Nice Irish sports bar. Friendly to American s typical bar food. Tvs all around. Good time.read more

One of the four Irish pubs in Mainz. On the inside this place doesn't have the rustic old Irish pub…read morefeel; however there is plenty of space for large group and they do have live music. I do believe that this is one of the more pricier Irish pubs in Mainz, but it has a great atmosphere and ongoing live music... And they have a Dart Board!!!!

Nice server, very accommodating getting us a table without a reservation…read more Schnitzel was FANTASTIC! And, of course, outstanding beer!

Excellent local eatery. Noted for wine…read moreOrdered the crepe pancakes-vegetarian-absolutely delicious. All the food was great Service great Local and historic Very small venue

Kamin specializes in Flammkuchen, a thin flatbread with various toppings, a typical dish in the…read moreRhine Valley. The Kamin Dreierlei came with three different variations on one flatbread, making this a great dish for trying a variety of toppings. The "Parma" came with sour cream, arugula, tomatoes, Serrano ham, and shaved Parmesan; the "Mainzer" came with sour cream, sliced potatoes, bacon, onions, and Raclette cheese; and the "Scharfe" was a spicy combination of sour cream, pepperoni, onions, cheese, and hot peppers. The flatbread dough was perfectly thin and crispy, and my favorite toppings were the spicy "Scharfe" and the more traditional "Mainzer." We also got a side salad with lettuce, cucumbers, tomatoes, corn, olives, and goat cheese--a refreshing combination of veggies to go with the Flammkuchen!

We made a reservation here for dinner (definitely recommend making reservations! Patrons who didn't…read morewere turned away at the door on this busy night). The restaurant was packed and very warm--it felt cozy compared to the cold air outside. I loved seeing the open air pizza stoves in the center of the restaurant. Our Flammkuchen was good but not great. We also ordered a side salad that was ENORMOUS. Would return.

The first time we saw this restaurant by the Gutenberg Museum, we thought it looks like a pricy,…read moretouristy place. But some of our friends tried it and highly recommended it, so we went for lunch to try it out. This place seems to be busy at any time of the day, and it's easy to see why. The place is modern and comfortable, on one wall there are lots of head silhouette... wonder if there is any significance who these people are? Menu is in German, and we find the price is slightly high, but not unreasonable, and the food quality is definitely top notch! They have the ubiquitous schnitzel, pretzel, sausages as well as other traditional dishes, but also have things like coconut curry soup and tempura, and vegan items. When we went there, asparagus was in season, so they had a special asparagus menu, listing about 10 dishes featuring asparagus: asparagus soup, asparagus risotto, asparagus tempura, coconut asparagus panna cotta... We were glad because, just outside the restaurant, there is this huge farmers market, stalls after stalls selling big fat green and white asparagus, but as tourists staying at a hotel we have no way to cook them. Now finally a chance to try the fresh asparagus. I asked my German friends, "You buy the asparagus at the market and cook them home?" "Ja!" "And you order them at restaurants too?" "Oh yes, we eat them several days a week. Because the season is very short." So what happen when the season is over? "We have to wait till next year." "They don't have them at supermarkets?" "No, because then they are not fresh they are no good!" Needless to say, we had the best asparagus of our lives, after which, we just don't bother with American asparagus anymore...

I had a great breakfast here at lunch time. This cute little cafe is right next to the Gutenberg…read moreMuseum which was my destination. There is no menu in English but you can muddle through, I know you can. I had a lovely plate of cheese, meat, jelly, a hard-boiled egg, and some decorative fruit with a generous basket of bread. There was a liver wurst option on the menu that I substituted with cheese. There was a goat cheese on this plate that was really great. I ate little bites on bread and also had a chai latte. There is a cozy eating area in the back where you can sit and eat on comfy chairs with a coffee table. They also have books and magazines to read. How cool! The service was exceptional and lunch here was about $10-- you can't beat that especially for the quality and quantity of food. Thank you, Hintz and Kuntz for a lovely stop in Mainz.

