From the owner: Eröffnung der KarpfenSaison am 2.September mit Livemusik. Karpfen, Pfefferkarpfen, Karpfenchips &…read moreFilet. Ehrliche fränkische Hausmannskost + frisch geklopfte Pfannenschnitzel u. CordonBleu in vielen Variationen + Hausgemachte Riesenbaggers in vielen Varianten + Donnerstag ist Schäufeletag auf Vorbestellung für nur 6.90 Euro - Freitag ist Fischtag immer frischer Fisch auf Vorbestellung und es wird ab 18 Uhr im Garten gegrillt

Great German cuisine and friendly staff. It has indoor seating and a beer garden. Great menu…read moreselection, you cannot go wrong with the Cordon Blue.

From the owner: Gutbürgerliche fränkische Küche. Täglich wechselnde…read moreTagesgerichte. Durchgehend warme Küche.

This is a Great place. The food was outstanding. I would highly recommend this place to anyone…read morelooking for a local restaurant with local food, beer and wine!

My wife and I went to this restaurant the second day we were in town. I had Weiner Schnitzel. We…read morewent back again tonight and had pork shoulder and dumpling with salad. The service and food quality was above average. This is truly authentic Bavarian food. We plan to return one more time before we leave town. We will always remember this restaurant. If we lived here this would be a regular place for us.

Sehr entaeuscht! Very disappointing. The food was cold by the time we got it. The Kalbsleber had a…read moretar-black sauce with it, that tasted like thickened Magi (or vegemite, if you know it!). The Hirschschnitzl was large but the salad didn't appear and the piece of cauliflower, accommpanied by a flower of broccoli, could hardly be described as vegetables. The potato crochets turned into "Bratkartoffeln" and the mashed potatoes were cold after a long wait for them to appear on the table. My husband said the soup was good...at least something! We will never go back! There are many good Wirtshaueser in the area. Avoid this one! Expensive with disappointing food. We will NEVER go back!