Love the meats! Service is accommodating to your needs…read more Frozen vegetables are good quality.

Awesome produce selection with prices that can't be beat! I plan on visiting them again soon!read more

Garden Dreams Rocks . . . !!! We purchased a flat of garden…read moreplants for Mother's Day, with both my wife and daughter, and we found all kinds of goodies for the garden, some of my favorites, and some new ones I had never even heard of. All plants are certified organic, healthy looking, and Mindy and her crew were just fantastic, and very helpful. Highly recommend!

This place is awesome! Knowledgeable staff, healthy organic heirloom seedlings, bag-your-own…read morecompost and leaf mulch. I went on their opening day and it wasn't too crowded. Will be back many more times this season!

Brooklyn Brewery's "Dinner on the Farm" Mash Event at Blackberry Meadows Farm…read more I'm a lover of all things local, especially when it comes to our booming brewery scene. That said, I'll abuse my liver with delicious craft beer from a variety of respectable breweries. A prime example of this is Brooklyn Brewery. Incredibly lucky for us, they chose Pittsburgh (just one of 12 cities selected in 'Merica and Europe) as one of their Mash tour stops. What is The Mash you ask? The Brooklyn Brewery Mash is a weeklong event in which Brooklyn collaborates with local bars, chefs, comedians, musicians, and more. While we attended several stellar events, the highlight of The Mash and the focus of my latest ravings was Dinner on the Farm (a roaming dinner orchestrated by Monica Walch), which was hosted by Blackberry Meadows Farm. There is something magical about driving out of the hustle 'n bustle of the city to a farm like Blackberry Meadows for dinner. Even more so knowing that Brooklyn Brewery Chef Andrew Gerson and his city lovin' friends Chef Justin Severino of Cure and Chef Mike Poiarkoff of Vinegar Hill House (Brooklyn, NY) were leaving their brick and mortar eateries behind and preparing an outdoor feast for you on an 85-acre organic vegetable farm. After parking in a field we unloaded plates, chairs, and a vase of flowers (self arranged, thank you). "Why are you bringing your own stuff?" you inquire. Well, unlike other farm dinners I've attended, the focus was less about "stuff" and more about the actual farm and the idea of eating a delicious communal meal paired with cold Brooklyn Brews. As a result, the cost of this event was quite affordable, allowing everyone from young professionals to families of six to attend (children were free). The trade was needing to bring necessary items/utensils to allow for dining and lounging. With friends in tow, we chose to divide and conquer, each of us agreeing to bring various items, including a table and chairs. Others opted to bring blankets and go the picnic route. With our table set, we filled our Mason jars with either the perennial fav' Brooklyn Lager or the seasonally perfect Summer Ale. Since there were no IPAs on tap (no Brooklyn Blast) I went with the lager. I'm pleased to say, this brew with delightfully refreshing and still offered up some mild bitterness. It was a great beer to imbibe upon while scarfing down an obscene volume of "small plate" action. In addition to local delicacies like mushroom pate provided by Wild Purveyors, Chef Serverino brought Cure's infamous charcuterie spread to the farm. The amount of cured meats and rabbit terrine (terrine=fancy chilled meat loaf, often featuring game meat...thanks Frenchies) I stuffed in to my endless pit of a stomach was worth the price of admission alone, folks. Thankfully, we were given a food timeout and as we toured the farm. We wandered from the green house to the barn and encountered a few chickens along the way. This was a wonderful way to meet the farmers of Blackberry Meadows and learn about their CSA program and farmers market locales. By the end of the tour, it was evident that Blackberry Meadows is the product of hardworking hands and hearts. I was happy to have some additional downtime between the tour and dinner. It allowed us time to enjoy the sounds of a local band Union Rye, get our... To read my full review and check out delicious food pics, please visit: http://fork2mouth.blogspot.com/2014/07/brooklyn-brewerys-dinner-on-farm-mash.html

Absolutely love this place. Delicious bacon, eggs, produce. Amazingly friendly family. Organic…read moresustainable lifestyle and farming! Everything we should be supporting! 10000% Yes!!!!

They have so much more than I first expected. Love being able to have somewhere super local to stop…read morein for cheese, milk, eggs, ice cream, pumpkins, mums... etc. Prices are amazing and the farmers are as well. Bring cash or they do accept PayPal.

I can't believe Brandon P.'s review. Seriously, these farmers work harder than anyone I know to…read moreprovide the rest of us with safe and organic produce, and you are giving a bad review because they won't give you $1 off? Brenckles consistently provides great quality organic produce at our farmer's market and have always been very kind. We need to support our local growers, even if it means spending a bit more. It's the responsible thing to do to save our food supply. Brandon P, I give you one star.

Monday is the grand opening of a brand new location. The Farmers Grill sells burgers, dogs,…read morekielbasa, grilled polenta, bread, salads and slaws all locally raised on the Alleghany County farm or baked locally and cooked to order. The kraut, cheese and mustard as is the fresh eggs and bacon added on are all farm to hand at the grill. Buy fresh and buy local. This grill is also a CSA pick up location for blackberry Meadows and the farmers sell fresh produce and canned goods as well as frozen meats and chickens and eggs to go. I think this is the best burger in town. I tried to add it to the best burger list and could not. Help please. This East Liberty Market is open Mondays through fall but if missed today, or if Monday is not a good day- you can find the farmers grill in Mt Lebanon on Sat am , In Squirrel Hill Sunday am and on the North Side Friday pm. Support local farms and get fresh local cooked to order foods.