After we finally found it! What a gem. So cozy and elegant. Great date night restaurant- tho I was…read morewith a coworker - still fab lol. Service was great food was yummy!! And drinks were delish!

Just ate there this evening. I ordered the 300g Filet cooked to medium as recommended by our server…read morewhen I described how I wanted it. It was cooked as a true medium rare is in the United States - a thick stripe of red through the center. This piece of meat was the size of a baseball and tasted amazing. In my 61 years of life, I will say that this was in the top 2% of all steaks I've ever had. My wife, who likes the occasional steak, who, over the last 25 years I have coached down from hard medium well (ruined) steaks to medium-medium rare steaks ordered a 200g filet cooked medium well upon the servers advice. She described it as unbelievable and it was cooked to a perfect juicy pink. The salad that comes with the steak is offered with a yogurt or other type of dressing... I don't eat dressing so I chose neither and they brought out a vial of olive oil and another of balsamic vinegar in case I wanted something different. I didn't but my wife wished she could have had that. We ordered a baked potato to share... it was cooked just right. Each meal also came with two slices of garlic toast. The service was exceptional and the price was incredibly low. I had tap water to drink, my wife had sparkling water and a glass of wine - the tab was 78 Euros I believe. This photo is of my 300g steak. Magnificent experience.

Nice Location, Food is alright but they confused two orders,…read moreCocktails Take way too long (50min!!!) Nice waiters and free shots to welcome us!

Terrible service, very very very slow delivery... It took…read moremore than 50 minutes and got wrong orders finally!!!

The food was fabulous! Service was great and attentive, atmosphere was good. Only downside was a…read moreloud young American woman with a male coworker who'd had too much to drink and was complaining loudly about her husband for all to hear. We were all grateful when they left. Is definitely recommend this cozy spot for great food and drink served by a very friendly staff.

Sehr leckeres Essen. Ambitionierte Küche. Kleine Karte aber es findet sich für jeden etwas…read more Service etwas burschikos aber herzlich.

We absolutely loved this restaurant. The food was delicious and if you leave off bread and waffles,…read moremany items can be gluten free. We also liked the interior design and music. Our waiter was very personable, he spoke perfect English, and his suggestions were spot on. We were thrilled to pay 60€ for two meals, four glasses of very good wine, and two desserts. When you're strangers in a large city, you expect to pay much more.

Nice decor and ambiance. Young crowd, loud place…read more The food is ok. Different kinds of burgers; beef, vegan, vegetarian, chicken, etc. Didn't fall in love with the sweet patato fries like I expected! :( The side salad was very good though. My chicken avocado burger was good, not great.

American Steakhouse in Darmstadt!!!! SO SUPERB!!! I started with the Goat Cheese Salad! A delight…read morein every bite! So fantastically portioned, beautifully prepared, I wish I'd taken a photo! The table chose to share the Spinach Ricotta Strudel, which is divine. For the main course I ordered the 300g US Angus Filet, med-rare. This came out so perfectly cooked that I was awestruck! My husband ordered the Lamb Chops which he loved and my mother also ordered the 300g filet! We had two orders of Potato augratin (so large a portion, one would have been PLENTY for two to share). The waiter supplied dessert to the table, as I was celebrating my birthday, and I must say, that what he brought was a little scoop of chocolaty heaven, topped in more chocolaty goodness, all piping hot and gooey! I would give our dinner 10 stars if I could! The price I thought was extremely reasonable... 3 entree salads, 1 starter, 3 main courses and cocktails all around, 150 euro. I have yet to have found a finer American Steak or meal in any steakhouse in Germany!! It's a MUST TRY for Americans in Wiesbaden missing our hometown beef!

This restaurant did not in fact serve the best Worscht in town, but the most average Worscht in…read moretown. It is what you'd expect from fast food, quick, good, but nothing exceptional.

Very good! I chose beef/pork mix and can tell the meat is quality. They were helpful and I asked…read morethem to surprise me with a flavor as there were so many good options. They went with a Cajun, cheese and sauce mix and it did not disappoint. Fries were great too!