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Jay's Muffins

5.0 (5 reviews)
Open 9:00 am - 9:00 pm

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How much do you sell your cake pops?

Hello! Cake pops start at 35-40 a dozen. Depending on detail/theme it may vary. :)

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Copenhagen Pastry - Princess Cake - Alternating layers of sponge cake, vanilla custard and home made raspberry jam, topped off with a dome of whipping cream.

Copenhagen Pastry

4.8(1.6k reviews)
2.1 km
$$
13 years in business
Women-owned & operated

**FAVORITE LA BAKERY**…read more After years of living in LA and working my way through just about every bakery in town, I finally found the one. This is my soul bakery. PARKING We lucked out with street parking right in front. It's limited, and I can see it getting tight on weekends, but doable with patience. PASTRIES & CAKES PRINCESS CAKE - $6.50 I ordered this slice for my birthday, and it absolutely delivered. Alternating layers of airy sponge cake, vanilla custard, and house-made raspberry jam, topped with a dome of whipped cream and finished in light green almond paste. Every bite was balanced--rich but never cloying. Perfect texture, perfect sweetness. Rating: 5/5 RASPBERRY LEMON MOUSSE CAKE - $6.50 An indulgent combination of fresh raspberries and mousse layered with feather-light sponge cake brushed in lemon syrup. Finished with bits of raspberry-infused Valrhona chocolate, this cake hits that ideal sweet-tart balance. Bright, elegant, and not overly sweet--exactly how dessert should be. Rating: 5/5 SPANDAUER - $3.50 Understated and refined. Almond paste, custard, and crunchy almond flakes come together beautifully. Soft meets crisp in all the right ways. Rating: 4/5 KRINGLE - $3.50 A flaky pastry filled with almond paste and custard, topped with sugar and almond flakes. Simple, comforting, and executed perfectly. Excellent with coffee. Rating: 4.5/5 OVERALL Warm, friendly service paired with exceptional pastries and cakes. This place nails balance, flavor, and texture without relying on excess sweetness. I'll be back again and again.

While I'm not Danish, our half Danish family members live this when they visit LA…read more The pastries are always fresh, and very reasonable. We often give the cakes to friends and even teachers for the holidays. They seem to be a hit with everyone.

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Copenhagen Pastry - "Understated elegance" with unexpected flavor of almond paste, custard and crunchy almond flakes

"Understated elegance" with unexpected flavor of almond paste, custard and crunchy almond flakes

Copenhagen Pastry
Copenhagen Pastry - Apricot Chocolate Mousse Cake - Alternation layers of airy sponge cake, chocolate mousse and home-made apricot jam.

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Apricot Chocolate Mousse Cake - Alternation layers of airy sponge cake, chocolate mousse and home-made apricot jam.

Angel Maid Bakery - Strawberry shortcake. Very moist cake.

Angel Maid Bakery

4.5(1k reviews)
4.1 kmDel Rey
$$

The Chocolate Banana Cake was amazing! We had first tried it at a friend's birthday party and asked…read morewhere they had gotten the cake. I had never heard of Angel Maid but a few weeks later I reached out to them to order a birthday cake for a good friend of ours. And it did not disappoint! I ordered the Chocolate Banana Cake because it was so delicious the first time we tried it. The best part is that although it's flavorful you don't feel heavy after having it. Just so yummy and worth the trek to Culver City.

Angel Maid Bakery has gone down hill a little bit. Their hours are not what they say and their lot…read morefor parking is very small. That said, their service is still great and they are very nice. They are limited in what they will do. If you bring in a photo of a cake you want, chances are they won't be able to do it. They do not do images at all. They have a book and you can pick a cake. Their selection in store is very good, but I am so sick of most of them having a whipped cream frosting that you have to keep cold. I don't like cold cake. Their selection of butter cream is lacking. They do have a nice selection of cupcakes with butter cream frosting which is great. When you have them write on a cake you pre ordered you can tell they took very little time to do it, it is sloppy and there is nothing but what you told them to write. Most bakeries add a little flower or something to present the name. I just had a lemon curd type cake from them and I noticed the sloppy writing and the cake was so sweet I could not eat it, and of course, it was cold. I won't be back. That is sad. I will find another bakery that cares. But I still give them a 4 because I know a lot of people like sweet cakes with whipped cream frosting and their service is very good.

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Angel Maid Bakery - Passion fruit

Passion fruit

Angel Maid Bakery - Guava Chiffon 7"

Guava Chiffon 7"

Angel Maid Bakery - Bluey cake!

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Bluey cake!

Jay's Muffins - desserts - Updated May 2026

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