The only restaurant in Phillipstein, which serves different types of wild meat dishes. If in a group larger than four you get served family style. My group went here in the afternoon and other than our table there was another table of people so it wasn't that busy. They have a nice terrace to sit if the weather is nice. The Decour inside is sort of like old German, with a lot of heads of animals from the area. Food was good and hearty and You don't come out hungry! Service was a little slow but understandable there was only two people working at the time. And I believe it's still family owned and operated. read more