A hotel restaurant with great views of the La Dronne river and surrounding scenery…read more We got here around 6:00 on a Wednesday evening. Outside seating was half full. We snatched a table close to the Watermill. Our plan was to start with some cocktails and possibly have dinner after. 3 ordered Champagne and I ordered a Champagne cocktail. Comprised of Cognac, Cointreau, Angostura Bitters & Champagne. Something different, refreshing and delicious! The Champagne was enjoyed also. Great atmosphere and vibe for a cocktail. Watching the flow of the lazy river and enjoying beautiful Brantome. Our server started out strong but somehow disappeared after bringing us our drinks which was a disappointment. We ended up paying in front at reception which is the normal process. Our server did thank and acknowledge us as we were leaving so semi recovery. We inquired about dinner but they were booked. Looked like it could be good. So reservations are recommended for dinner. Great spot for a drink with a view!

We ate here with family of four and were impressed by setting , interior and good service…read more We took the main menu and very much enjoyed the variety of meat/fish creativity on the card.it would have had a full rating but fell a bit short on the finesse of the taste combinations . Less is better sometimes and some plates had too many ingredients combined ... Place worth it though for romantic table with style!!

Walking in Brantome we passed by this hotel and saw a group having snacks and cocktails in the back…read moreand couldn't resist stopping on a beautiful Wednesday (May -so right before peak period) around 6. Just another table besides us was occupied. Some ordered Champagne and some ordered the Champagne Cocktail-(Cognac, a Cointreau and bitters) first time trying this one and it was delicious! Views of the Dronne River, beautiful day and delicious drinks-what more could we ask for? Dinner menu looked enticing but we had already made reservations at another spot in town. Service was okay-took some time for our drinks to be ordered. Great spot for Cocktails and a view!

Amazing hotel. Ran by a very nice, friendly family. Fantastic beds, great night sleep. Beautiful…read moresurroundings. Very close to the town of Brantome

If I could give this place more than 5 stars, I would. Le Moulin du Roc is an incredible getaway…read morefor anyone looking to relax and experience the French countryside. My girlfriend and I stumbled upon this gem and had an amazing experience in our terrace room. We were brought our breakfast every morning and spent a night at the michelin star restaurant. The food was outstanding and the service was even better. I would recommend le Moulin du Roc to everyone and anyone. We will most definitely be back in the future.

From the owner: Le Moulin du Roc est un hotel de charme 4 étoiles, tout proche de Brantome au coeur du Périgord…read moreLes quinze chambres de l'hôtel sont réparties dans les trois corps du Moulin, reliées entre elles par un joyeux dédale de passerelles, terrasses et escaliers intimes. Restaurant étoilé Michelin et Membre de Châteaux et Hotels Collection. Parc et piscine extérieure chauffée, cour de tennis, terrasses, salons, parking... Chaque chambre offre le charme mêlée de meubles d'époque, poutres apparentes et du confort de la vie moderne. "

Extraordinaire! From the moment the owners greeted us warmly to our farewell from their son who…read moreprovided very useful suggestions for the rest of our journey, we had a marvelous stay at the Moulin. A restored former mill, the hotel was beautifully refurbished and decorated. Our room was lovely and spacious, as well as immaculate. The swimming pool provided a welcome respite in the heatwave France was experiencing. We ate breakfast and dinner at the Moulin both days of our visit. All of the food and wine were delicious and served with grace. At petit dejenear (not really petit), fresh-squeezed orange juice, plain yogurt, fresh fruit, and a selection of croissants, along with tea or coffee, were served. Dinner was marvelous. We ordered from one of the menus offered. Standouts were confit de canard and filets de bar. The fish (sea bass) was garnished with shrimp, served with saffron rice and a light lemon butter sauce. The second night one of has the veal chop smothered in fresh, local mushrooms. Before the meal we were served amuse bouche and a sorbet with champagne between courses. For dessert, one of us indulged on the tarte aux pommes with vanilla ice cream (wonderful) and the other on homemade ananas (pineapple) sorbet. The wine selection is excellent and wine by the glass as well as half-bottles are available. We highly recommend Moulin de Vigonac.

This family-run hotel is charming, set in beautiful grounds in a delightful riverside location. The…read morefamily is welcoming, food is fantastic, altogether a little taste of paradise