Wonderful gem of a place. Staff was so kind and helpful (my italian is not good so they helped me…read morein English (thank you)). Food was delicious - atmosphere was so cozy!

I found that Torino has a friendlier vibe compared to otherwise cities in Italy, and honestly,…read moreLocanda da Betty is just in line with everything amazing about this city. Great food, lovely service, and cozy ambiance!

Delicious! I do recommend you have a reservation or arrive right when they open (like we did) so…read morethey can seat you in the area they seat people without reservations. I loved the meals. We started with the MANTOVA PUMPKIN FLAN WITH SCALLOP AND SHRIMP RAGOUT. It was light and well flavored. The BOLOGNESE TORTELLINI WITH CREAM, HAM AND PEAS was probably my favorite. The MEZZI PACCHERI PASTA WITH CHEESE AND PEPPER CREAM AND LEMON ZEST was a close second. The pasta was cooked perfectly and the sauces were creamy and delicious. Because I felt as if I need some type of protein with the MEZZI paccheri pasta, we also ordered the SLICED BEEF TENDERLOIN WITH AROMATIC HERBS AND BALSAMIC VINEGAR REDUCTION. Everything was so good. I look forward to returning.

Food, service, ambiance. Borolo! Great pastas. The best people-watching. Italian men can teach…read moreAmerican men about how to dress and carry themselves.

A lovely small family-feel place with very attentive service and nuanced plates. Definitely will be…read moreback.

Tiny ristorante that caters to locals. Great food. Very reasonable prices. Friendly staff. Fills up…read morequickly, reservations necessary. Highly recommend.

Muito acolhedor, comida muito boa, recomendo. Serviço de…read moremesa impecável, com sugestão sobre os pratos. Relação preço qualidade muito boa.

Outstanding family-run restaurant with excellent Piedmontese food! Very warm atmosphere, great…read morehospitality! You can't go wrong here!

After our day visiting the region, a stop at the Sacre Di San Michele and an amazing little…read moreVinyard, which I'll cover in another post. We decided that we took a leisure walk and hope that the restaurant would have a place for two. Normally, you must make reservations as this is a local treasure and always filled. Well, the staff and "Nona" were so accommodating, they gave us a wonderful table with amazing servers. The food is exactly as described as typical Sardinia food with the touch passion in the food. I had the house special, mussel soup, it co.e on a large plate, enough for two to make a bowl with. Next, the clamp spaghetti..the sauce was so creamy but light and bursting with flavor. The picture below is my dessert.. which, by the way, was just a perfect way to encapsulate the email. OF course, you need a Cafe correcto as an epilougue. So, if it's not on your travel route.... detour...If you live anywhere near..make it a must do and go back.

Amazing family restaurant with great food and an impressive wine selection. Super friendly and…read moreinviting family with only the older father speaking English - but it was the perfect right amount

Perfect local place. Wonderful staff who made great wine recommendations. We had fondue, gnocchi…read moreand fassone alla voronoff. Superb!

We came to the restaurant by pure chance and were told that the kitchen is still closed and we…read moreshould come back in 20 minutes. I am ever so glad we did! The mixed starter player was to die for. Not only were there two different types of local meat, but also great burrata, some mozzarella twists, plenty of great tasting olives and some picked pepperoncino. But the highlight of the platter was the eggplant, which was positively divine. The main dishes were very good too... I had agnoletti, a local take on meat stuffed ravioli in a meaty sauce. It was very satisfying indeed... And quite filling at that... Other dishes were flawless, if slightly rustic as well. House wine is inexpensive and very agreeable. The service is relaxed, but courteous, helpful and unimposing. I will gladly visit this place again!

The service excellent. The sword fish rolls, encrusted in pistachios and the semi freddo di…read moretorrone to die for. Highly recommend this hidden spot off the beaten path.