Really enjoyed the meal, staff, and overall vibe of this eatery. Everyone was very kind when…read morehelping me navigate the menu. The food is authentic Austrian and Italian. I think it's a must try for food in the area.

What do you get when you are in the Italian alps next to Austria? A little bit of German and…read moreItalian. This Gastropub provided a little of both as the two countries menu collided into one. The space is charming and inviting. Reminding me of a German style restaurant with Italian Fresca art and venetian plaster. The energy in the dining room is so good, with people from all over the world dining and many languages speaking. The carefully curated wine selections from Alto Aidge, IT, a local producer provided the perfect pairings selected by our trip curator. The dinner was chosen for us starting with a salad that was shredded and extremely good. Exotic breads provided to soak up the table olive oil and balsamic vinegar. Then you moved onto the pasta veggie dish which had incredible flavoring in the sauce. Headed for the final course, was the buffalo meat. The chef Exquisitely executed a finale with an incredible citrus desert full of peaches. Service by Maria and her team was phenomenal. I highly recommend stopping at this restaurant while in Bolanzo.