This was an authentic Italian restaurant with great service and an intimate atmosphere. The food…read morewas gourmet, with beautiful presentations and amazing flavors! I would definitely recommend da Don Antonio ristorante! The prices are also very reasonable.

First off, if you are reading this it means that you are seriously contemplating a visit to The…read moreReal Italia -- the Mezzogiorno! Forget Florence and Pisa and Montalcino and head south to where the coffee and bread are ten times better. This second story gem is down at sea level in the port of Pozzuoli, and I have eaten there about twenty times. Be advised: the menu is very, very limited. You can get a starter of octopus or a plate of olives. There are a couple of seafood pastas and risotto pescatore. Then you can get some fish or some fried calamari or shrimp. That's about it. But the guys who run the place are great, and I love to watch them interact with foreigners --- by which I mean anyone who lives more than ten miles away!! I first ate here in about 1986, and the young guy that was our waiter then was our waiter in April of this year, and one of the old cooks was still down in the kitchen. Don Antonio and his wife are long gone, but his son is still there every night it is open. I highly recommend this place for an adventurous eater, but don't go there and waste a table if you are wanting some sort of special fancy meal. This is where small groups of old friends go for good food in a simple setting.

This little hole in the wall, serve some unexpected Greek dishes from an fantastic Italian…read morechef....complimenti !!!!

After many disappointing meals in Roma, what a pleasant surprise to find a really excellent seafood…read moreplace in Pozzuoli. My family really enjoyed the seafood "soup". For 40 euros. We were a little skeptical as there many whole fish in the soup, but the waiter insisted it was really good. So we ordered it. Boy were we glad we did. That was the best seafood stew platter we ever had and we are NY food snobs. Everything we ordered was excellent, starting with that soup, pasta with clams, pasta with seafood, fresh octopus and fried calamari. Oh my.... even my son who does not enjoy seafood loved them! Food for four came to 90 euros or so which we thought was really reasonable. Give this place a try if you are in the area.

This place made me fall in love with seafood. Great service and ambience as well. The area is also…read moreincredibly beautiful, it should be a staple in this town.

Come here for the prixe fix menu but give yourself plenty of time…read more The food is delicious and served in huge portions but it comes out little by little and can take up to 3 hours or more. Perfect if you have the time and want to sip some wine while eating with a few friends.

If there is question as to where you should eat when in Pozzuoli, then rest assured this place will…read morenot only satisfy your hunger for the freshest, most deliciously prepared, fresh caught fish right out of the Bay of Naples (which you'll be sitting next to) but the owner (Cipriano) can and, if u ask, will prepare the meal you've been dreaming about if you put your appetite and trust in his very capable hands. Tell him how hungry you are, then let him prepare your menu for you. You will not be disappointed! A real gem!

I cannot say enough good things about this place. Johnny was a wonderful host. The wine and whiskey…read moreselections are top notch. The meatballs were the best I've had in my life, and have ruined all other meatballs for me. Don't let the location fool you. If you get there early you might be the only ones there, but don't let that stop you. You won't be sorry.