A very small wine bar with limited but excellent food options. Large parties were lined up at least…read more30 minutes before opening. We stopped by at opening (18H) and asked if we could make a reservation for a bit later as we wanted to explore the city a bit more. The owner with limited English told us no reservations, just come back. We did just that an hour later and he was able to seat the two of us. The owner suggested a great Riesling. We struggled a bit with the menu in German since the options variety boards and not the typical entrees we had gotten used to so the owner sent out the cook to help us. We ordered a cheese variety plate and a plate with some meat varieties, cheese, and bread. Both included a few pickles and tomatoes. They were exactly the type of light fare we were looking for that night and what we expected at a wine bar. The restaurant was loaded with antique character and fit the image of what you would want a hidden gem winestub in an old city like Cochem to look and feel like. The same larger groups we saw waiting for the opening were still enjoying their meals and more wine which was easy to understand. We started with a glass each, but enjoyed it so much we got a bottle. Highly recommend Alte Gutsschanke!

Not sure I get the high marks here. The space is dark and cramped with a strong smoky odor from…read moreburning candles. The wine is good, but good wine is plentiful here. Host was not particularly friendly for our party of two. I think there are better options in the area.

"Schorsch" got it right! The steak was point and the Schnitzel with champignon-cream-sauce was…read moreamazing. Btw, greetings to his son

Excellent Northern German cuisine. Husband (Chef) and Wife (Hostess) are extraordinary people…read more The restaurant is beautiful old world German, service is excellent and the dishes are unique and always amazing. Highly recommend. They also have outdoor seating, and seating down by the river for those looking for a more romantic setting.

From the owner: Das WeinCafe und Restaurant des Weingutes Borchert bietet , saisonale, regionale Küche und…read moreselbstgebackene Kuchen. Slow Food wird hier groß geschrieben. Probieren Sie den gebackenen Ziegenkäse mit Weinbergpfirsichchutney, Weinbergpfirsichtorte oder ein deftiges Steak mit Bratkartoffeln. Wildkräutersalate aus dem Hunsrück stehen über die Feiertage im Mai im Vordergrund. Ab Mitte Juni gibt es auch wieder unsere beliebten Grillabende. Das reichhaltige, mediterane Büffet ist auch Ideal auch für Vegetarier. Dazu selbst hergestellte Senfe und Grillsoßen. Da kann die Chefin Ihnen sagen was drin in.

During my fabulous staying at the Hotel am Hafen, I had the privilege of having 4 meals at this…read morelovely restaurant by the river. The location is just magical: while eating you can admire the Mosel and Cochem's castle. The food is excellent, with German specialties like Späzle and Flammkuchen. The service is excellent and staff is very kind and knowledgeable. They were very willing to accommodate my vegan diet. Fantastic wines as well!

From the owner: Trendy Moselstyle Tradition und Fortschritt verbinden sich…read morehier zu einem überzeugenden Angebot. In bester Lage, mitten im Zentrum von Cochem, jedoch ruhig gelegen und abseits vom Durchgangsverkehr. Von hier genießen Sie den herrlichen Ausblick auf die Mosel, die bunten Anlagen entlang des Flusses, die berühmte Promenade und auf die alles überragende Reichsburg von Cochem. Nehmen Sie sich die Zeit zum Entspannen. Wir sorgen für Ihr Wohl.