Amazing pastries and deserts in the middle of an open market. It is worth the time to peruse the…read moremarket place.

My sister has been raving about Zeit für Brot and their famous cinnamon rolls and so we decided to…read morestop by for a quick bite to eat and a coffee when visiting Frankfurt. Seating inside is limited, with a tiered bench setup and a some tables but there is plenty of outdoor seating. The bakery was buzzing with customers when we arrived. Not surprising - the selections are amazing. I opted for a sandwich with was absolutely delish!

This café is about a 10-minute walk from Frankfurt's main station, Hauptwache…read more It's a cinnamon roll-focused shop with several different varieties to choose from. They also offer a full café menu, making it a great place to relax and spend some quiet time. Seating is limited but comfortable: four tables that seat four people each, plus around six counter seats. English is spoken, and credit cards are accepted, which is always convenient. I highly recommend the apple and walnut cinnamon roll -- it's generously filled all the way through and absolutely delicious. I also noticed a few people working on their laptops, which adds to the relaxed and welcoming atmosphere. An excellent café overall.

Kaisers is an absolutely superb little gem of a bakery/coffeeshop opposite the Frankfurt stock…read moreexchange. I am enjoying a delicious cappucino joined by natural bio dinkel bakery items - a nice alternative to the Starbucks 20 meters away where you usually encounter long Qs. Recommended: Mainzer Bobbes (untranslatable) and Almond Egg. Really nice! Overe here pick up the 'daily soup' if you look for a more substantial feed joined by a Bionade. It's a secret tip - so don't overshare.... Disclosure: even though my last name is the same, I have no shareholding or relations to this business.

As I walk away from this establishment, The lingering taste of a perfectly brewed cup of coffee…read moredominates my taste buds. I wonderful array of organic goods freshly baked with care and a friendly staff to serve it with a smile. If you're looking for a quick and delicious breakfast or lunch or just trying to grab a loaf of bread this place is highly recommended.

A small streetside cafe featuring typical coffee drinks and quick bites to eat. The interior is…read moresmall, with seating for about 20-30 people, maybe. There's more seating outdoors, but it wasn't gonna happen on this wet fall day. The various fares look delicious and I opted for an egg sandwich on a roll. It had sliced hard boiled eggs, sprouts and some sort of mayonnaise/mustard spread on it. Though served cold, it was still good and the roll was firm yet soft and chewy. The sandwiches appear to all be made on site, since there was an employee assembling new sandwiches as they were depleted from the counter display. The usual coffee drinks were on offer here. I went for a cappuccino, which was good. Not too foamy, but good. One size only for the coffees.

Outstanding breakfast. Went here twice while staying in Frankfurt. The beetroot cream served with…read moreone of the breakfast choices really was a highlight. Inexpensive place too. Great coffee. The milchkaffee was very similar to a flat white in the UK. Breads and cake are great too.

Embracing the motto "Quality is an effort which is worthwhile" for over 80 years, Bäckerei Hanss at…read moreBrückenstrasse 56 in Frankfurt continues to impress locals and visitors today with time-honored recipes and photogenic presentations. Part of Sachsenhausen-Nord, some separation from the competition along Schweizer Strasse allowing the kitchen at Hanss freedom to be creative and charge a bit less, it is beginning at 06h00 Monday through Saturday that shelves can be found fully stocked with Breads, Cakes and Confections, a tourist's lack of fluency in German easily overcome by pointing at that which looks best since not a single bite was lacking in any way. Not a place for those lacking will-power or on a diet, the smell of Butter and Yeast lingering several meters outside Bäckerei Hanss' door, it was beginning with a coil labeled Franzbrötchen that Cinnamon immediately made its presence known, the follow-up of Marmorkuchen further impressing thanks to Cocoa and Vanilla suspended in a moist crumb straight from a Gugelhopf pan. Built on tradition, but unafraid to gussy up rustic ideas, Bierenstich Herz takes Beesting Cake towards #instagram with its heart shape while retaining the Honey, Nuts and Cream, Sachsenhauser Apfelchen doing similar for Apple Streudel, though if one really wanted to nit-pick there is probably a bit too much flaky Pastry and not enough Fruit, thus making it more of a Danish. Happy to also see a few items enjoyed elsewhere, the historic Bäckerei's Mohnschnecke loaded with Poppy Seed Paste and sweetened by buttery Streusel, Rhabarberkuchen adds Strawberries to the mix with enough restraint to still let sour reign while the Crust itself cuts clean and remains crispy beneath a layer of Custard.

