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    Jus Wings

    2.7 (7 reviews)
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    4 months ago

    Best wings ever!!! Very good service. Location easy to pickup orders. Call ins well provided!

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    26 days ago

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    Mad Flavorz Wing Lounge - Coconut Shrimp

    Mad Flavorz Wing Lounge

    4.5(17 reviews)
    49.2 mi

    Great Wings and More…read more Mad Flavorz is hard to describe. First and foremost, it's a wing shop - a very good wing shop. The wings are big, chunky, meaty, tender and smothered in a variety of unusual (and unusually tasty) Flavorz. I highly recommend the bone-in Mad Flavorz Bourbon Wings - a lot of flavor with a balance of sweet, heat and tang. I'm running out of adjectives, so I will simply say that these are some of the best Wings I ever ate. As the name would imply, it's also a Lounge with a full service bar, relaxed atmosphere super friendly service and extensive list of beers. It doesn't get much better than a pile of world-class wings and an ice cold Red Stripe. We were impressed with the diversity of the menu - everything from Burgers and Hoagies to Salads and Seafood. The Coconut Shrimp was institutional but delicious. The Specialty Sides are as good as the Wings.. The French Toast & Chicken Tenders Plate was a mixed bag. The Toast was disappointing (not restaurant quality), but the three good-sized Chicken Tenders were nicely done - crunchy on the outside and juicy on the inside. The Fish Whopper Sandwich lived up to its name. The very large filet was golden brown, crispy and served on a fresh soft bun. Add a side of perfectly fried Okra and you have a satisfying meal. The Jamaican Beef Patty - much like an oversized empanada - had a nice crispy shell filled with flavorful minced beef. It was extra tasty with a little of the Cajun Jamaican Jerk Sauce. My biggest issue with Mad Flavorz is that they are often out of several menu items and beers (Lobster Pops, Banana Pudding, Cheesecake, Red Stripe, Modello to mention a few). I hope this is a temporary situation. Having said that, I still very much enjoy eating at this somewhat quirky eatery.

    Wonderful food, super service, relaxing atmosphere. Will definitely go again & again . They are…read moreopening a restaurant at Lake Royal, where we live and we will be regulars.

    Photos
    Mad Flavorz Wing Lounge - Bar

    Bar

    Mad Flavorz Wing Lounge - Maple Ginger Wings

    Maple Ginger Wings

    Mad Flavorz Wing Lounge - Bourbon Wings & Rings

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    Bourbon Wings & Rings

    Big Foot BBQ

    Big Foot BBQ

    4.8(4 reviews)
    34.6 mi

    We had Big Foot BBQ cater a small wedding rehearsal and the food was amazing! Kelly and his team…read morewere professional, accommodating and great to work with. The quality of the food was amazing and they were able to accommodate people in our group who are vegetarian. The sauces were delicious! I would highly recommend Kelly and his team for any function you may have a need for catering! We will absolutely be working with them again in the future!

    Big Foot is the real deal- the only thing missing from Granville County's (perhaps the Triangle's?)…read morebest (I'd say only) purveyor of whole hog barbecue is a brick-and-mortar location, but that's not a deal-breaker for me. Big Foot makes what old timers sit around and talk about when they discuss their archetypal pig-pickin', that is to say: slow-cooked (locally-farmed) whole hog, on charcoal and wood smoke, served chopped with plenty of bark, with sides that make sense. The ribs are country-style: thick, still juicy, with a bit of snap, and with a perfect bone-to-lean ratio. They do bird, too, and do it surprisingly well. Their smoked chickens are moist and delicious, and perfect for Sunday dinner. Want a real treat? Try their smoked chicken salad on some Strong Arm focaccia one afternoon. Sauces vary to please the discerning BBQ palate, but there's nothing over-the-top. This isn't competition barbecue, it's barbecue that people line up for on Sunday afternoon, it's the kind of barbecue that people seek out when they are driving through Granville County on the way home from Virginia, because if you know, you know (and want). Kelly and team sometimes go off piste with some more creative sides, but again, they make sense, like the barbecue/collards/sometimes Mac-and-cheese egg rolls that show up in a catering spread. You should always choose their fantastic string beans (get anything green on the side, for that matter). Big Foot pops up in the Triangle, so be on the lookout- it's authentic, pork-and-smoke-forward North Carolina barbecue, a whole-hog experience that will not disappoint. Until there's a brick and mortar, you can find their next service on Instagram and Facebook.

