The Moniberic location on Cea Bermudez is great-- everything I like about the other location, but…read morewith the added bonus of more space. The staff there are super knowledgeable about wine, ham, and cheese, and they are always eager to make a good recommendation if you're not sure what you want. They also frequently have wine or ham tasting events that I'm dying to try. I'm always a fan of gourmet food stores that double as bars, and my friends and I love to meet up and grab drinks here after work. Last night, we noticed that they have an aperitivo deal for vermouth and a tapa for 3 euros-- so that will probably be the next thing we try there! Overall, a cool neighborhood full of interesting bars, great staff, lots of space, and most importantly, lots of cheese!

I stopped by to give a look and I liked that it was possible to buy very small Bocadillos de Jamón…read moreto have just a snack without eating an entire baguette.

Had a good time here on a Monday. The food is a hit or miss, choose wisely! I opted in for Peruvian…read moreand got the Lomo with noodles instead of traditional Saltado, kinda regret that and wish I got the OG instead... Noodles had a weird cheese flavor if you're into that. The hot sauce didn't help either, not a huge fan. Steak was tender nevertheless. Watermelon mojito was great. I think the bar is immaculate and has huge variety. Come here any day, they're open until 12am I believe. They had a DJ, patio area, and 2 floors of eats to choose from.

This food hall was great way to try a variety of foods. So many options for food and drinks and…read moreinternational foods too. The prices are more than reasonable but $4 beers were pretty awesome. The people at the stands are helpful and explain their menus. During the week for dinner the place was quite busy but the bottom floor does close early. Cool spot to check out and have a delicious bite to eat!

One of my all-time favorite dishes is Veal Milanese, love to make it, order it and, most of all,…read moreEAT IT! During our visit to Madrid we went to the Mercado de Valle Hermoso and had one at Mila&Co and let me tell you it was A-M-A-Z-I-N-G!!! Sure, you can have good Veal Milanese in many places nowadays (and I'll even admit that I make a pretty fantastic one myself at home), buuuut what makes this place stand out are the toppings. We ordered the "Cremosa" topped with melted brie cheese, nuts and a sweet honey glaze and it was soooo good. You've just gotta try it! I'm already dreaming of going back to Madrid to have a taste of the "Del Bosque" which sounds incredibly promising with melted Emmental and mozzarella, sautéed mushrooms and truffle oil. If you're visiting Madrid or if you live there and haven't been yet, what are you waiting for?! Go check it out!!

Excelente!! Definitely worth going out of the way for a bollo de chocolate or really any of their…read morefresh breads! This is pick up only - no where to sit and eat. Still worth it!

The brainchild of former Graphic Designer Javier Marca, Panic ushered in a new era of baking when…read moreit opened in 2012, Madrid's prior lack of artisan Loaves soon flourishing and still anchored today by six basic styles sold at Calle de Conde Duque 13. Mixing modern thinking and classic technique, essentially a workshop across from Conde Duque cultural center, it is prior to Panic's 09h30 opening that a small queue starts to develop including locals, tourists, old and young alike. Focused more on Bread than Pastry, but well-priced across Wheat, Rye, Spelt and organic Grains amidst Sourdough, travelers are fortunate to find half-Loaves available surrounded by hearty Crust, the Crumb's texture precise with just the right amount of stretch whether in Marca's Centeno or unparalleled Cinnamon Roll that frequently sells out before it has time to cool.