Ordered a traditional German Bienenstich and picked it up next day. Best Bienenstich I have ever…read morehad. Glad I chose the bigger size cake (26cm). The Hefeteig dough was perfect - now I have to taste all the brezels and Hefe pastries! The cake was made w/ real whip cream and Almonds on top. No sugary cremes or fillers. You could really taste the quality ingredients the Konditor used. It did not only taste perfect it looked the part, too. Hands down best ever. I will have to order more cakes and in the future I will walk the 10-15 min to pick up bread and all other German pastries because it is worth it. Really cute traditional German bakery w/ large selection of bread and pastries. They had huge almond croissants, Frankfurter Kranz, Brasier and much more! Love the fact it is just around the corner in the Brückenviertel.

I had high hopes when I saw all the variety in the display windows. There was also a decent line…read moreto get the goods, so I figured that was a good sign too. I ordered a butter pretzel, Gouda pretzel and apple danish. The pretzels were nice and soft. Butter was the best of the two, as the Gouda surprisingly didn't add much to it. Strudel was ok: not many bits of apple to be found. Overall: probably not with the carbs and calories but when you're connecting at the airport, it'll do.

Great place to get a quick bite while on the go. Since there are no tables, you kinda have no…read morechoice but to grab and go. . The bakery has a wide array of baked goods (as one might expect). I was blown away by the different types of pretzels with various toppings/fixings (eg ham, cheese, bacon, sunflower seeds, etc). Service is pretty prompt. In terms of airport prices (at least in the States), I thought the prices were fair - a black coffee and my ham/cheese pretzel was about 5€. One thing that kind of bugged me. You might have to be a bit "aggressive" once it's time to order. During my visit, I witnessed several folks weaseling their way to the front of the line.

Known in Germany for a collection of cookbooks, it is inside Schweizer Strasse 54a that guests can…read morefind the work of Chef Cathérine Jamin, her eponymous Pastry Shop in Sachsenhausen offering a variety of Cakes and Candies that set a high standard for taste as well as presentation. In fact a fourth generation Baker, great-grandfather Georg having originally opened shop in 1907 before moving to the current location, those interested in Konditorei & Confiserie Jamin's goods will find the Café open Monday through Saturday from 10h00, a lack of Breads or Viennoiserie placing them in a different category than nearby competition including the likes of Huck and Eifler. Long and narrow in terms of size, Pralines plus packaged Confections up front and Cakes lining a case in back, it is largely on German tradition that Cathérine's current collection is focused, 3-5€ each first yielding a dense slice of Spice Cake punctuated by Sour Cherries that serves equally good as Dessert as it would for Breakfast alongside a cup of Coffee. Allowing next for Austrian influence, genrous wedges of Sacher Torte for just 4.10€ dazzling with reflective Milk Chocolate Ganache and Apricot Jam brightening a Dark Chocolate Sponge, it seemed only right to finish with Jamin's take on Black Forest Cake, the individual rounds decorated in Cocoa shavings potentially Frankfurt's best rendition thanks to boozy Fruit that celebrates the Kirsch part of Schwarzwälder Kirschtorte.

Amazing pastries and service. Mainly came for the well reviewed Schwartzwalder which happened to…read morehave taken the day off. Had the spiced almond cherry cake and Frankfurter Kranz. Owner's sister was very sweet and very helpful, also enlightened us about Ingo's spices and gin (GINGO).