Just wow. We stayed at the Hostatgeria del Santuari de Cura on a high hill of Mallorca up the Puig…read morede Randa mountain. The panoramic views of the Bay of Palma were spectacular and breathtaking. The front desk gentleman personally walked us to our corner room with the best view and told us that the restaurant downstairs was already booked for the evening and that the Michelin star Irene Gutierrez Huamani chef from Peru was the chef tonight. Since we were located on the top of hill, there was absolutely nothing around unless we chose to trek back down the hill for food, so we ventured downstairs and tried our luck. We showed up at 715pm right about when they opened. The lady said people usually book a week in advance but that they were able to squeeze us in and would need the table back in about an hour. We felt so happy and accomplished that we were able to try out this place. Their house bread had olives encrusted in it (2,20/person). There was a tasting menu for 79,00/person but we opted a la carte and basically ordered almost what was on the tasting menu and more. We ordered tacos secreto iberico (16,00/2 tacos so you have to order multiples if you have more than 2 people per party), ceviche exotico salmon (21,00), papa rellena confit (15,00/for 2), rabo de buey (oxtail) (26,00), bacalao retinado (cod) (27,00), and the tagliatelle langostin (prawn) (26,00). Had the copa Mallorca beer. Everything was absolutely amazing except the tagliatelle, which was a bit salty. Highly recommend the oxtail, tacos, ceviche and potatoes. We finished off with a drink called orujo which I felt was very strong. Everything was like a fairytale and perfect up to this point. When it was time for us to finish up, the check took forever to arrive and when it did, no one ever came by for us to close out the check so we could leave. Just paying took almost an hour. Of course, we cherished the moment and people watched. Many were dressed with their A game. But still, we would've liked to leave earlier, especially since they mentioned they needed the table back. We ended up doing almost a 2.5 hours meal even though the food came out quickly. I went back upstairs to our room and looked down from our balcony at guests dining and enjoying their meal. The restaurant closed at 10p but I could hear the kitchen still cleaning, finally ending their night at 1am. What an amazing experience. Absolutely recommend if you're in the area.

This place is located on top of the tallest hill of Palma de Mallorca. Needless to say, the views…read morefrom this place are second to non. Also, this is a very old monastery which makes it a must see tourist attraction. The best view is outside by the corridor. If you want to enjoy the sunset, make sure to get reservations in advance. The team of waiters are super attentive yet not obnoxious. Also, they had an amazingly priced lunch menu that included appetizer, entree and dessert for $22 euros. I mean, it is like Miami Spice but Spaniard style. Talk about amazing bread; it was baked with olives inside ! and of course, more olives on the side with a aioli which was perfect to pair my wine. From their lunch menu, I went with a basil and tomato salad; delish! Although, I am not a big fan of Cod fish, the one of their menu was super soft and not too strong on flavor. For dessert, I had the most perfect piece of heaven. A mixed of Merengue, soft cake and Ice Cream... ohh yeahh, what a perfect treat!

The food was great! Multiple small Tapas plates, and sangria…read more Be sure to try the pork cheeks, the peanut satay, and pork loin with reduced red whine and local honey. After dinner apriff of almond liqueur was provided . Excellent service. Call for a reservation in that every table was booked ! A pretty restaurant with a fun tile floor and interesting glassware.

Came across this place accidentally and seen good reviews so we stopped in after a long tour day …read more The waiter was friendly and nice . The steak with foei gras was amazing along with the steaks medium rare was so tasty , the shrimps was also good. Good wine and they even offered us 2 shots before we leave. Awesome place .

This is probably my favourite restaurant in this whole town. 10/10 would recommend over any other…read morerestaurant in the area. Food is amazing and if your looking for local authentic food you'll love this place. I recommend you get a reservation 1 or 2 days early because they were booked up for 2 days last time I went!

