We stopped by late on a Thursday night and were seated immediately. We ordered the sogan kebabi to…read moreshare and it was more than enough food for the three of us. We finished with their baklava and it was delightful. The inside is enormous and classy. It has a large downstairs and an upstairs as well so it's good for groups.

This place has amazing food and the best baklava ever! The staff is nice but it's hard to get hold…read moreof them since the place is mostly packed to the brim. Try not to go there during lunch or dinner hours. Nice vibes overall.

4 star doner kebabs. in addition to outside seating, there are also places to sit upstairs. Lamb…read moredoner will fix your Turkish kebab cravings. Like many most restaurants in Gaziantep, English is limited or non-existent. Still, great service.

If you love Beyran, this is the place to eat. Delicious. This is a place where locals go to eat…read moreBeyran. It may sound weird to have a soup full of meat in it for breakfast (I do not blame you) but you really need to make an exception and try it. It is a must if you are a foodie and in Gaziantep.

The location is a bit sloppy, but I guess that's why some people are attracted to it. The food,…read moreespecially Beyran, is more than wonderful. However, I remember times when it was more than 'more than wonderful'. I don't know if it is a peculiarity or not, in this region, the business owners start off with relatively cheap and high quality services, and then when their business starts growing, the prices go high up, the quality lowers. This is actually what has happened with this place. Currently, there are better places to have Beyran.

The grilled kebabs are to die for. The chicken kebab we got two days ina row are the juiciest meat…read moreever made. The beef cube kababs were super delicious as well. A MUST stop if you're visiting this town. They have a breakfast dish called beyran, which is a mix of lamb soup, lamb meat, lamb broth, lamb fat and rice which sounded awesome. The salad was so fresh and tasty that came along with the grilled items.

Fresh food. Warm bread. Kebabs and kofte. Live music on the weekends in the winter. Outside…read moreseating in the summer. A very pleasant and popular locale. Also had tasty lunches if you like the kebab variety.