Easily the worst restaurant experience I've had in any trip to Spain. Waitstaff was terrible for us and the group at the table next to us. Orders were taken slowly and were ultimately incorrect. We were charged for the wrong beers and told we could not avoid the charge because the beers had been opened. They also charged us for an extra pitcher of sangria claiming that one of the pitchers is double size (which it was about 1.5x the other, mind you they never said anything about two sizes or a different price). We ended up in a huge dispute over the wrong items and the prices that were not reflecting those on the menu (even when accounting for the automatic 10% gratuity they added to our bill). The owner finally got involved but argued further. Rather than being arrested and ending up in a Spanish jail, we compromised on the 30€ difference with the owner ending up far ahead. Did I mention that the food was also horrible? The spaghetti was under-seasoned. The calamari was drenched in grease. These people couldn't even get pasta right. I'm glad I didn't try anything that requires a bit more culinary finesse. read more