We've eaten here a few times now, and keep coming back. To sit on the terrace, you often need a…read morereservation though. It's good for Spanish lunch or dinner. Fideua is awesome. It's typically packed full of locals with a couple of tourists squeezed in. The staff are really friendly and helpful. They have a healthy mix of traditional Spanish and more modern options. Officially it is called La Terracita, but the main sign says "Rapha's".

A great lunch/dinner place in the old center of Llucmajor. Come on Friday or Sunday for a morning…read moreweekly market, then go to this place for a tasty lunch. Everything we tried was fresh and tasty. Lamb chops ( thinly sliced, 4 pieces) are perfectly spiced, accompanied by baked baggies in tomato sauce and roasted potatoes. Be aware - very large portion. Can be easily shared if you also want to order more than one tapa to try. Meat balls in tomato sauce (hot tapas) were excellent - juicy, spicy. Must be garlic lover. Garlic is everywhere and plenty of it. We loved it. Very good desert menu ( hard to choose). We shared a large slice of an almond cake (gato'), a signature desert on Mallorca. Excellent, efficient , friendly service. What else to wish for ?:) . If we are in the area again, we will definitely come back

We kind of stumbled on this place and it turned out to be a family favorite. The service is…read moreoutstanding. They made us feel right at home and gave us special attention. The food, tapas and deserts were very good, in the top 3 of all the places we've tried in Mallorca. The little plaza near the restaurant has a very family friendly feel and I simply wanted to hang out and enjoy the atmosphere. The only reason I didn't give it 5 stars is their main course was only above average. But, the tapas and deserts were excellent.

Stopped in a Sunday evening. Ordered the hot dog and fries whixh hit the spot after a day in the…read moresun. The service was great and the hot dog was good. Parking on the sidewalk / curb outside. 8-10 tables inside and some tables outside.

We discovered Tomates Verdes while visiting the Plaza Espanya in Llucmajor, Mallorca, Spain. We…read moresaved it for our last night on this trip to Spain and we were not disappointed. To begin, the service was outstanding, friendly, and welcoming. But most importantly, the food was amazing. Our family had everything from white fish, salmon, pork ribs, and beef(see photo). The Tapas were amazing and the quality of food exceeded expectations. The cost was very reasonable considering the quality. Thank you for providing an foodie experience to remember.

Absolutely top notch food and service. Very attentive service and excellent food in quality and…read morepresentation. Fried broccoli and sea bass in coconut sauce, exquisite preparation. Definitely will be back for dinner on Saturday. A must try during your stay on this beautiful island.

Wow. I took a flyer using Yelp internationally (Americans can be... let's just say we can easily be…read moretaken offsides by food and service levels that are absolutely acceptable everywhere else in the world;). This place is tucked away at the end of a road overlooking a beautiful beach about 8-10 minutes east of the the St. Regis resort. I'm so glad I didn't simply fall into the Siren-like enchantment of the St. Regis, and chose to venture out for dinner. The sunset was stunning, but the food... The food was simply amazing. Knowing I would review the restaurant, I ordered a 5 course prix fixe selection at 92€. First came homemade bread, followed by a delicious gazpacho (compliments of the chef). The bread was served with an olive tapenade that was fantastic. Following this was the start of 5 courses with a thinly sliced (cooked) Tuna appetizer served with a purée on top. Great, although a bit on the salty side. Bot suThis was followed by an amazing seared scallops with artichoke purée and topped with Iberian crispy bacon bits. Yum. What came next was a bit left field, but super tasty - shrimp red curry Thai noodles. What?!?!?? Super yum. The main dish of seared pork was good, but here's a great example of "American" expectations. This pork is so dark and so rich I actually had to ask if it was beef! I know, I know. How uncultured, but I'm telling you, it was as dark as beef, as rich as beef, and nearly impossible to decipher. For a split second I thought they actually brought me someone else's plate. Super rich. Fantastic. And then came dessert. I was SO full, and so glad I tried this local fixture.

Delicious restaurant above the beach. Scenic and beautiful views, delicious food and wonderful…read moreambiance. Great place even for just drinks. My bruschetta dish was out of this world. Highly recommend this place!