The Scallop / Shaved Truffles / House made Noodle dish here was one of the most perfect / complete…read moredishes I have had anywhere (See pics!). The wiener schnitzel is probably among the best and true to style you will find in Germany - guaranteed. The fish dishes, house noodles and seasonal offerings are for me the highlight here. The owners are ridiculously nice and the husband does mostly all of the service himself while his wife cooks (I believe). Honestly, it's perfect service. The owner speaks pretty good English if you do not speak German. Pricey relative to the city of Fulda and the surrounding region but an absolute insane value compared to any bigger metropolitan considering the high quality of ingredients and execution. We drank a bottle of wine that sells for 35-50 euro in a liquor store priced at 50 euro here.

A hidden gem. My wife and I were visiting from United States and looking for good German food. We…read moredefinitely found it at Dachsbau. Get the schnitzel!

The Brathaehnchenfarm is a wonderful secret destination in a delightful area close to Frankfurt. My…read morewife and I use it as a restful spot to overcome the jet lag from the trip from the US. Two nights there and we are ready continue our journey. The food can not be beat. Charcoal Roasted chicken ,meat and vegetables roasted on a spit so tender and delicious served in a rustic restaurant with sheepskin covered chairs. The rooms are spacious, clean and delightfully decorated. The property is located 4 kilometers from Steinau an Der Strasse at the end of road. The grounds are a veritable garden of Eden with roses, and other flowers and trees of all kinds. It is totally peaceful. It is used for a party and wedding venue. The staff is professional, friendly and work hard under Radica Albrecht's guidance. www.Brathahnchenfarm.de You will thank us for letting you in on our secret spot. Ray Lee

The half chicken is beyond good!! Our group had a great experience. Follow the signs and you will…read morenot get lost. The menu is in German and English. I loved their baked potato!! Definitely try this restaurant out!

From the owner: Reichhaltiges Frühstücksbuffet, ständig wechselnder Mittagstisch, täglich hausgemachte, ofenfrische…read moreKuchenspezialitäten, ausgewählte, erlesene Heiß- oder Kaltgetränke!!

Large portions, tasty and fresh. Just the so-called "shoulder of ham" for the pizza isn't worth a…read moremind (as always when this "ham" is used). The ambience is a little sterile, but Naçi (the innkeeper) compensate it with good humour. You won't find any table decoration, but also no dirt. About 20 seats inside and 10 outside. If there are events in the town (festival, fair, "fairy tale sunday",...) the pub ist jam-packed. On these days, forget chatting and join the party! In the evenings, it may happen, that there no more Kebap is available. This happens, if the spit from the morning is used up. Indeed, it is every morning a fresh skewer placed (AFAIK chicken kebap, by the way). The flat breads are also baked daily.

This place is awesome! They specialize in wild game meats. We tried the Wildwurst and Deer…read moremeatball. Both had a clean taste and you wouldn't even know it was from wild game. The staff was great and the owner / chef helped answer our questions in English which was a great help. The location is right on the marketplace in the heart of town. Eat on the terrace and enjoy the great sights while having a great meal!

While in Fulda, we were looking for a late lunch/early dinner and ended up at Wirtshaus Schwarzer…read moreHahn. My schnitzel was good and the spätzle was a great accompaniment to it. My bf got the Knoblauchsäckchen, which he also really enjoyed. The service was a little lacking in that they were slow to greet us and check in on us, but a good spot in a popular area, offering both indoor and outdoor seating.

We came in on a weeknight with a reservation for a work dinner. We filled a long table. The…read moreinterior is really cozy with lots of wood, decor and very on theme with their "black chicken" name. I tried the schnitzel which was good and also a dessert that featured plenty of cream. I ordered their house beer which I discovered when it came that it's a darker beer. Consider yourself warned if you're like me and prefer a lighter beer! It was fine. My second beer was lighter. There weren't many other guests so the staff was attentive, especially for our large party.