D.E.L.I.C.I.O.U.S and less expensive than most. Certainly worth the walk up the hill to find this…read morehidden gem. We walked in after being enticed by the lower prices and found three women behind the counter, laughing and cutting up with each other - there was just a great vibe in this happy little cafe. We stayed and are glad we did! They have a large selection of pies, pasties, pastries, desserts and sandwiches, served cold, hot or as toasties. We opted for the turkey, swiss, cranberry and spinach on focaccia- toasted. It was delicious and large. We also split a Napoleon (vanilla slice to Aussies) and had a cream soda and ginger beer - $39. Granted it meant the sodas and desserts must have been as much or close to the sandwich but the prices weren't listed for those so was a bit of a shock when the sandwiches were only $8.80. Hence 4 stars instead of 5. So check the prices before you order any extras you may want! Overall everything was first rate and uber fresh.

Travellers to the Great Ocean Road will stop by at one of the many towns for a quick lunch. So this…read moreplace called Cafe on Lords at Port Campbell isn't one your regular tourist trap. While eating there, around 30 minutes, there been at least 4 groups of Australian coming in to get food, including the girls from the local lifeguards located around 15-20 minutes walk. The place had a quiet small town restaurant feel to it. Service wise, the lady taking the orders was like she had just eaten a bitter gourd, didn't smile and was not pleasant at all. Nevertheless she took our orders quickly and prepared the food quickly. She was also attentive as she quickly came to assist when I walked over to the dessert display after the meal. There was another helper, making the drinks and sandwich. We ordered couple of pies, fish burger and drinks. The pie was great, not too salty and contain chunks of meat, imho better than that of Dinkum Pie at The Block, Melbourne. Not only was it better, it was also much cheaper but after all this is a small town compared to Melbourne. The fish burger was large and was freshly prepared with fresh greens in it. Overall the food was good and the pricing was cheap.

Cool little restaurant right next to the beach in Port Campbell…read more We kicked off the meal with the honeycomb hot chocolate. Just try it. If only to see how crazy good it is. We had no idea what to expect and was a shear delight. The hot cake was filling and locally sourced. Sweat and savory as well as an unusual treat. My son had the burger while my daughter had the seafood noodle plate. All agreed that it was really good and we were excited that most of the ingredients were local. Out the window was a beautiful view of the port. The service was a little slow but they were nice and helpful. Amazing place.

Food: 5/5 Service: 5/5…read moreCleanliness: 5/5 Decor & Style: 5/5 A perfect 5 star! Amazing all day breakfast menu. I ordered the: Egg and Chorizo Brioche Sandwich (organic Bushdrift free-range egg, Istra chorizo, spinach, house made tomato jam, organic Zeally Bay sourdough brioche) and it was perfect. One of the best sourdough breads i've had in a long time. The decor was very modern-quaint and had an excellent vibe. The patio was modern-quaint as well. They even sell craft beer here! I would definitely return here if I am in Port Campbell again.

After spending the day touring Great Ocean Road and its many sites, we ended near Port Campbell. It…read morewas getting late and 12 Rocks looked like a good place to stop. It was! Lots of windows and a beautiful ocean view. Wish it had been warm enough to enjoy the patio but with the rainy and chilly air, we found a nice table inside and near the windows. I chose the pumpkin salad. There was a lot of things in the salad that I wasn't sure I'd like but the combination of everything rocked. It had nice flavors and textures. The roasted pumpkin and chickpeas were a nice contrast in textures. All so good. You sit anywhere and order at the counter. They bring your food. The staff worked well as a team. Great experience.

Mmmm. Used to be very good. The menu is a bit limited for…read morepeople with "digestive" issues. I need small meals but what is on the menu is for big eaters. So, I chose an entree and asked for a salad on the side......well! The look on the server's face was one of pure distaste and reeked of: "oh, you're one of those pests are you"? Made me feel the need to explain that I have tumours in my stomach and AIAGastritis and Crohns. Still unobliging and surly! No one should ever feel ashamed about a serious health condition when going out. We don't eat out much so, on the rare occasion we do....to come across this is disconcerting. I would say - think twice before coming here now if you eat small. Lovely food though. So many tables had half eaten meals being left. Such wastage!. ALSO, THE PROPRIETORS KEEP REMOVING THE CHECK IN TAG TO MY FB POST.

