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    Hymus

    5.0 (1 review)

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    11 years ago

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    Chez Lionel - Brossard - Calamari

    Chez Lionel - Brossard

    4.2(9 reviews)
    30.1 km

    Pooh and I have been wanting to experience this restaurant for a while now. The atmosphere was…read moreupscale without being pretentious. We wanted to try the Tomahawk but it wasn't on the menu so we decided to do steak on another day. To drink we ordered the apple cider. The cider was delicious and very crispy like I was eating a Cortland apple. We were served crispy bread with herb butter. The bread was crispy like toast and the butter was soft. It came with a small jar of baby dill pickles. They had a good crunch! We started with the lobster bisque. This bisque was very tasty. We could taste the lobster and it was very light; not a heavy or overly creamy soup. Pooh ordered the seafood risotto and I took the Dijon chicken. Both dishes were amazing. Pooh really enjoyed his risotto. He likes the addition of zucchini to give it a little crunch . The seafood was cooked to perfection. My chicken was super tender. I could taste the Dijon mustard. The mashed potatoes were smooth and the green beans were crispy and cooked perfectly. Our server was very polite and checked on us regularly. He apologized for not getting the wine when our meal arrived. Our only complaint was the wine. Usually the wine arrives right before the meal but our meal arrived first and we ate slowly as we waited for the wine to come. The wine arrived five minutes later and the server explained that it wasn't cold enough to give us. By the time I finished eating (because we had to wait for the wine) my potatoes were cold. We finished our evening with dessert. I had the lemon-in-a-jar and Pooh had the Crème brûlée. Pooh's crème brûlée was perfect. My lemon dessert was too sweet. The tartness of the lemon was overpowered by the sweetness of the almond crumble We enjoyed our meal and the service was excellent but they need to put the white wine in a cooler sooner.

    So I stopped into this spot since it had good reviews before I head out on the road. In a decent…read morearea and I didn't have to pay for parking since I wasn't there long so that's good. I order a salmon meal. The salmon was tasteless but thankfully the sauce helped it. The mocktail was good. They had quite good amount of people there on a Sunday but definitely had open tables if I wanted to sit at a two seater but they suggested I go to the bar which is huge, but no one else was sitting there. Overall an okay spot, nice inside, my one dish was mediocre but not sure what the other dishes taste like.

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    Chez Lionel - Brossard
    Chez Lionel - Brossard
    Chez Lionel - Brossard - La Vipere!

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    La Vipere!

    Le Vestiaire - Nachooo!!

    Le Vestiaire

    4.5(30 reviews)
    18.5 kmRosemont-La Petite-Patrie
    $$

    On a Saturday night in Montreal, my friends and I were in the general vicinity of Vestiarie and…read morelooking for good craft beer selection. A lot of places were packed, but we were fortunate to snag the couch at the front of Vestiarie right when we got in! We were super glad we checked them out because it had everything we were looking for. First, the craft selection was on point and quite ample. The NEIPA's I had were spot on. But for the rest of the group, who were not interested in beer, they also had a selection of cocktails and wine. And it was just a nice spot--yes, it was lively, but it wasn't over-bearing. You could still have a quiet conversation and hear everyone in the group. If that's your thing, would highly recommend.

    This used to be my local hang for a while, but I terribly misuse it. Instead of drinking like one…read moredoes at a bar, I just stuck around eating and loosing terribly at their weekly trivia night. And that right there is my main issue with it, the Monday trivia is now so well known that you basically have to show up at 5pm to secure yourself a table...and that's ridiculous. The teams are essentially composed of the same 15 people every week, so between two teams of 6-7 people, you are not getting those shots tonight buddy! I hear great things about the snake bite, but the food is just okay - don't go for the nachos, they get cold and soggy super quick! Same for the pizzas, disappointing. They serve their burgers with chips, which I think is the one true cop-out for any kitchen, but they are very good, so go with that ;)

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    Le Vestiaire
    Le Vestiaire
    Le Vestiaire

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    Monarque - Grilled squid

    Monarque

    4.5(280 reviews)
    20.5 kmVille-Marie
    $$$

    I had really high expectations for Restaurant Monarque and was hoping it would completely blow me…read moreaway. While the food was delicious, the overall experience fell just slightly short of what I would expect from a restaurant of this caliber. Service was the main area that didn't quite meet expectations. After being seated, we waited about 10 minutes before receiving menus and had to ask for them. Throughout the meal, interactions felt a bit rushed - several staff members who stopped by the table were somewhat brief, and on a few occasions, items like bread or water were dropped off while we tried to ask questions, but the busser had already walked away. That said, the restaurant was quite busy during lunch, so it's possible the pace and attentiveness were impacted by that. As for the food, we ordered the albacore tuna appetizer along with the strip loin, butcher's cut, and duck for our mains. Everything was well-prepared, though the duck portion was noticeably small. Desserts were a highlight - especially the pavlova with maracuya, which was excellent. Our server Laura was professional, though not very engaging until the very end of the meal when we were settling the bill. I would still return, as the food is strong, but I have to say that Bar George left a more lasting impression on us in terms of both food and service.

    This review is for the Brasserie. I especially wanted to try this place to get my foie gras fix and…read moreit was really good! I only wish the foie gras and the bread were served warm. The bone marrow with snails was also good, but the combination was a little weird. I liked the bone marrow. I liked the snails. But served together took away from enjoying each part on its own. The duck was roasted to perfection. The skin was so crispy and the meat just fell off the bone. Same goes for the braised veal cheeks. There was no bone to fall off of, but the meat was so tender and just came apart as soon as I pressed down with my knife. I can't wait to come back to try the Salle à Manger since it's a different menu. Foie gras parfait 8/10 Bone marrow, Burgundy snails 8/10 Braised veal cheeks 9/10 Duck confit 9/10

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    Monarque - Food and room

    Food and room

    Monarque
    Monarque - Mille feuille

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    Mille feuille

    Hymus - brasseries - Updated May 2026

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