Delish! Visiting from out of town and really enjoyed everything on our plate. Enjoyed the spring…read moretapas and some fries and beer.

The paseo meal comes with option for 1 or 2 burgers. Was tasty and the jalapeños added a nice…read morepiquant to the flavour. It came with salad which rounded it off nicely. The mixed starter was quite small. Not a recommendation for more than 2 people. The karry/curry chicken was an open sandwich and tasted like British Coronation chicken & was good. The mojitos are poorly made. The service is good but a bit slow. We had to ask for cutlery, for plates to share the starter - basics. The Kenny G music is just awful and made us feel like we are stuck in some elevator from hell! Although there was outside seating, there is no shelter provided from the rain which you Might expect.

The location is worth five stars We came for the brunch menu…read more- which was advertised cheaper on the homepage then it was in real life - minus 1 star. Further the advertised brunch time was not kept close. So as we came 1.5 hours before, we met empty dishes - minus 1 star. Instead of refilling we could request every piece that was not available. Idea is good to prevent waste, but if you don't know what is available...we kept asking for food... Minus 1 Star. In total: 2 stars left

This restaurant is actually located within the Hotel Europa. As guests staying in the hotel, we…read moredecided to dine here, as reviews from others on other websites were positive. We're so glad we did. Though the dinner menu is compact, the variety was broad. My wife normally has limited options on menus, was actually able to select from various offerings, and the kitchen was additionally accommodating. Bread service was immediate as we ordered our wine. We both ordered the Turbot, served in a light cream sauce with peas and ham (bacon?) for seasoning. My wife's dish did not have the ham, and easily the sauce on the side. The texture and flavor of the fish was excellent. It came with a side of roasted new potatoes. We so enjoyed the peas in our fish dish, we ordered a side dish of just the sweet peas, served al dente. We quickly devoured this too. One dessert to share...a chocolate cake, dusted w cocoa with a 23 karat gold leaf, served with a peach/mango ice cream. Also delicious. Camilla, our server was great...very professional, friendly and helpful.