Cool little brewery. Finished dinner at the Quimby and decided to find a brewery to have a few…read moredrinks to finish off the night. Place had decent reviews, so decided to check it out. Me and my buddies came on a Thursday night and we walked right into trivia night. Missed the first round, but it was still fun playing the final three rounds. Inside was really tiny, maybe 10 seats at the bar and 5 tables. Decent selection of drinks and a few bar food items like pizzas and pretzels. There's also a projector that shows some trivia and funny videos and also a lot of merch for sale. Place is kind of hard to find, but I'm glad we came. Very friendly staff and a nice little place to hang out, have some drinks, and have a good time.

Finally got to check this brewery off my list and I would call this place a hidden gem. Kind of…read moretricky get to, but once you've made it. It is well worth it. It is kind of a small place. There are a few bar seats with tables spread out - but there is outdoor seating and outdoor pouring which seemed to be closed when I was there. The staff is very friendly and professional. The bartender I had was very informative and made suggestions on which beers to try. They have a huge list of beer; from IPAs to Brown Ales -- They also have a pretty long list of speciality drinks. If you're a craft beer fan, you must check this brewery off your list!

We stopped here on our way to my parents' house for Father's Day. We were across the street,…read morepicking up breakfast for my family and stopped in to grab a couple of drinks for the festivities. The staff was very nice and we found everything we needed. They have a large parking lot and it was easy to navigate the store. If I'm in the area, I would definitely come back as they're only 15 minutes from my parents' home and located across from my new fave LI brekkie spot.

Fantastic selection, pricing and nice people... They purchased this place right during or before…read morethe pandemic and have made it a successful operation ever since... I would certainly recommend this place to anybody in the area.

John and his staff are great! It's a tight store, but that just means they have a selection! Beers,…read morewaters, sodas, energy drinks, a small section by the counter with some snacks. They have kegs as well and they take big orders if you're having a party & want to be stocked & ready to go. In the winter they also sell salt for the snow & ice, it's a place I choose to purchase that from because it's usually always in stock during the season.

It's the absolute go to spot in the area. They have it all and are constantly being in new stuff…read morefor you to check out. Lots of the good stuff already in the coolers too. The staff is super friendly and they treat you right with help to your car or box for all your stuff. If your like me you might ven grab a bag of pork rinds or plantain chips that are hanging by the front too. They have everything from your standard beers, to lots of ciders and of course the crafts that feature a lot of local NYS beers too. Love supporting other businesses in the state!

"I think these people drink on the job, because I can't get a straight answer from them" I had a…read moreparty to go to, and I wanted to bring 26 packs of something period when I asked for the product they pointed to the larger cans in the refrigerator- but they didn't tell me that they had the smaller cans too

Minuche (sp?) was amazing! Great service and a great deal on a last minute run to a party. Thank…read moreyou for the help!

I have been here several times now for parties, the outdoor beer garden and for the first time for…read moredinner. The beer is always good and food was delicious. Its a great place to hang out in the summer or throw a party in there event space.

Mother's Day in the Beer Hall-…read more We were seated at a long and narrow table (not the ones that are usually in the beer hall) next to the service door. We were shoulder to shoulder to each other. I had to straddle a table leg because of the way the table was set up. I could not get my chair under the table. There was barely any room for our plates and glasses. Even though it was a Mother's Day event, there was not a kids' menu- which makes no sense bc you know kids will be at this event! Two of our dishes had to be sent back because they were cold. It's nice that they hire the local kids and the service was good. Overall, just a bad experience. I do not think we will come back for a special holiday again.

Everything is so packed with flavor but honestly I fell in love with the deserts and vibes. The…read morevibes are romantic and the service is top notch definitely worth the drive. I would recommend a reservation as there is not a lot of tables. Get the charcuterie board!! Side note a lot of things come with bread so you don't need another separate order if you get some dips or other apps. I should have asked because I had so much bread that night!

