Our native Grazer friends took us here for lunch and we experienced the best Styrian food there. We…read moreboth had the mushroom soups..so delicious. My only regret was that I should have tried the pumpkin soup. Our friend ordered and I sampled it. Omg... it was so good!! Our schnitzel and fried chicken main dishes were perfect! Craving these again now, but we're home and have no access to these delish Styrian dishes This place is a gem. I must visit again someday!!!

Randomly picked by yelp search. Food is good but service is really bad. Not recommended.read more

On our last visit to Austria, we stopped in Graz and came across this lovely restaurant. Thankfully…read morethe waitress spoke english and she helped us choose our meals. The decor was pretty, the food was tasty and staff was friendly

The Johanneshof is a great place in the northern parts of Graz. Its roofed patio is ideal to spend…read morehours in and even when the weather is not ideal you can spend your time in fresh air while staying dry due to this roofed patio. So if you can get a table here it's a wonderful spot for large parts of the year. The building and its interior is light and bright in country style like an elegant Inn and the staff is friendly and willing to help. The menu offers typical Austrian/Styrian food and the meals we had were delicious. One had the famous Austrian Tafelspitz, another had the chicken breast (of the corn-fed chicken) with mushroom risotto and another one of our group had the beef tartar with quail-egg in marinated ruccola, butter and white bread. I had the Styrian Backhendl, a breaded chicken half, you can have with or without skin. I took it without skin, the traditional Styrian way. From Graz with love! Dr. Dr. Immanuel Fruhmann

One can easily drive and not notice Looshaus due to your eyes glued towards the Rax and Schneeberg…read moremountains. This is normal, which is why we were given a tip to stay an evening at the Gasthaus when we went for a weekend trip to Reichenau. Unfortunately the place was booked out for that weekend and even for one specific weekend in June. It's very popular, so reserve ahead of time. We still found elsewhere to stay near town but still decided to come one evening for dinner. Falstaff 2 forks and 86 points. Ratings seemed to point they were good but another tip to us was they do specialities for the season and take importance in the quality of their food. The food was wonderful and I have to admit this was one of the best lamb dishes I ever had in Austria. I have high expectations when it comes to dishes serving lamb. We got as dessert a variation of what they have and that's perfect. You have no room left in you, it's k. Just order the dessert variation set. Trust me it will be worth all bloating and complaining. This kitchen has some gems stored in their sleeves. Food outstanding! The location and view. Austria is filled with Gasthauses that are situated in places with views that make you say "I'm quitting my job, moving here and eating & drinking for the rest of my life." This is a place like that. View of mountains spectacular and even though we got it at a rainy and cloudy day it was incredible when the sun broke out a couple times. You have tables on balcony, at back if you want more forest and less view or you have these couple benches as in northern Germany so that you can have some privacy with your better half. It's a 1 hour drive from Vienna (would require a lot of walking from train station). Call and reserve room or table before just going there. Staff is wonderful and helpful. If any of you new comers in Vienna are wondering where can I take my friends or family and give a taste of the mountains food and drinks, keep this place in mind.

Excellent restaurant in a beautiful surrounding. Prices are very reasonable - 32€ for a 3 course…read moremeal. I highly recommend the carpaccio as well as the goat cheese. Very well worth a detour!

Stilvolle und gemuetliches Ambiente mit vorzueglichem Essen. Auch der Wellnessbereich laesst keine…read moreWuensche offen.

