this location is my favorite, and the original! i ordered the gyoza and a california classic roll…read more im never disappointed by the service or food!

Ichiban indeed became 'the first' Japanese restaurant we ever visited in this lovely city, and it…read morehas since become our first choice in Japanese cuisine in Querétaro, and our point of comparison for all other Japanese eateries everywhere. Yes, it is that good. Everything on the menu is delicious: from the gyoza, tempura, and omusubi, all the way to the last pages that include the teriyaki bowls and makis, there is nothing that is not worth trying, and almost everything will make you want to order seconds. Here, the dishes that incorporate Unagui, or eel, are very special, and these alone merit a visit. With that characteristic sweet and savory flavor, the Unagui Especial roll is absolutely fantastic, and it can disappear with as much grace piece by piece as it's presentation on the plate. The Unagui Don is equally delicious, and might be a better choice if you are looking for something more filling, and are trying to not look like a complete glutton by ordering roll after roll of the Unagui Especial. The Nevado Especial roll is also a great and delicious choice, the Teriyaki Don is wonderful and delectable, and pretty much anything you order here is sure to be a delight to the palate. As a bonus, order a virgin Piña Colada for a sweet and refreshing drink that almost qualifies as a dessert. And so Ichiban remains as 'the first' in my list of Japanese comfort food. どうもありがとう!

I hate to give bad reviews but, it was not just bad, it was gross. Staff was rude, chicken was…read moresuper greasy, noodles were grossly over cooked, egg yolks were green... salad was a few sad pieces of lettuce and tomato swimming in dirty water. Really, I don't mean to be a d...ck but it was gross. Lastly, we waited two hours to get food. No joke here, TWO HOURS and they brought the wrong dishes for two out of a party of four.

From the owner: Tuna grill- Atún sellado con verduras y gohan…read more Salmón al Grill- Salmón sellado con verduras y tallarines Drago Roll- Salmón por fuera y camarón empanizado por dentro. Tropical Pawa- Aguacate y mango con salsa de aguila con camarón empanizado por dentro. Arayazaki- Salmón y Calamar con pepino y queso crema.

Poor Japanese food. They put Sriracha on everything. Nigiri were brute force pressed. Fish quality…read morewas mediocre. The place is super loud, either inside or on the balcony which faces Bernardo Quintana. It was ridiculously overpriced for what we got.

This is beautiful little local sushi restaurant.. Filled with mainly locals.. A plus to me.. The…read moreservice was wonderful .. The staff was very accommodating.. They quickly found and English speaking staff to help answer our questions and make ordering a breeze!! Our server was really wonderful, I think he's the bartender but he was very happy to help us. The food was delicious and the ambience and noise level was just right.