TLDR: Great if you're craving tapas in the Garden City area. Favorites were definitely the shisito…read morepeppers and burger. Massive wine collection and tasty sangira. Portion sizes are good. A friend had told us about Plancha and never got around it until recently. It's a small place but a solid menu and lots of wine. They were also able to accommodate us with our stroller. Food we got the pan con jamon, garlic shrimp, patatas bravas, shisito peppers and the plancha burger. The sangria was very good. Juicy, not overloaded with BS fruit and just very flavorful. The bread is like a toasted baguette cut into 4 triangles topped with piquillo salsa, arugula and jamon. Pretty good, I was surpised there wasn't pan con tomato but it was still enjoyable. This is a bit more on the acidic side so if you don't like things too tangy - might not be for you. Patatas bravas, classic with aioli and bravas sauce. Shisito peppers blistered, a bit of finishing salt and lemon. Garlic shrimp was cooked well, personally I'd like a bit more garlic in mine and some bread to mop would be nice but still tasty. Plancha burger was definitely our favorite. It's a blend of wagyu sirloin and chorizo, so it's very juicy with a nice smokiness. Very pleasantly surprised and definitely will be back to try some other things.

Friends told us about Repeal and wanted to try. We came after 7:30 on a Saturday night, not too…read morecrowded. It was a nice pub with a comfortable atmosphere. We were welcomed and seated immediately. Eric came over and asked us what we wanted to order. We asked for Blue Moon, but they did not have them on tap so he suggested another, don't recall the name but it was good. For dinner I had the Cowboy Chicken Wrap with a side salad, my wife had the special a Chicken Sandwich with Sweet Potato Fries. Both our meals were awesome, and my wife said the fries were great. We enjoyed our meal very much; Eric came over and asked us how everything was. A nice touch. A nice dining experience, comfortable pub, great service and a pleasant waiter. Hope to return soon,

Neighborhood cozy pub, well appointed with very good service. We had hamburgers and they were…read moregreat. Definitely a thumbs up!

Wow! Definitely happy I decided to check this place out. I had a great experience. I love that…read morethere is so much space throughout the restaurant. There are a lot of TVs, which is great to watch different sporting events at the same time. Definitely a great space to hold an informal networking event. The food was amazing. So much better than I expected! I got the shrooms and bulbs burger, which was delicious. It comes with sautéed mushrooms, caramelized onions, Swiss cheese, lettuce, tomato, and raw red onion. Next time I may add fig jam to it to add a different level of flavor. I asked for medium but it came out more medium-well. I decided to try garlic butter potatoes and they were delicious as well. They were roasted but the garlic butter flavor was infused throughout the potatoes. Both the shrooms and bulbs and the garlic potato's came highly recommended by our server, Michaela. She was spot on with suggesting these! I also ordered a Wild Sour Series: Dragonfruit Mango Ale. It was perfect and just what I was looking for in a sour. A member of my party got a whiskey burger and French fries. The burger came with Jameson infused bacon, cheddar cheese, whiskey sauce, lettuce, tomato, and raw red onion. She absolutely loved her burger and she is usually very critical of food when we go out to eat. She also loved the French fries. They had a great crunch to them and they weren't too hard. Michaela was amazing! She was so pleasant and offered great suggestions to us. She really helped to make the dining experience a great one for us. Happy hour is 3-6 from Monday through Friday. There are also daily specials Monday through Thursday. On Fridays and Saturdays there is live music and there are DJs. You can rent out the space for events. All in all, I highly recommend Tap Room and I look forward to returning soon!

The service was great and there wasn't a long wait time on the food. My son loved the place…read more The food was bar food. We really enjoyed the wontons. The Mac & Cheese poppers without the sauce was also pretty good

