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IAsia

3.1 (78 reviews)
InexpensiveJapanese, Chinese
Closed • 11:00 am - 9:30 pm
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B5. Tom Kha Soup
Kyran D.

Food was ready soon enough, I did not enjoy the breading, portion, or sauce of the soft shell crab for the price. Onto the volcanic snapper, it's tasty, but not nearly enough actual curry, why are all restaraunts stingy with the sauce/soup vegetables and fish are cut huge, you have to cut them yourself, same for the green curry which was tasty but again, not enough sauce and just huge pieces of vegetables.

L1. Low Mein Combo Dinner
Sammi D.

This was my first visit here, I got takeout from the combo menu- $11.99. Chicken low mein which comes with rice and an egg roll and they give a lot. I also ordered a crab Rangoon as an appetizer. I have to say this was the best Chinese takeout I've ever had. This will be my new Asian food spot from now on.

Crab Rangoon??
Brooke D.

I've been coming here for a couple years and recently it has gone very downhill. Today I ordered "crab Rangoon" and got something that looked (and tasted) like creamy vegetables

I've never had B4. Miso Soup look like a foggy mess ever besides here

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2 years ago

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2 months ago

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Photo of Yana S.
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8 months ago

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7 months ago

We moved here in Port Charlotte in December 2025. This is the absolute best food around. Very happy!

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2 years ago

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2 years ago

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2 years ago

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2 years ago

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3 years ago

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5 years ago

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Photo of Dee D.
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2 years ago

Service and ease of ordering on line was a plus. Unfortunately, the food was not good. The steak was tough, and the chicken was terrible.

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Photo of Jaya I.
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3 years ago

Best and only Asian Food in North Port that I will eat. Ordered here many times and never disappointed.

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3 years ago

Really like the food. No complains. Will continue to order. Close to home. Easy to order.

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5 years ago

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6 years ago

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4 years ago

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3 years ago

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4 years ago

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4 years ago

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5 years ago

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7 years ago

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7 years ago

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5 years ago

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4 years ago

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5 years ago

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4 years ago

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Photo of Jose G.
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6 years ago

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3 years ago

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8 years ago

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6 years ago

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4 years ago

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7 years ago

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7 years ago

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12 years ago

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Photo of Breeann S.
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8 years ago

Sushi was fresh and good. Scallop sashimi was delicious but small. Friendly staff. The gyoza was amazing, comes with a really great sauce

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7 years ago

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Photo of Maria G.
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10 years ago

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9 years ago

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9 years ago

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9 years ago

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Ask the Community - IAsia

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China Chef - Fly eggs

China Chef

3.0(57 reviews)
4.0 mi
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I am a frequent customer to China Chef and have learn that much like any other Chinese restaurant…read morethey have dishes they really knock out of the park and others ...well..not so much. When purchasing for my family we usually order the same things that through trial and error we can rely on being good. Sometimes we experiment with new items to try too. Shrimp lo mein- they have really good flavorful lo mein. It's not overly greasy and actually has flavor unlike some other Chinese options in the area. They give you a good amount of shrimp and it's always cooked perfectly. Wonton Soup- We always get two large wonton soups because it's family favorite and goes pretty quickly. Not overly salty and has a substantial amount of yummy meat in wontons. You get about 8-9 wontons per large soup. General Tsos Chicken- 9 out of 10 times it is cooked to perfection. Juicy large pieces in a very nice sauce. It may say spicy but I am a wimp and don't think it's spicy at all. Every once in a a while it will be overcooked and a bit too hard but it's super rare and usually a big hit! It's served with broccoli which is covered in that amazing sauce. Egg rolls- I usually get one egg roll per person. They are nothing to write home about but better than most places I have tried. For a short while we were also ordering sweet and sour chicken because my youngest loves breaded chicken of any kind. Lately and more often than not the chicken is overcooked and rubbery. It's an amazing dish if properly tended to but since it doesn't travel well and not sitting in sauce it gets dry and rubbery really fast so we stopped adding that to our take out orders in the last year or so. Overall they are fast and efficient, friendly, clean, and have a wide variety of classic American Chinese options to choose from. It's hit or miss but more hit than miss so I still go back. I still experiment and I would still recommend to anyone looking for good Chinese food.

My first time trying this place. I can't find Kung pao chicken anywhere near me, finally found this…read moreplace. It was pretty good. My only suggestion is a little more sauce on the chicken, but other than that it was pretty good. highly recommend.

Photos
China Chef - Kung Po Chicken. substituted for mix of veggie versus the bell peppers it comes with

Kung Po Chicken. substituted for mix of veggie versus the bell peppers it comes with

China Chef - Kung Po Chicken

Kung Po Chicken

China Chef - Beef Lo Mein with veggie fried rice/egg roll

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Beef Lo Mein with veggie fried rice/egg roll

IAsia - japanese - Updated October 2026

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