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    ibis kitchen

    3.0 (1 review)
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    Polana Smaków - Chłodnik z botwinki

    Polana Smaków

    4.8(5 reviews)
    2.3 kmŚródmieście

    Very tasty żurek and delicious bigos! We were looking for…read moresome traditional Polish cuisine in Warsaw to satisfy our refined taste, and we were delighted to discover this restaurant. Both the service and food were top-notch, and the atmosphere added a special touch to our dinner. I'd definitely recommend this place for a casual visit or a special occasion.

    We definitely wanted to visit this place when in Warsaw as an avid fans of…read more "Good morning TVN" where chef Andrzej Polan is a guest very often. The restaurant is very cozy and tucked on Emily Plater street. We did not have reservation, and visited during lunch hours, but seating outside was not problem. However we were advised that reservation is usually needed. Staff was very nice and accommodated us immediately. The menu is short with some polish classics deconstructed in some way. We had : Tartare--it is a Polish staple and I must admit I can put it on my top list. Very delicate, brilliantly combined with all the toppings. You can feel the quality of the meat on the first bite. Marinated Herring--with soured milk was another delicious dish that made our experience a pleasure one. Served on baked potatoes were a great starter without argument. Sour Cucumber Soup--another dish famous for Polish cuisine. Nice deconstruction with horseradish and smoked trout was very interesting. Deer Pate--served with young beets, currants, home mayo and bread, served with homemade bread. All the good things ready to spread on the fresh bread. They also have good selection of wine and craft local beers. I wish we could try more menu items and I believe they would be as good as everything that we had tried. I am happy that I could try your food Mr. Andrzej Polan. Od samego poczatku chcielismy odwiedzic to miejsce podczas pobytu w Warszawie. Jestesmy fanami 'Dziendobry TVN" gdzie szef Andrzej Polan czesto gosci. Restauracja jest przytulna prawie schowana na ul Emilii Plater. Odwiedzilismy to miesce podczas lunchu nie majac rezerwacji, ale posadzenie nas na zewnatrz nie bylo zadnym problemem. Kelner oznajmil nam ze z reguly rezerwacje sa potrzebne. Ekipa ktora tam pracuje jest bardzo mila i szybko zostalismy posadzeni przy stoliku. Menu jest krotkie i zawiera klasyki polskiej kuchni z lekka dekonstrukcja. Zamowilismy nastepujaco: Tatar--polska klasyka i musze przyznac ze moglbym to danie umiescic na gorze listy tatarow ktore mialem przyjemnosc jesc w restauracjach. Bardzo delikatny, super polaczenie z dodatkami. Od razu bylo mozna wyczuc jakosc miesa po pierwszym kesie. Marynowany Sledz--serwowany z kwasnym mlekiem byl kolejnym smacznym daniem, ktore sprawilo ze nasz pobyt byl milym przezyciem. Serwowane na pieczonym ziemniaku byly swietna przystawka bez dwoch zdan. Zupa ogorkowa--kolejne danie znane w polskiej kuchni. Fajna dekonstrukcja podania z chrzanem i wedzonym pstragiem byla bardzo interesujaca. Pasztet z Jelenia--serwowany z mlodymi buraczkami, porzeczkami, majonezem i swojskim chlebem. Wszystkie pyszne rzeczy gotowe do posmarowania na swiezy chleb. Polana Smakow ma rowniez dobra selekcje win i piw rzemieslniczych. Zaluje ze nie moglismy sprobowac wiecej pozycji z menu gdyz jestem przekonanyz, ze wszystko bylo by rownie smaczne. Jestesmy bardzo zadowoleni ,ze moglismy sprobowac tego jedzenia panie Andrzeju.

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    Polana Smaków - Kwaśne mleko z czereśniami (sic!), ziemniakami i "kostką do ogryzienia" z czerwcowego menu.

    Kwaśne mleko z czereśniami (sic!), ziemniakami i "kostką do ogryzienia" z czerwcowego menu.

    Polana Smaków - Comptoir

    Comptoir

    Polana Smaków - Ambiance feutrée

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    Ambiance feutrée

    Soul Kitchen

    Soul Kitchen

    4.7(60 reviews)
    2.4 kmŚródmieście, Centrum
    $$

    Everything was delicious and amazing. My wife and my got…read moremaximum pleasure. I will recommend this restaurant

    if you're looking for a more formal dining experience, Soul Kitchen is a restaurant to to be…read moreoverlooked. The dim-lit ambiance, the dark wood accents and white tablecloth gives that formal yet cozy environment and with that, comes an exquisite menu that will leave you with a very pleasant and memorable experience. Reservations are highly recommended which I did have so check-in was a breeze. The waitress was very knowledgeable with the wine list and menu items which was extremely helpful when deciding among the various delicious sounding items on the menu. I heard that the Steak Tartare is a must here so I ordered that and to my delight, it's the best steak tartare I've had in all of Poland. It's prepared table-side from a very charismatic chef which added to the excitement and enjoyment of trying this tasty item. The Beef Wellington was also a delight. The buttery and slightly crisp puff pastry melts in your mouth along NG with the tender and juicy beef in which the demi-glace adds additional flavor to the already mouth-watering profile. Just pure gloriousness. The Bluefin Tuna was the final item I tried and the tender, fresh and scrumptious flavor of the tuna paired with the black truffle, avocado, artichoke and teriyaki sauce...so good. I unfortunately did not have enough room for dessert but wow I watched the items pass by me landing at other tables and I was so wanting to try one of them but not one single bite more of anything could've fit in my stomach. That's why there's always a next time :)

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    Soul Kitchen
    Soul Kitchen
    Soul Kitchen

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    ibis kitchen - restaurants - Updated May 2026

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