From the owner: Wir verwöhnen Sie seit 2004 mit regionalen BIO-zertifizierten Produkten, die wir direkt von unserer…read moreeigenen BIO-Landwirtschaft und aus dem Naturpark Pöllauer Tal beziehen. Fleisch ist für uns etwas ganz Besonderes und kein Massenprodukt. So haben wir uns 2014 beim Labonca-Biohof mit angeschlossenem Weideschlachthaus beteiligt und verarbeiten aus Überzeugung nur im Freiland gehaltene BIO-Tiere wertschätzend im Ganzen. Das BIO-Vital-Frühstücksbuffet mit Saftpressecke, warmen TCM-Gerichten, Brotladen und frisch gekochten Eiergerichten lassen keine Wünsche offen. Allergiker und Veganer finden ein auf sie abgestimmtes Angebot. Seit 20 Jahren führt unser Restaurant die Grüne Haube für gesunden, vollwertigen Genuss und wurde mit den Auszeichnungen Weinwirt, Genusswirt und Bierwirt des Jahres (Gault Millau) belohnt. Die Restaurants, Apfel, Quitte, Birne, Kastanie und Hagebutte bieten gemütliche Nischen und Feierstuben. Von Frühling bis Herbst ist unsere überdachte Weitblickterrasse ein herrlicher Platz für Ihre besonderen Momente.

The newly opened Landhaus Ruckerlberg is a great place to enjoy the beautiful panorama view over…read morethe Eastside of Graz. The former owners, who ran the Jöbstl for many years, decided to opt out and leave it to others to run this Grazer institution. The result is a Heuriger, this Austrian Inn and a wine tavern, where you can sit outside in the patio under the trees, or in the roofed patio when the weather is more challenging and enjoy this marvelous view over rolling hills. Even when sitting inside the Landhaus Ruckerlberg there are big glass walls to sit at and watch onto the scenery. The food we had is delicious and typical Austrian. In particular, we had an Austrian Goulash with bread dumpling, and lots of sauce. We enjoyed our meals in the patio since the weather was pleasant. But also inside the Landhaus Ruckerlberg is very nice to have a seat. From Graz with love! Dr. Dr. Immanuel Fruhmann

From the owner: Wer wir sind? Wir…read moremöchten nach wie vor DER Stadtheurige in Graz sein. Das Heurigenbuffet bleibt bestehen und die Küche ist nach wie vor bodenständig und vor allem regional. Ab und zu dürfen die Gerichte auch durchaus etwas moderner interpretiert werden. Was neu dazu kommt ist ein sehr warmer und gemütlicher Barbereich, der durch ein großes Panoramafenster einen atemberaubenden Ausblick auf den Schöckl und das Grazer Umland bietet. Sind Sie gerade auf der Suche nach der richtigen Location für eine Geburtstagsfeier oder eine Taufe, die bevorstehende Hochzeit, Erstkommunion oder Firmung? Vielleicht ist aber auch bereits das nächste große Firmenevent in Planung? Denken Sie doch an die vielen Möglichkeiten, die Ihnen das Landhaus Ruckerlberg zu bieten hat. Sehr gerne zeigen wir Ihnen unsere wunderschönen Räume bei einer Besichtigungstour durch unser Haus (wir bitten um Terminvereinbarung unter 0676/770 770 6). Unverbindliche Anfragen erbitten wir an events@landhaus-ruckerlberg.at

Gasthof Rothwangl is a great place for Austrian cuisine or to stay over night if you are visiting…read morethe Steiermark. The menu is full of favorite and seasonal items from the Steiermark and the prices won't break your bank account. The restaurant offers several different dining atmospheres and in the warmer months there is outdoor seating. There is plenty of room for large groups and parties. The Rothwangl is also great for weddings and events. Located in the quiet town of Krieglach, between Muerzzuschlag and Bruck, you can find great hiking, biking, and "outdoorsy" activities nearby.

From the owner: Der Gasthof ist seit 1960 im Besitz der Familie Rothwangl. Im Jahre 2003 hat Hannes Rothwangl den…read moreelterlichen Betrieb übernommen und führt diesen, zusammen mit seiner Frau Sabine, bereits in 3. Generation. Genießen Sie moderne Gastfreundlichkeit und eine familiäre Atmosphäre in unserem Haus. Egal ob Sie gemütlich essen, eine große Feier planen oder einfach nur die Seele baumeln lassen wollen - seien Sie unser Gast und lassen Sie sich von uns verwöhnen.