looks like a dive bar, try the other doors. I personally like the section that feels like a comfortable pub. The menu is also written around the room on the wall if you read German. I like large servings, and the food here is enough to get me full (a hard task). Check this out at night in Bad Ischl for a relaxing beer!

Amazing restaurant! Food, service, and beer were all top notch. Some of the best food I've had in…read moreAustria in the last two years of frequent visits. Their beef is just wonderful, the carpaccio, tartare, and steaks are to die for. Even their simple dish of noodles and cabbage was beautifully executed. When we went they had a keg of Augustiner dark and white beer that was left over from the Munich Oktoberfest, and a lovely on tap Weiss beer that was one of the best in town. The waiters were great, spoke quite decent English. There was a live band as well that played really well and even though we were at the next table, it was a normal volume and we could still have a conversation about how good the beer and food was.

Dinner here was fine, but not the 4.5 star experience Yelp led us to believe. Yelpers so…read morerecommended this place that we tried to go our first night in town, and were advised that it might be a 30 minute wait -- but the staff *also* told the 7 parties ahead of us that it might be a 30 minute wait for them, too. So we went elsewhere. We went back the next night at an off-hour and while the food was fine, I would have been highly disappointed had we waited in line for 30 minutes, let alone 2 or more hours. This restaurant has a prime location and a strong online reputation. And perhaps our experience was impacted by the fact that we went at an off-hour. Still, there are much better options, with equal character, available across the city. Consider branching out -- and check my other Salzburg reviews for other alternatives.

If you're planning on having dinner in Salzburg and it's not at the Christmas market, I highly…read morerecommend eating here. We came in around 5pm for an early dinner before our train back to Munich and was able to grab a table for 4. We got incredibly lucky because the restaurant really filled up and by the time we left, there was a long line down the block. Of course we had to have their Original Wiener Schnitzel, which was so crispy on the outside and juicy on the inside. We also had a Salzburger Nockerl, which is a classic Austrian soufflé dessert that is considered a culinary symbol of Salzburg. You do have to order this about 20 minutes in advance, so we ordered it when we made our entree orders. This was really good and honestly, more than enough for our group of 4. I also highly recommend their house beer, which was one of the best beers I had during our 10 day trip.

Rainy day.. Looking for some nice comfort food.. happened upon this wonderful spot luckily.. great…read moreatmosphere.. great service.. great food.. will definitely eat there again if I am lucky enough to be in the area..

Wir waren im Gasthof Vorderbrand und muss sagen das das Essen ein Traum war so Frisch der Salat das…read moreWienerschnitzel,der Hirschhackbraten mit Beilagen unsere Suppen so Lecker, Der Urige Gasthof so gepflegt, die Bedienungen der Chef wir fühlten uns willkommen hier ist der Gast noch König wir kommen gerne wieder.

After having a great meal last night local suggested we try Die Weiss and he was bang on. Great…read morefood, and plenty of it. The schnitzel was almost perfect, the chicken was well cooked, and we had a great salad as well. The bottle of local wine was also excellent. Our server was fast and efficient if a little thin on interaction. He was also very busy, so that's likely a part of it. The interior is nice, although we only saw a bit of it. The beer is brewed onsite, I'd love to see that, but alas, no. Five stars is what it deserved as everything was really really good!

The beer is brewed downstairs and the combination of the Autumn Weiss and the local hearty food was…read moreworth the trip to Salzburg alone. The weather had turned on us and the late September drizzle was a helluva thing to suffer through, dragging a bag through a train station and getting by on a pastry to make good time. The luck to land at Die Weisse after our unnatural fast was the best part of the day and fueled us to push onward in the rain and see what else Salzburg had to offer.

From the owner: Wir verwöhnen seit vielen Generationen unsere Gäste mit den Genüssen traditionell bayrischer und…read moreregionaler Kochkunst. Im Keller unseres Hauses lagern feinste deutsche Weine und Spirituosen, die Kennerherzen höher schlagen lassen.