We had an out of this world GIGANTIC feast here! We were on our return from visiting Schloss…read moreLinderhof and came here for lunch. We weren't quite sure what the 'pig knuckle' might be so we ordered it. We are glad we did. It was a perfectly roasted and then fried pork piece on the bone. All the meat fell from the bones and was just so tender and juicy. The fried exterior was so crispy. Yum! It came with a bread dumpling which wasn't that great...a bit dense and seemed not entirely re-heated. But we also feasted on excellent liver dumpling soup and a huge gorgeous salad. So great!!

The food was good, unfortunately not a lot of vegetarian or vegan options. The service was friendly…read moreand very fast. The ambience was as expected Bavarian style.

So many good things about this place. Location, staff, food. Staff did stick out as very positive,…read morehappy and welcoming. They did offer suggestions and were professional and kind. Location paramount. You can see the golden roof from the street sitting. Food local, fresh, tasty. I had their daily special of trout. Man said it came from the river Inn caught up stream. I believed him. They had menu in English.

Very good Austrian restaurant in old town part of Insbrook. Atmosphere is excellent as you can sit…read moreoutside and enjoy the weather and take in Innsbruck. Food is classic Austrian and very tasty. We tried the fried chicken which was very juicy and flavorful. The salad with goat cheese was okay, would try something else next time. Potato salad was good with a unique twist. Service and staff are super nice.

Very friendly staff that seemed eager to help with requests. Our meals were delicious. Rooms don't…read morehave Air conditioning. Request a room in the back of the hotel away from the road for the best view. Just a note when the breeze turns to wind, seek shelter fast the weather gets extreme fast. Enjoy the Alps.

We just had dinner here. Every single main course on the menu had meat in it. We asked if there is…read moresomething without meat. The manager told us, in a rude tone of voice, to take a large starter or large desert as the main course. There was a miscommunication regarding the wine choice. The way it was solved was also not very professional. Nobody asked us how our food was when we started eating. The quality of the food was below average, a little below even.

Enjoyed a wonderful meal on the terrace on a warm June evening. We tried the Rib Eye, Tomahawk pork…read morechop, Schultzkrapfen (a cousin of ravioli and gyoza), and schnitzel/cordon bleu. Every dish was well prepared and delicious. The finalé: Kaiserschmarrn flambéed tableside. So wonderful.

This place was really cozy and enjoyable, with great service. We were staying about a mile away…read morewith no car, couldn't find delivery, and decided to make the trek to the nearest restaurant, and my whole group was pleasantly surprised by Gasthof Gramart (it was a bit of a cold, dark walk for us). The menu isn't super big, but perfectly adequate, and I was happy with my Wiener schnitzel. (I would note that I don't THINK there were any vegetarian options, but otherwise a decent variety!)

The legendary Gasthof Fraundorfer…read more.. If visiting Garmisch-P, GF is a an absolute must when choosing a restaurant. Nestled in the Partenkirchen side of the city, walking into the restaurant is like a walk back in time... This is old school Bavaria at its best with bench style seating, local music, fine German brews, and authentic Bavarian comfort food. The restaurant is local family owned with the friendliest and most attentive service you'll find, and the food will blow you away. From schnitzels to sauerbraten to rump steaks, GF has it all. We've been to GF 20+ times over the years, and it never disappoints. If you want an authentic Bavarian dining experience with living room hospitality and mouth watering food, GF must be on your food list.... Arguably, GP's best restaurant and busiest, a reservation is a must.

A beautiful facade on a historic street exudes charm before you walk in the door. There seems to be…read moreplenty of interest among locals, not just tourists. Our reservation was honored after I spotted a table card with my name on it. Poor Therese H put up with staff confusion that never ended. First, the pike-perch could not be prepared gluten free, then it could. Presto-change-oh, a trout dish arrived at the table. "Gluten free" said the food runner and another server. "Not gluten free" said our server, removing the dish. Eventually, presto-change-oh again, an unfloured version arrived. "The cook made a mistake," was all we were told. The wheat-eaters at the table did ok. And the band played on.

We had the most delicious fresh mixed salad and a scrumptious beef stroganoff, while surrounded by…read morebeautiful mountain views. Very friendly and attentive waitress.

Family hotel just below the glacier. Great restaurant with very fast, smiling and attentive staff…read more All meals we had were excellent.