Perfect mushroom pizza! The change up what's available daily, so if you don't see something you…read morelike, come back tomorrow. Lactose intolerant? Many pizzas don't have cheese!

I was born in Rome, I'm roman, I have seen them grow up, arrived in the area since 2013, before…read morethey were a small pizzeria, today they are a FANTASTIC pizzeria and hot table. Delicious, studied dishes, eye - catching color compositions, careful selection of ingredients, all tasty and digestible, my stomach is happy. The workers are always smiling, friendly and quick. The "mom" in the kitchen creates for you cooked and served pasta and more, licking your mustache. I recommend the cacio and pepper, the whole pizza, the first, the second, the fried ... in short everything: D :) 5 stars, I' m now a fixed customer ! RECOMMENDED ! Sono romana, nata a Roma, li ho visti crescere, arrivata in zona nel 2013, prima erano una piccola pizzeria, oggi sono una grande pizzeria e tavola calda. Piatti buonissimi, studiati, composizioni di colori che colpiscono l' occhio, scelta degli ingredienti accurata, tutto gustoso e digeribile. I ragazzi sono sempre sorridenti, cordiali e veloci. La signora in cucina poi, ti crea dei piatti cucinati e serviti, da leccarsi i baffi. Raccomando la cacio e pepe, la pizza tutta, i primi, i secondi, i fritti ... insomma tutto :D :) 5 stelle, sono ormai una loro cliente fissa :) Grazie mille ! Raccomandato !

We stayed in Ciampino one night before a very early flight and were looking for dinner. This place…read moremade great Roman pizza (crust wasn't too thin/crispy as most). Toppings were very tasty and they have beer! Fried stuff is not great (like bad, very thick fish and chips batter). If you stick with pizza, you're set.

Very nice people, but of course most importantly food is so good. Not Pizza, but Pinsa Romana. Good…read morebeers I recommend strongly

Went here on a family vacation. Epic pizza. It's simply not available in America, and I've eaten it…read moreall! Chicago deep dish, boston's north end, Brooklyn. This puts them all to shame. The cheese is so rich and salty it's amazing. Fresh crush but soft crust. I say no more than 2 toppings (1 meat at most) so you can soak in the flavors.

excellent pizza not as good as you get in as we call Napoli but very close simple pure simply…read morewonderful

What an incredible surprise. My wife and I were in Frascati for our honeymoon (from the USA) and…read morestumbled across this place - and we're so happy that we did. I strongly recommend eating here! We had many great meals during our eight days in Italy, and this tasting menu ($40) was our second favorite meal...just behind the 3-star Michelin restaurant in Florence ($300). We were very impressed with the food and even more impressed with the wine pairings with local wines ($20). A great Italian experience!

The service and food provided at Belvedere 1933 was excellent, perhaps the best dining experience I…read morehave ever had. We enjoyed a very nice Taglialone (sp?) with Truffle and Gnocchi. The server was very knowledgable and suggest a refreshing Frascati wine that was delicious. We hope to return here again and will highly recommend it to our friends. Be sure to ask for the English menu.

Great service and delicious pizza & Pasta. Each of us had individual style pizza that we all tried…read more The service was great and the atmosphere was wonderful.