Nature's Grove Farm is a local, family-owned farm. Their farming practices are informed by…read morepeer-reviewed research and aim to *exceed* organic standards. For example, they raise their chickens outdoors on fresh pasture with grass and bugs to eat--no soy! They also feed their animals organic, non-GMO ancient grains from a nearby Amish family, so the animals have better nutrition and health. This farm's current products include chicken, beef, lamb, eggs, and dog food. Customers may purchase these products through Nature's Grove Farm's website for either delivery or pickup. Customers may also order some foods through Market Wagon's website. So far, I have bought only chicken eggs from Nature's Grove Farm, but I plan to buy more foods from them in the future. The chicken eggs were very colorful--various shades of white, brown, and green!--and tasted very fresh and delicious.

From the owner: Nature's Grove Farm is a farm located in Latrobe, PA focused on delivering high quality and all…read morenatural products. The farm is run on rules based from nature. That means there is never any use of chemical treatments such as fertilizers or pesticides, vaccines, antibiotics and never any use of GMO's. Nature's Grove Farm uses this all natural approach to all areas of the farm which include, a Market Garden, an Apiary & Pastured Poultry.

Went to a wedding here recently and the food was done by Black Radish Kitchen. It was so stunning…read moreand I love the space! There are goats and chickens and ducks. Very idyllic spot for a dinner, I know they host dinners with local chefs here too. Definitely worth checking out!

Went for a recent weeknight dinner. It's a really cool property with owners that are doing so much…read moregood. The food was good but missed on expediting / execution. The service was a little slow overall, that can be OK, but everyone got their main entree before the family style sides. We were one of the earlier ones to be served and it was probably 25 min before we got our sides. They were then like a veggie dessert course because we couldn't let the main meal just sit. It is pricey but they say a portion does go to continuing to support the farm.

Each fortnight, Milady Kay brings home a crate of fresh produce from Kohser Farms that is delivered…read moreto her place of employment. For as little as $14.50 a week, one can have a wooden box of vegetables fruits, meat, and eggs dropped off for you at a pick-up point. The contents will vary each time depending on what is in season. Just 5 subscriptions are needed for a stop to be established, so get your co-workers, friends, relatives, and neighbors in on this! So far, we've only been getting the vegetables, and over the past few months that we've been using KF, we have yet to be disappointed by a single shipment. Kohser Farms comes highly recommended as utmost freshness is their raison d'être. More information on KF can be found at this link... http://www.localharvest.org/kohser-farms-M42508 Hop aboard, locavores!

We really need a grocery delivery service here in Beaver County. I tried to sign up for Fellowship…read moreFoods but immediately backed out when I saw the insane prices. This service should really take into account the people who live here, and not just cater to the rich. It is simply untrue that you have to pay prices like this to feed your family well, and it's also a very classist and false assumption (on the part of some) that "poor people" do not care about their health. There are many people here that could use grocery delivery, such as elders and folks with limited mobility. It is sad that this service is out of reach for many of us.

I first heard of Haffey Family Farm at the Oakmont Farmers Market. I saw tables of their produce,…read moreand I, of course, wanted to buy some! The onions, cucumbers, potatoes, beets, corn, cabbages, zucchinis, blueberries, raspberries, plums, dill, peppers, etcetera looked so fresh! My husband commented that the prices were lower than what many grocery stores charge for lower-quality produce. I bought one Jumbo Zucchini and two ears of corn. When I got home, I measured the zucchini, and it was about 15 inches long and had a circumference of 10.5 inches! I cooked one-third of the zucchini as a side for dinner for two people, and I liked that the zucchini had no blemishes and tasted so good. For the next meal, I cooked the corn. The corn was small to medium in size, but it was juicy and flavorful. I decided to search for this farm online to learn more about it. According to the farm's website, it is a small, family-operated farm that is not USDA-certified organic, but it grows only non-GMO produce, and it uses organic farming practices. Organic--yay! :) This farm's website said that customers may purchase the produce not only through the Oakmont Farmers Market but also through the Bellevue Farmers Market and the Cranberry Township Farmers Market. Furthermore, this farm offers a Community Supported Agriculture (CSA) program. The CSA prices vary based on the size of your family (e.g., individual/couple, small, or large) and if you sign up for a half season (8 weeks biweekly) or full season (16 weeks). Several pickup locations are available throughout the Pittsburgh metropolitan area.

Great family farm business. You can find them at numerous farmer's markets around the Pittsburgh…read morearea. I was lucky enough to get a little goodie bag from them during the Yelp event tonight at the Cranberry Farmers Market. I turned around and bought a pint of some the best looking strawberries that I've seen in quite awhile. I was there late and their produce was flying off the table. But what was left looked really fresh and delicious. They were really friendly as well. I will be back to get my fresh produce. Remember to support locale farmers.