Novita in Garden City, NY, is a five star Italian stunner that teleports you straight to a sun…read moredrenched Amalfi terrace where the wine sparkles like the Mediterranean, the pasta twirls like a love song, and every second feels like a celebration handcrafted by the warmest famiglia on Long Island. Tucked into a chic Garden City corner with floor to ceiling windows that flood the room with golden hour glow, this gem radiates modern romance, white marble tables gleaming under crystal chandeliers, olive branches bursting from sleek vases, and a living green wall that climbs the back bar like an edible vineyard. The ambience is pure upscale elegance with a heartbeat, soft jazz piano drifting over the clink of Negroni glasses, exposed wine cellars glowing with Super Tuscans, and velvet banquettes the color of eggplant parm that hug you like Nonna at Sunday supper. Candles flicker in mercury glass, the open kitchen fires pizzas in a blazing copper dome that sends waves of basil and San Marzano perfume, and the marble topped raw bar glistens with crudo towers that look too pretty to eat, until you do. It is lively yet intimate, perfect for power lunches or proposal dinners, the kind of place where solo diners feel like VIPs and groups feel like they own the room. The cuisine is a symphony of seasonal Italian genius that had my fork dancing the tarantella from the first bite to the final limoncello drop. We launched with the burrata special, a creamy orb split tableside over heirloom tomatoes so juicy they burst like summer fireworks, draped in 25 year balsamic and peppery arugula that sang harmony. The octopus carpaccio arrived shaved paper thin, citrus kissed and tender as a first kiss, dotted with Calabrian chile oil that added just enough heat to wake the palate. For pasta, the cacio e pepe was wheeled out on a cheese cart, tossed in a hollowed Pecorino wheel until the strands glistened like silk, pepper popping like tiny firecrackers. My branzino was filleted tableside, skin crisped to bronze perfection, lounging over lemony caponata and roasted fingering potatoes that soaked up every drop of Ligurian olive oil. The veal Milanese towered like a golden cathedral, pounded thin and fried to shattering crunch, perched atop a rocket salad that cut the richness like a sports car on a coastal road. Pizza from the dome? The tartufata arrived blistered and leopard spotted, blanketed in fontina, wild mushrooms, and shaved black truffle that perfumed the air like a Tuscan forest after rain. Desserts sealed the romance, the tiramisu deconstructed in a martini glass with espresso soaked ladyfingers, mascarpone clouds, and cocoa dust that melted into pure joy, while the bomboloni trio arrived hot and sugared, oozing Nutella, pistachio, and passionfruit like edible lava lamps. Portions are generous yet refined, prices feel like a Roman holiday steal ($28 to $52 entrees), and the wine list is a 300 bottle love letter to Italy with a Barolo vertical that paired like destiny. Service was the Michelin worthy encore, a masterclass in hospitality that turned strangers into insiders before the bread basket hit the table. Our server Luca greeted us with a megawatt smile and a complimentary prosecco toast "because beautiful nights deserve beautiful beginnings," then guided us through the menu like a Roman tour guide, suggesting the perfect Vermentino to slice through the octopus acidity. He timed courses with Ferrari precision, bread refilled warm and rosemary flecked before we noticed it empty, and when I mentioned a dairy sensitivity he orchestrated cashew based tiramisu without missing a beat. The sommelier swooped in with a Super Tuscan flight decanted tableside with theatrical flair, while the chef patron emerged to present the truffle pizza shaved live like black diamond snow. Water glasses stayed topped like the Trevi Fountain, plates cleared ninja style, and the manager glided by in a tailored suit to gift us housemade limoncello shots "for the stroll home, or the Uber, we celebrate both." Every staff member radiated genuine warmth, remembering our names, celebrating an engagement with a sparkler topped affogato, and turning dinner into a memory we will replay like a favorite Fellini film. Novita is a five star sanctuary where Italian soul, sensational flavors, and service that spoils you silly collide in a burst of pure delight. Whether you are toasting a milestone, wooing a foodie, or simply treating yourself to la dolce vita, book a table by the window, bring your stretchy pants, and prepare to fall head over heels. I left with a belly fuller than a Roman emperor, a pocket of grissini crumbs, and a calendar already marked for my next visit, this place doesnt just serve dinner, it serves happiness on a hand painted plate. Grazie mille, Novita, you have officially ruined all other Italians for me forever!

Food was SO insipid and unlovingly made; everything from the atrociously tough focaccia, the…read morelukewarm ketchup-like pizza sauce, to the minced side of broccoli rabe that tasted as though it had been taken out of an MRE. I had to subsequently apologize to my mother for having taken her to this place on Mother's Day.

This place is pretty neat!…read more The atmosphere is so charming. The food and drinks are phenomenal that we wanting to try over and over again. The most favorite of my experience here was how cool the service of the staff and honestly down to earth acceptance of the management to our group. Sometimes, it is not about the food but how you were serviced . Highly recommended for anyone who is looking for a modern Italian food vibes. They could cater, they could keep you company , they could make your party a party !

Missed the Yelp event here so decided to come give it a try for my husbands birthday. First off,…read morethe staff are so nice! The space is large and open. I brought my son with me and they had high chairs available for him. The food was really delicious, we decided to get the table side fresh mozzarella and they stretched the mozzarella curd at the table which my son loved watching. My husband got the veal which was so yummy. The portion is very large and comes with a yummy cheesy truffle rice. I got the endless pasta. There were three kids of pasta, it was ok but I probably wouldn't get that again. There was one that was kind of spicy and not my cup of tea. This place is a pricey too so it's ok for special occasions.