The sign displayed outside for their daily special of mussels drew us in. We had high hopes based…read moreon others' ratings. We were a bit disappointed. Along with the daily special we ordered filet mignon with fries and salad, as well as shrimp croquettes. Unfortunately we were given the incorrect cut of beef and it was quite overcooked. The accompanying sauce and salad were flavorful. Fries and house-made mayo were good. Shrimp appetizer was tasty. Service was just ok. Restrooms were downstairs and not accessible for one person at our table. There are better options for dinner in my opinion. Oh, and their hours of operation on Apple Maps, Google Maps and Yelp are incorrect. We dined on a Monday evening when all indicated they were closed.

Food was good, but expensive ! Our table was not covered…read morewith a white table cloth while all others where people were sitting were! Food was prepared very quickly!!

Fantastic place. Lovely, friendly hosts and delicious food. We've enjoyed the tastiest Txogitxu…read moreburgers and spareribs here.

From the owner: Verrassing van de Chef € 23,50 P.P. Laat je verrassen door…read morede creativiteit van onze chef en geniet van een smaakvol palet van mooie gerechten. Vanaf 2 personen. BBQ op tafel € 19,50 P.P. Met onze tafelbarbecues kun je het hele jaar door binnen gezellig barbecueën op houtskool. Geniet van een combinatie van lamsfilet, eendenborst, filet van Zweeds varken, diamanthaas en kippendij. Met vooraf een proeverijtje van heerlijke hapjes. Vanaf 4 personen.

Nice French restaurant in Ghent, that located in front of iconic view in old town area. They have a…read morevery nice lunch set menu. Foods here is an amazing, service was excellent here.

Located on the wharf overlooking the canal in the city centre, in the stunning "House of the tied…read moreboatmen" (1739). The interior is beautifully atmospheric, with a period feel, and huge candelabra. The restaurant has a mention in Michelin, and pretensions, but alas no star. The menu is ambitious and interesting, and there are amuse bouche thrown in. We had steamed turbot, white and green asparagus, garlic crushed potatoes; and veal sweetbreads, hop sprouts, spinach and potato crisps. The cooking was regrettably rather pedestrian, with none of the wow factor that looked possible from the location and surroundings. Service was good. The bill? For the two of us, just a main & drinks, £60. Ok, but with a bit more expertise in the kitchen, this could be top class.

We got the tasting menu which had several creative and delicious items. The first six courses came…read moreout at a pretty good pace and then everything fell apart. We never received one course and we waited over an hour for one ravioli. We had to ask for the dessert to go because we had to catch the last train to Antwerp. The restaurant is in an old building and the decor inside was nice. Sadly, a very nice dinner ended on such a sour note.

What a delicious vegan surprise! Amazing ambiance with soft lighting and plant based decor…read morethroughout the space. Attentive staff and a lovely menu. While it's vegan they do offer proteins for any dish (chicken, beef, seafood). Large cocktail and mocktail menu for any taste. Recommend reservations as they get busy quickly or be at the door at 6:30 pm sharp to roll the dice on a walk-in. Bread was gluten free as well and was delicious. So many options that will make everyone happy.