I considered this place to "must visit", so we did. But our experience was rather disappointing…read more Formally, everything seems to be all right. The staff will sit you down with a smile, the spaces are clean and appealing. BUT! If you do not order fast enough, the smile of the waiters turns into a spasm to make the order quicker. Our meals were yummy, no complaints here. I would recommend everyone to try their Eggs Benedict. But what I considered very rude was the fact, the waitress placed the reservation card on our table before we finished our meals. Without saying a word. The reservation was in half an hour since that time. We noticed it was a common practice. We didn´t order coffee, quickly paid and left. No reason to come back again. There are better and friendlier places to eat in Podebrady.

This "restaurant" have good kitchen. The food was super good but again like in many places in Czech…read morethe service wasn't great. They helped as get seated but then. They don't even ask if u need anything. We ordered drinks and they came 10 mins later. Food took a while also. And i cant wait till may 31. Smokers in Czech cant smoke in restaurants. All good for non smokers because they can eat and not smell this poop around. We went here with kids and every table around had people smoking. But anyway. Food great nothing else great. Stuff here are lazy.

We got the beet salad and traditional Czech plate - both very very tasty. Food came very quickly…read moreand the beer was good too. We bought 2 souvenir glasses. The view is beautiful and it's located right next to st. Barbara's. Also free WiFi.

I've been there three times during my visits to Kutna Hora with different people, and it was…read moregenerally agreed that this restaurant is fine. The service is very nice, although once they miscalculated the bill, so it's always good to pay attention. The food is typical Czech and very tasty. They have tables outside in the terrace with an amazing view to Church of St. Barbara and the city. The bathroom could be better decorated, considering that it is also a hotel, but on the whole the restaurant gives a good impression. During the peak of tourist season, the terrace is often full.

Great lunch choice in Kutná Hora…read more We went to the small town to see the Ossuary (Bones Church). This little restaurant is across the street from the church and we lucked out choosing this place! There is both inside and outside seating. We sat outside and watched the servers really move as quickly as they could. The male server came to our table and spoke English well. We ordered the fried chicken and the pork cutlet. Both came with either "american potatoes" or fries. Everything we had was delicious! The place was very cheap and the food is delicious. I am so glad that we found a great place in such a touristy little spot. Definitely try this place!

Amazing food and great atmosphere. This restaurant is across the street from the Sedlec Ossuary…read more(Bone Church). The menu has a wide variety of food from soup to chicken, pork, beef, or pasta. We each tried something different and our favorite was the chicken w/ bacon and bleu cheese w/fries for a side to help clean up the extra sauce. If you sit outside beware: smoking is aloud.

I went here with a friend who lives near Hradec Králové after walking around and admiring the city…read morecenter. I loved this pub! The interior has charming vaulted red brick ceilings, a sort of indie vibe from posters announcing local events, and a great soundtrack of retro mostly rock music. The large outside patio is pleasant and very welcome for folks wanting fresh air. The Hostinec has a good selection of Czech beers on tap. They also prepare classic Czech pub fare such as nakládaný hermelín (a camembert-style Czech cheese that's marinated and served with bread), utopenci (pickled sausages), and the somewhat controversial beer cheese (reportedly similar to Limburger; I rarely see it on Czech pub menus any more). I had the tatarák, a traditional Czech take on beef tartare, served with topinky (fried toast) and garlic. I had not had tatarák in years and this did not disappoint. I wish I hadn't had a late lunch or I would have tried some of the regular food as well. Everything about the Hostinec was great and I look forward to visiting again when next in Hradec Králové.

I was in town on business and my host arranged for me to stay at this establishment. My colleague…read morepicked me up at the Prague Airport and we made the one-and-a-half hour drive to Lázně Bohdaneč. The pension facility was well placed as it was close to the center of town. There were three or four restaurants within walking distance. The structure was quite attractive as it sported a homey appearance. The interior was also quite nice as there were three levels. I was on the top level and was quite satisfied with where I was situated. I was very happy with my room as it was spacious and clean. The decor showed off the original architecture and the expert restoration of the structure. The work area was well configured and the WiFi worked decently during my stay. The bathroom was sufficiently roomy allowing plenty of room to maneuver. The bed was comfortable and the environs were quiet allowing me to get good sleep during my stay. The morning breakfast was intimate as it was served in a small dining area on the ground level. It was a homespun breakfast experience and was akin to enjoying a meal at my own kitchen table. The food was prepared to my liking and provided a good start to my day. The room rate was fabulous for the quality of my experience. My final cost was CZK1260 per night. This was roughly $52.40 USD with the exchange rate at the time. This is a deal that is rarely seen for the product delivered. I have no qualms recommending a stay here if you have the opportunity to visit this town.

This was our first time at this hotel. The location was excellent. The restaurant was good, and…read morealso the food. However; communication was poor to nonexistent with most of the staff. English not spoken here. Staff not helpful or friendly. Rooms are adequate. Our room was cleaned only once during our stay; and that took a lot of prompting and pleading on our part. We had to ask for clean towels, and toilet paper several times. Customer service skills are severely lacking. The location is its biggest asset, but with better friendly communication with guests, it can become so much better than it now is.

Lovely old place redecorated with care. Tastefully done with flowers as the theme. We stayed on…read moretheir first weekend reopened after a long closure due to the pandemic. Some of the service was a bit rusty as a result but the staff are really kind and attentive so we didn't mind. The chateau also has a big park where you can play frisbee golf or do a scavenger hunt.

During my stay at this lovely chateau, we were transported back in time to another century. We…read moredined like royalty and shared tales of yore over fine wine and songs of merryment. Highly recommended!

This place was not only charming & beautiful on the inside but the service was great. The food was…read moredelicious I highly recommend the duck dumplings it was so good & extremely filling.

Love the swords and medieval theme! This place is great. We started with the Camembert cheese, we…read moreate it so fast I did not get a photo, sorry! It comes with a light rye bread and a plate of cranberry on a bed of salad. Delicious starter. To drink I enjoyed the Kutna Hora Lager and my wife had the mead. We loved them both. Service was very friendly and fun. We shared the goulash. Amazing and different. It is slightly sweet with a bit of heat. The bread is hinder, probably the spice that adds some heat. What do I know. But the meat is tender and sauce is so good. You want to lick the plate! No I did not do it.