If you're staying in Port Campbell, you'll just have to accept the high food prices. We came here…read morefor breakfast on our second day in the area. And while I wouldn't call the food gourmet, it's simple and to the point. Our breakfast plate was huge and we left more than full. The service was very friendly and they have quick, free WiFi, just ask for the password. Plus they make a decent flat white and you can get your coffee to go as well!

The restaurant is G floor in a hotel. Easy for parking. The environment is ok, At lunch time, most…read moreof the guests are Asian face. The menu will be slightly more expensive, for example, fresh oysters are $30 1/2 dozen ,$50 one dozen.

This was such a great experience! The food was amazing! The staff is amazing! Parking is right our…read morefront. They have a great selection of foods and sweets. The prices are not too steep. I enjoyed the atmosphere inside. The only thing is, since it's foods and outdoors, the flies were a little pester but it was ok. If you are driving through warnabol, stop in for a sweet treat, coffee or a nice breakfast and lunch!

This place is now called Tilly Devine…read more Borderline 3-4 stars. When you first walk in, it looks fantastic. Lovely atmosphere. Very relaxing. They sat us down and didn't offer us water and I couldn't find any. (Admittedly I didn't ask) Others were sighing that they had to get up and get their own. The eggs, bacon and vintage cheese with tomato relish on Turkish bread (which I changed to GF bread) was really tasty. It was big and it tasted great. We also ordered the brekky board. A little underwhelming. The board itself was uneven, like a chair or table. The eggs were gooey but, not that runny. The bacon was a bit fatty and could've been cooked a little longer longer. Everything else was fine.

Stop the car! Don't miss experiencing the Shoppe Burger... OMG! Absolutely amazing tasting beef and…read morethe whole burgers is put together with amazing care including bacon, egg, pineapple, beat root. It's what they are famous for but all their other food looks wonderful as well.

We stopped for a late lunch and were blown away by the size and quality of the steak sandwich &…read morebeef burgers. Both featuring Aussie favourites beetroot and pineapple - you 'beaut! Highly recommended!

Stopped for lunch on our way to Melbourne. Sausage rolls are fantastic. Coffee is average. They…read morehave a selection of hot pies and pastries, also a variety of cakes, sandwiches, rolls etc as well as bread. Eat in or takeaway. They have a toilet which is old but clean with hand wash and paper towels.

Awesome bacon& egg toasted sandwich , great friendly service , lovely coffee , worth finding :)read more

Stopped by for a quick lunch on the way to Great Ocean Road day trip. It was hard finding a…read moreparking spot but we went around a couple times and got a spot right in front of the cafe. Turkey sandwich was nicely toasted and porched eggs were perfrctly cooked. The hollandaise sauce was excellent as well. It would be nice to have a bed of green on the plate tho. Milk shake was super thick FYI. Workers are nice and it had a nice ambiance. If you are nearby, it it worth trying this place.

Cute cafe in Lorne! My friend and I stopped by to grab a meal. They were out of the reuben so I got…read morethe Morrocan lamb ciabbata. Mega win. It was delicious! They also have a really fun smoothie and juice selection!

Excellent granola and fruit toast. Great coffee also but had to check how many shots of coffee as…read moresmaller cup only had 1 shot. Nice staff and good vibe. Beware 10%surcharge on weekends and 20% on public holidays.

This cafe was nice, but in a way it really wasn't all that outstanding. I did find that the service…read morewas rather good, so I guess that is something that should be noted. I really only came in here for a pot of tea, namely because we also needed to get out of the car and have a bit of a stretch (and my brother was a but hungry as well). Anyway, this did appear to be the only place that stood out, and they did serve us, even though closing time was coming up, so I'll give them points for that as well.

This was a delightful little coffee shop, especially all of the cool posters (or whatever you want…read moreto call them) hanging on the wall. It was rather quiet when we passed through here, and we only did so so I could grab a tea before driving off to visit a number of other sights. The tea turned out to be remarkably good, and the service, well, that was okay, though I can't say it was the best. Still, this was quite a charming place and it is certainly a place I'd return to.

They serve pretty good breakfast, but you better be prepared to spend at least $27 for food. I…read moreordered the waffles with bacon when I came here. The waffle itself was a little bit overdone and the top was burnt, almost black in some parts. However, the batter had really good flavor. They must put vanilla in it because it was extremely sweet but I loved it. The bacon was not as crispy as I like, maybe I just prefer the Ameican style of cooked bacon, but it was still juicy and not too fatty. They have containers of water sitting around the restaurant, so you can help yourself and not have to bother an employee for more. Overall, the waffles are good, but not worth the overly high price.