Quite good coffee but boring cakes and desserts. We sat outside, in strong sunshine which was a…read moretreat but outside of the coffee there wasn't that much to rave about. Service was kind of slow and didn't really know much about the menu in terms of making recommendations. The location is fine but nothing spectacular. The interior is really nice but was fairly empty when we went. There are multiple rooms so you can kind of hide out in here but it wasn't lively (at least while we were there). The cakes we choose were actually kind of boring and nothing spectacular. I had a Dinkel-something which was also dried out. Anyway, we wouldn't come back extra for this place as we had this time...in search of good coffee. Again, the coffee is good and if you are in the area anyway, go for that. Everything else if just average.

Hard to find by the address and GPS. It's off the its off the L24 just south of Rantumer Str. Just…read morelook for the sign by the road. Friendly service and a very nice and airy dining room. Our starters, soup, carpaccio and crab salad were all very good. The Rinderfilet was excellent although we should have ordered it made rare. The ochsenbache almost melted on the tongue. As we didn't think it could be any better, the desserts - schokokuchen (lava cake w sorbet and some pudding) and duett von der Ananas were amazing!! If I had one night in Sylt and no reservation at a Michelin star restaurant - this is where I would go.

From the owner: Wir über uns Die Strandoase Sylt steht für Küche mit…read morehöchsten Ansprüchen. Im stilvollen Ambiente unseres Restaurants auf der Düne am Strand, servieren wir Ihnen gerne sowohl Altbewährtes als auch frische kulinarische Spezialitäten. Wir bieten Qualität auf hohem Niveau in ungezwungener Atmosphäre in der Strandoase Sylt. Eine Hommage an die Heimat dokumentieren derweil Köstlichkeiten wie Wiener Schnitzel oder Schweinebraten. Last but not least werden jeden Dienstag, Donnerstag und Sonnabend knusprige Ofenenten auf Vorbestellung serviert. Dazu empfiehlt sich die Karte mit ausgesuchten Weinen aus aller Welt unter dem Schwerpunkt Deutschland. Mit raffinierten Desserts rundet der Küchenchef des Hauses, die Gaumenfreuden ab - zum Beispiel durch Tonkabohnenmousse mit Kaffeeschaum oder Nusslikörparfait auf tropischem Chutney. Insbesondere auch für Strandbesucher empfiehlt sich von 11:00 - 17:00 Uhr die wechselnde Tageskarte mit herzhaften Gerichten wie Currywurst, Speckpfannkuchen oder Milchreis. Zudem sind am kleinen Kiosk unter anderem Eis, Pommes Frites und Kaffee zum Mitnehmen erhältlich