    Photos
    Big Foot BBQ
    Big Foot BBQ
    Big Foot BBQ

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    George's - George's special pizza -- delicious!

    George's

    4.1(148 reviews)
    32.8 mi
    $$

    Had an excellent meal here while in town. Greeted with a smile walking in and seated all within the…read moresame interaction and few moments. A mediterranean style interior with an Italian influence. High ceilings, and lots of art on the walls. A tv with sports playing up by the bar area. Our kind and friendly server came by our booth within a minute or so and took our drink requests and got our appetizer going all at the same time. For starters we went with the Fried Calamari, this is first rate golden brown, tender to the bite and juicy with a great marinara for dipping. Some of the best we have had around. We gave the menu a good look over, a well rounded menu with something for pretty much every taste. I opted for the Austrailian Chicken, with bacon, mushrooms and cheddar along a nice rustic potato mash with a side green salad. The chicken was very good, nicely prepared with a unique finish. Tender and flavorful, two grilled boneless breasts covered with bacon. This is a hearty meal, great flavor and a fair value for the serving. My partner had the Chicken Pot Pie, a beautiful presentation and well prepared. A large serving with a flaky baked crust topping. She said it was very good as well. They have a pretty good dessert selection too, I went for the Heath bar cheese cake and it was exceptionally good. Rich, creamy toffee flavor. 4.5 Stars All in all a solid choice, rounded up for all of the great staff 01260

    The menu looked good. The food was great. The service was excellent. Our waitress was the best…read more The ambience was vintage and kinda classic. We were there to meet an old friend so we mostly just talked. However, our waitress made sure our drinks were topped off and our every need was met. There were other things on the menu I wanted to try. That being said, I would go there again in a minute. Give them a try- I can recommend them.

    Photos
    George's - Murals in the restaurant

    Murals in the restaurant

    George's - Steak & Cheese Sub

    Steak & Cheese Sub

    George's

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    The Fishin' Pig - Seafood platter

    The Fishin' Pig

    4.3(393 reviews)
    32.9 mi
    $$

    Well the food was great. Who ever is cooking today needs to stay put . All the food was on point…read moreand service was great too.

    Tldr: good value meal and would recommend if you happened to be in Farmville but wouldn't…read morenecessarily wait in line for it We went for a Saturday lunch and did not have to wait at all. Between two people, we ordered drinks and Billy's seafood platter to share, which consisted of shrimp that you can choose the style of, fried cod and catfish, with hush puppies and cole slaw. We got the bang bang shrimp and they were on point. They were definitely our favorite thing on this platter with the size, texture, and flavor all hitting the mark. The two sides hush puppies and cole slaws were also good. The two fried fish was a little underwhelming, with the cod being a little under-seasoned and dry. The catfish was seasoned well and soft but had that sort of slightly fishy flavor to it. I liked having multiple sauces both on the platter and the table (there were a bunch of different bbq sauces, which I'm sure go better with their meat offerings) - the butter and the zing of the North Carolina hot sauce were our top two sauces of the meal. Definitely enough food for two people but I wish there was a bit more on there than just the cole slaw to suppress the greasiness of the fried fish. Service was great and they have a good sized parking lot as well. Can't say anything about their bbq since we had the fish platter but as soon as you get to the parking lot, you can smell the fire going!

    Photos
    The Fishin' Pig - Full bar

    Full bar

    The Fishin' Pig - Fried Pork Skins

    Fried Pork Skins

    The Fishin' Pig - Brisket Philly cheese steak

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    Brisket Philly cheese steak

    Jus Wings - chicken_wings - Updated August 2026

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